Total | Hoshizaki DCM-500BWH-OS manual

2. DCM-500BWH(-OS)

APPROXIMATE	Ambient			Water Temp. (°F)
ICE PRODUCTION	Temp. (°F)		50		70		90
PER 24 HR.	70	* 567	257	549	249	539	244
	80	529	240	519	235	509	231
	90	500	227	* 495	224	481	218
lbs./day ( l/day)	100	472	214	464	210	* 428	194
APPROXIMATE ELECTRIC	70	* 976	--	967	--	991	--
CONSUMPTION	80	976	--	967	--	991	--
	90	976	--	* 967	--	991	--
watts	100	976	--	967	--	* 991	--
APPROXIMATE WATER	70	* 111	0.51	130	0.59	194	0.88
CONSUMPTION PER 24 HR.	80	111	0.50	130	0.59	198	0.90
(TOTAL)	90	110	0.50	* 130	0.59	203	0.92
gal. / day (kl/day)	100	110	0.50	132	0.60	* 214	0.97
EVAPORATOR OUTLET TEMP.	70	* 19	-7	19	-7	19	-7
°F (°C)	80	19	-7	19	-7	19	-7
	90	19	-7	* 19	-7	19	-7
	100	19	-7	19	-7	* 19	-7
HEAD PRESSURE	70	* 266	18.7	267	18.8	270	19.0
	80	266	18.7	267	18.8	270	19.0
PSIG (kg/cm2G)	90	266	18.7	* 267	18.8	270	19.0
PSIG (kg/cm2G)	100	266	18.7	267	18.8	* 270	19.0
SUCTION PRESSURE	70	* 44	3.1	44	3.1	47	3.3
PSIG (kg/cm2G)	80	44	3.1	44	3.1	47	3.3
	90	44	3.1	* 44	3.1	47	3.3
	100	44	3.1	44	3.1	* 47	3.3

WATER FLOW FOR CONDENSER	21 gal/h (AT 90°F /WT 70°F)
PRESSURE DROP OF COOLING WATER LINE	Less than 7 PSIG
HEAT OF REJECTION FROM CONDENSER	5438 BTU/h (AT 90°F /WT 70°F)
HEAT OF REJECTION FROM COMPRESSOR	1104 BTU/h (AT 90°F /WT 70°F)

Note:

1.The data without *marks should be used for reference only.

2.We reserve the right to make changes in specifications and design without prior notice.

DCM-500BWH-OS specifications

The Hoshizaki DCM-500BWH-OS, DCM-500BWH, DCM-500BAH, and DCM-500BAH-OS are advanced ice makers designed to meet the needs of busy commercial environments. Hoshizaki is a renowned manufacturer known for producing high-quality refrigeration and foodservice equipment, and their DCM series of ice makers exemplifies this commitment to excellence.

One of the main features of the DCM-500 series is its ability to produce a significant amount of ice, ideally suited for restaurants, bars, and hotels. With a production capacity of up to 500 pounds of nugget ice per day, these units provide an efficient solution for establishments that require a steady supply of ice.

The nugget ice produced by the DCM-500 series is not only soft and chewable but also retains the cold temperature longer, making it perfect for beverages. This appealing characteristic of nugget ice caters to growing customer preferences for premium ice options.

These models also incorporate advanced ice-making technology, ensuring consistent quality. The DCM-500BWH-OS and DCM-500BAH-OS variants feature a self-contained design that makes installation simple and efficient, providing enhanced portability that makes them versatile for different locations within a commercial space.

The DCM-500BWH and DCM-500BAH models are equipped with features like a built-in ice bin that allows for storage convenience. The ice bins have a substantial holding capacity, reducing the frequency of refills and improving overall operation efficiency.

Additionally, the DCM-500 series is designed with energy efficiency in mind. Integrated with modern refrigeration systems, these ice makers comply with energy-saving standards, helping to reduce operational costs. User-friendly controls allow for easy adjustment and monitoring, ensuring that operators can manage their ice production without hassle.

Moreover, the robust construction materials used in these models increase durability, making them suitable for high-demand environments. Features such as easy-to-clean surfaces and self-diagnostic systems further optimize maintenance, ensuring prolonged performance without significant downtime.

Overall, the Hoshizaki DCM-500BWH-OS, DCM-500BWH, DCM-500BAH, and DCM-500BAH-OS ice makers are excellent choices for businesses seeking reliable and high-capacity ice production. Their advanced features, energy efficiency, and user-friendly operation make them a valuable addition to any commercial kitchen or bar setup.

2. DCM-500BWH(-OS)

ICE PRODUCTION

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DCM-500BWH-OS specifications