Loading the racks
Tips
Before loading the racks, remove all food residues from the crockery and empty liquids from glasses and containers. No preventive rinsing is needed under running water.
Arrange the crockery so that it is held in place firmly and does not tip over; and arrange the containers with the openings facing downwards and the concave/convex parts placed obliquely, thus allowing the water to reach every surface and flow freely. Make sure that the lids, handles, trays and frying pans do not prevent the sprayer arms from rotating. Place any small items in the cutlery basket.
Since plastic dishes and
Lightweight items such as plastic containers should be placed in the upper rack and arranged so that they cannot move. After loading the appliance, make sure that the sprayer arms can rotate freely.
Several dishwasher models are fitted with | EN | ||||
They can be used in a vertical position when arranging dishes | |||||
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or in a horizontal position (lower) to load pans and salad bowls |
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easily. |
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Cutlery basket
It is equipped with top grilles for improved cutlery arrangement.
The cutlery basket must only be positioned at the front of the lower rack.
Lower rack
The lower rack can hold pans, lids, dishes, salad bowls, cutlery etc. Large plates and lids should ideally be placed at the sides.
Knives and other utensils with sharp edges must be placed in the cutlery basket with the points facing downwards or they must be positioned horizontally in the
Upper rack
Load this rack with delicate and lightweight crockery such as glasses, cups, saucers and shallow salad bowls.
Very soiled dishes and pans should be placed in the lower rack because in this sector the water sprays are stronger and allow a higher washing performance.
*Only available in selected models with different numbers and positions.
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