Volume Program Procedure

WARNING: WATER TANK MUST BE FILLED BEFORE PLUGGING MACHINE INTO ELECTICAL OUTLET

A.ENERGIZE BREWER / HOT TANK HEAT UP

1.To power up brewer and start the hot tank, push the ON/OFF MAIN POWER switch, at rear of the brewer, to the ON position (See Figure 2).

ONOFF

Figure 2

ON/OFF MAIN POWER switch illustration (switch

located at rear of brewer)

2.Turn the front control panel on by pressing the ON/OFF BREW CANCEL button. The red light above this button will illuminate indicating that the front control panel in on.

3.Hot tank must reach full temperature. From a cold start, final temperature will be reached in 10-15 minutes and is indicated when the green OPTIMUM WATER TEMPERATURE light is illuminated.

4.Once hot tank has reached final temperature, the expanded water must be released. To do so, place the appropriate empty carafe into position under brew basket, start a brew cycle by pressing the BREW (FULL POT) button and let it run for about (20 seconds). To stop the brew cycle, press the ON/OFF BREW CANCEL button.

NOTE: Brewer is pre-programmed at the factory for a (6 oz.) brew cycle. Program procedure must be completed to set required pot volume.

B.INITCIATE VOLUME PROGRAM PROCEDURE

1.Make sure power is shut off to the brewer by pushing the ON/OFF MAIN POWER switch to the OFF position.

2.Press and hold down the BREW (FULL POT) button on the front control panel.

3.While holding down the BREW (FULL POT) button, push the ON/OFF MAIN POWER switch at the rear of the unit to the ON position.

4.Once the ON/OFF MAIN POWER switch has been pushed to the ON position, the BREW (FULL POT) button can be released.

The brewer is now in the volume set up mode and is indicated by a flashing red light above the BREW (FULL POT) button.

C.PROGRAM POT SIZE

1.Remove brew basket.

2.Place measuring pitcher on base under the spray head (spray head must be attached for accurate volume).

3.Press the BREW (FULL POT) button to start water flow (red light will continue to blink).

4.Allow measuring pitcher to fill to the required volume.

5.Press the BREW (FULL POT) button to stop water flow when it has reached the required volume.

6.Press the BREW (FULL POT) button again to lock the volume into memory.

NOTE: Programmed volume will remain in memory even with lose of power or if unplugged, until the volume program procedure is initiated and volume is reprogrammed.

Half pot function is automatically calculated and set to exactly half of the programmed volume.

CAUTION: THE FILTER LOCATED ON THE FLOAT CAP MUST REMAIN COMPLETELY DRY AT ALL TIMES. TAKE SPECIAL CARE IN TRANSPORTING A BREWER WITH A FULL UPPER RESERVOIR AS IT MAY CAUSE THE FILTER TO GET WET.

FSTB-A60, FSTB-A60C, FSTB-A80 specifications

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