Maintenance | Hoshizaki KML-450MWH, KML-450MAH instruction

2. MAINTENANCE

IMPORTANT

This icemaker must be maintained individually, referring to the instruction manual and labels provided with the icemaker.

1) Stainless Steel Exterior

To prevent corrosion, wipe the exterior occasionally with a clean and soft cloth. Use a damp cloth containing a neutral cleaner to wipe off oil or dirt build up.

2)Storage Bin and Scoop

•Wash your hands before removing ice. Use the plastic scoop provided (Accessory).

•The Storage Bin is for ice use only. Do not store anything else in the bin.

•Keep the scoop clean. Clean it by using a neutral cleaner and rinse thoroughly.

•Clean the bin liner by using a neutral cleaner. Rinse thoroughly after cleaning.

3)Air Filter (Air-cooled model only)

A plastic mesh air filter removes dirt or dust from the air, and keeps the Condenser from getting clogged. As the filter gets clogged, the icemaker’s performance will be reduced. Check the filter at least twice a month. When clogged, use warm water and a neutral cleaner to wash the filter.

4) Condenser (Air-cooled model only)

Check the Condenser once a year, and clean if required by using a brush or vacuum cleaner. More frequent cleaning may be required depending on the location of the icemaker.

KML-450MWH, KML-450MAH specifications

The Hoshizaki KML-450MWH and KML-450MAH are innovative and efficient commercial ice makers designed for a variety of food service applications. Both models are renowned for their reliability, compact design, and outstanding performance, making them ideal for restaurants, bars, cafes, and other establishments where ice production is essential.

One of the main features of the KML-450 series is its ability to produce crescent ice, which is known for its durability and slow melting properties. This kind of ice is favored by many establishments as it not only maintains the integrity of beverages but also reduces waste. The KML-450MWH model produces up to 400 pounds of ice per day, while the KML-450MAH provides slightly enhanced production capabilities, making them suitable for high-demand environments.

Both models are equipped with advanced technologies to ensure efficient ice production. The air-cooled design contributes to energy efficiency, reducing operational costs while maintaining optimum performance. The unit's innovative refrigeration system utilizes R-404A refrigerant, which enhances cooling efficiency and ensures reliable operation even in warmer conditions.

A notable characteristic of the KML-450 series is its user-friendly interface and easy-to-read control panel, which allows operators to monitor performance and make adjustments quickly. Maintenance is also simplified with removable air filters and a self-cleaning function that ensures the machine operates at peak efficiency over time. The durable stainless steel construction of the body not only lends a modern aesthetic but also ensures longevity and resistance to corrosion in demanding kitchen environments.

Moreover, both models incorporate a high-capacity storage bin, allowing for easy and convenient access to ice. The KML-450MWH features a water-cooled option, while the KML-450MAH is air-cooled, providing flexibility for installation based on the specific needs of the business.

In conclusion, the Hoshizaki KML-450MWH and KML-450MAH ice makers are characterized by their efficiency, reliability, and user-friendly design. They represent an excellent investment for businesses requiring high-quality ice production with minimal maintenance costs. With their combination of technological innovation and robust construction, these models are well-suited for the fast-paced demands of the food service industry.