OPERATION INSTRUCTIONS
A.Shelf(The container which
dishes are put in is called shelf).
1.Open the door and put the shelf in
1)Set the lock on"open"position, draw the handle forward to open the backdoor.
Move the lock gently
2)Draw the shelf out of the dishwasher
shelf
2.Dish treatment before washing
1)Wash off residues, such as fish bone, vegetables,chopsticks,toothpicks,straws, fat, resin,etc.
2)Dishes adhered with roast food, steam- ed food, rice should be put into hot water first. Clean them when they become soft.
3.Put dishes, etc. on the shelf
-Do not let dishes squeezed out of the shelf. If so,they are easy to damage.
4.Put the shelf into the washing box.
B.Put in detergent
1)The detergent container is set on the inside door.
Do not let detergent cover the food containers. Otherwise, detergent may remain on dishes. It will reduce washing ability.
2)The amount of detergent to put in is about 15g. 1.Special detergent
When the enclosed special detergent is finished, please buy it in the
Dirty spots of rice and eggs, as well as tea spots can be cleaned by the action of the decomposing enzyme.
Notice:
2.Close the door
After the door is closed, set the lock to "shut off" position.
Move the lock gently
KUK