CDA SVA 100 PP manual Cooking Advice

Page 9

9

Cooking Advice

Sterilization

Sterilization of foods to be conserved, in full and hermetically sealed jars, is done in the following way: a.  Set the switch to position .

b.  Set the thermostat knob to position 185 °C and preheat the oven. c.  Fill the dripping pan with hot water.

d. Set the jars onto the dripping pan making sure they do not touch each other and the door and set the thermostat knob to position 135 °C.

When sterilization has begun, that is, when the contents of the jars start to bubble, turn off the oven and let cool.

Regeneration

Set the switch to position and the thermostat knob to position 150 °C.

Bread becomes fragrant again if wet with a few drops of water and put into the oven for about 10 minutes at the highest temperature.

Simultaneous Cooking of Different Foods

With the function selector in position the ventilated oven allows you to cook different types of food at the same time.

Fish, cakes and meat can be cooked together without the smells and flavours mixing. The only precautions required are the following:

–  The cooking temperatures must be as close as possible with a maximum difference of 20 - 25 °C between the different foods.

–  Different dishes must be placed in the oven at different times according to the cooking time required for each one. This type of cooking obviously provides a considerable saving on time and energy.

Roasting

To obtain classical roasting, it is necessary to remember:

that it is advisable to maintain a temperature between 180 °C and 200 °C.

that the cooking time depends on the quantity and the type of foods.

Use of the Grill

Preheat the oven for about 5 minutes with the door closed.

Introduce the food to be cooked, positioning the rack as close to the grill as possible.

The dripping pan should be placed under the rack to catch the cooking juices and fats.

Grilling with the oven door closed.

It is recommended that you do not grill for longer than 30 minutes at anyone time. Attention: the oven door becomes very hot during operation.

Keep children away.

The external parts of the oven become hot during operation. Keep children well out of reach.

Image 9
Contents Oven Declaration of CE Conformity Appliance InformationUsing the Oven for the First Time Before Using for the First Time WARNING Important Safeguards and RecommendationsControls Description Control PanelGeneral Features Fan OvenOperating Principles Thermostat Knob Fig How to Use the OvenOven Light Function Selector Knob FigDefrosting Frozen Foods Hot Air CookingCooking Advice Clock and Timer with Touch-Control Keys Illuminated SymbolsKeys Using the Timer Setting the ClockSetting the Timer Volume Touch-Control KeysAutomatic Cooking For Your Safety Do’s and do not’sImportant Notes Care and Maintenance Inside of OvenEnamelled Parts Glass Control Panel Models with Glass Control Panel Replacing the Halogen Oven Light Assembling and Dismantling of the Side Runner Frames Removing the Oven Door Oven DoorCleaning the Panes of Glass Oven Door Removable Inner Pane of GlassRemoving the Inner Pane of Glass Check that the four rubber pads are in place D in Fig Replacing the Inner Pane of GlassAdvice for the Installer 536 Page Fixing the Oven Air Flow Green & Yellow = Earth, Blue = Neutral, Brown = Live Mains Electricity ConnectionConnection of the Power Supply Cable Feeder Cable SectionType H05RR-F Contact telephone numbers Appliance ServicingLimit of Cover GuaranteePage Page Cod ß1

SVA 100 PP specifications

The CDA SVA 100 PP is a remarkable new entrant in the world of commercial-grade vacuum systems, redefining standards with its cutting-edge features and robust design. Compact yet powerful, this vacuum cleaner is engineered to meet the demands of both industry professionals and DIY enthusiasts.

One of the standout features of the CDA SVA 100 PP is its impressive suction power. Equipped with a high-efficiency motor, it guarantees optimal performance while consuming minimal energy. This efficiency not only reduces operational costs but also aligns with modern sustainability goals by minimizing eco-footprint.

The CDA SVA 100 PP is designed for versatility, making it ideal for various surfaces, including carpets, hardwood floors, and even upholstery. This adaptability stems from its adjustable suction settings. Users can tailor the suction intensity to suit different cleaning tasks, ensuring thorough dirt and debris removal without damaging delicate surfaces.

Another significant technological advancement in the CDA SVA 100 PP is its smart filtration system. The vacuum features a multistage filtration mechanism, which captures fine particles and allergens, providing a cleaner and healthier environment. This is particularly beneficial for allergy sufferers, as it helps reduce airborne irritants, contributing to improved indoor air quality.

User-friendliness is also a vital characteristic of the CDA SVA 100 PP. It comes equipped with an ergonomic handle and a lightweight body, allowing for easy maneuverability during cleaning sessions. The vacuum's design also includes a large dust capacity, reducing the frequency of emptying and enhancing overall efficiency.

Maintenance is a breeze with the CDA SVA 100 PP, thanks to its easy-to-clean components and washable filters. This not only extends the lifespan of the vacuum but also ensures that users can maintain optimal performance over time.

In terms of durability, the CDA SVA 100 PP is built with high-quality materials designed to withstand the rigors of daily use. The robust construction ensures that it can handle challenging cleaning tasks without compromising on performance.

In summary, the CDA SVA 100 PP combines power, versatility, and user-focused design, making it an excellent choice for anyone looking to achieve a superior cleaning experience. With its advanced technology, exceptional filtration system, and ease of use, the CDA SVA 100 PP is poised to become a must-have tool in both commercial and residential cleaning arsenals.