Henny Penny BW-4 manual Operating Programming Instructions, Temperature Setpoint Programming

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Model BW-1/BW-4/BW-4/3/BW-6/BW-8

OPERATING AND

PROGRAMMING

INSTRUCTIONS

Due to the lower temperature settings, this unit has been de signed to hold NON-POTENTIALLY HAZARDOUS FOOD ONLY. This unit will NOT hold potentially hazardous food at a safe temperature

1.Turn power switch to the ON position.

2.After a sequence of codes the display shows the time of day, or “ON”.

Press and hold the TEMP button to view the actual temperature of the unit.

Temperature Setpoint Programming

1.Press and hold the TEMP button for 6 seconds. The actual temperature shows first followed by the flashing setpoint temperature.

2.While holding in on the TEMP button, press and release the SET button. Now the setpoint temperature blinks at a faster rate. Now release the TEMP button.

3.Press the UP and DOWN buttons to change the setpoint temperature.

4.Once the desired setpoint temperature (preprogrammed maximum temperature) is reached, press the SET button to return to normal operation mode and the setpoint is saved.

“Time of Day” Programming

Press and hold the SET button while using the UP and DO buttons to set the desired time. When the SET button is re leased, the time is saved.

SPECIAL PROGRAMMING

1.

With POWER switch off, press and hold both the UP and

 

 

DOWN buttons, and then turn the POWER switch on until “SP”

 

 

shows on the display. Release the UP and DOWN buttons, and

 

 

oF” or “oC” shows on the display.

 

2.

Press the UP or DOWN buttons to toggle from “oF” to “oC”,

 

 

or “oC” (Celsius) to “oF” (Fahrenheit).

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Contents Operating Programming Instructions Temperature Setpoint ProgrammingTime of Day Programming Special ProgrammingCleaning Instructions

BW-4/3, BW-1, BW-8, BW-4, BW-6 specifications

Henny Penny is a renowned name in commercial kitchen equipment, particularly known for its innovative cooking solutions. Among its popular products are the BW series fryers: BW-6, BW-4/3, BW-8, BW-4, and BW-1. Each of these models boasts unique features tailored to meet diverse needs in foodservice operations.

The BW-6 is a robust fryer designed for high-volume operations. Its large capacity allows for frying multiple batches simultaneously, making it an ideal choice for busy establishments. This model employs advanced oil filtration systems that extend oil life and reduce the frequency of oil changes, resulting in cost savings and improved food quality. The fryer also incorporates precise temperature controls, ensuring consistent frying results.

The BW-4/3 offers versatility with its ability to operate in various frying styles. This model features a dual-basket option, allowing operators to fry different products simultaneously. Its intuitive digital controls enhance user experience, offering quick access to preset cooking times and temperatures. Additionally, the BW-4/3 ensures energy efficiency, which can result in lower utility bills over time.

For larger operations, the BW-8 stands out with its expansive frying capacity. This fryer is built to handle the demands of high-output kitchens. It includes features such as an automatic oil filtration system, reducing the need for manual labor in maintaining oil quality. The BW-8 model also emphasizes safety with its cool-touch exterior and built-in safeguards to prevent overheating.

The BW-4 provides a balanced solution for medium-sized establishments. With a strong emphasis on ease of use, this model features user-friendly controls and quick recovery times, allowing for efficient service during busy hours. Its compact size does not compromise on performance, making it a popular choice among smaller restaurants seeking reliability.

Lastly, the BW-1 is designed for smaller foodservice operations or as a supplemental fryer. Its compact footprint makes it easy to fit into tight kitchen spaces while still delivering efficient frying capabilities. The BW-1 is equipped with simple controls, allowing for quick adjustments and consistent frying results.

All these Henny Penny BW fryers place a strong focus on safety, reliability, and energy efficiency, catering to the evolving needs of the foodservice industry. With a commitment to quality and innovation, Henny Penny continues to be a leader in commercial frying solutions.