Hoshizaki DT-400BAH-OS instruction manual Electrical Connection

Page 8

E. Electrical Connection

See Fig. 2

WARNING

The GREEN ground wire in the factory-installed power cord is connected to a screw on the bracket where the cord enters the machine. If it becomes necessary to remove or replace the power cord, be sure to connect the power cord’s ground wire to this screw upon reattachment.

•Electrical connections must be installed in accordance with applicable national, state, and local regulations.

•The icemaker requires an independent power supply. See the nameplate for proper voltage and breaker/fuse size.

•Usually an electrical permit and services of a licensed electrician are required.

•The maximum allowable voltage variation is ±10 percent of the nameplate rating.

Power Cord

Fig. 2

8

Page 7 Page 9
Image 8
Page 7 Page 9
Contents DT-400BAH-OS Hoshizaki AMERICA, INC Contents Specifications Nameplate Rating Hoshizaki ICE MakerDimensions / Connections How to Remove Panels See FigSetup LocationElectrical Connection Water Supply and Drain Connections Final Checklist Startup Page Controls and Adjustments Portion ControlIII. Cleaning and Maintenance Cleaning and Sanitizing Instructions Water SystemCleaning Solution Cleaning ProcedureSanitizing Solution Sanitizing Procedure Following Cleaning ProcedurePage Cleaning and Sanitizing Instructions Dispensing Components Dispensing Components Cleaning and Sanitizing ProcedurePage Maintenance Icemaker and Storage BinAir Filter CondenserPreparing the Icemaker for Long Storage Hoshizaki AMERICA, INC

DT-400BAH-OS specifications

The Hoshizaki DT-400BAH-OS is a versatile and robust undercounter refrigerator designed for commercial kitchens that require efficient food preservation while maximizing space. Known for its durability and performance, the DT-400BAH-OS is a valuable addition to any food service operation.

One of the standout features of the Hoshizaki DT-400BAH-OS is its impressive capacity. This undercounter refrigerator has a storage volume of 15.5 cubic feet, allowing ample space for ingredients and products. It is equipped with two adjustable shelves that can accommodate various storage needs, ensuring easy organization and accessibility.

This model is engineered with a stainless steel exterior and interior, offering a sleek and professional appearance while providing superior resistance to impacts, scratches, and rust. The durable construction ensures the longevity of the unit, making it a reliable choice for busy commercial settings.

Energy efficiency is another key characteristic of the Hoshizaki DT-400BAH-OS. It is designed with an efficient refrigeration system that uses R-290 refrigerant, which is environmentally friendly and complies with the latest regulations. The appliance operates quietly, making it suitable for front-of-house applications without disrupting staff or customers.

One of the innovative technologies featured in the Hoshizaki DT-400BAH-OS is the advanced cooling system, which maintains a consistent internal temperature range from 33°F to 39°F. This precision ensures that food items remain at optimal temperatures, maximizing freshness and safety.

The intuitive digital controls provide easy temperature monitoring and adjustment, allowing staff to quickly set the desired conditions. Additionally, the Hoshizaki DT-400BAH-OS includes a self-closing door with a stay-open feature at 90 degrees, facilitating effortless access while minimizing energy loss.

The unit is equipped with heavy-duty casters, making it mobile and easy to reposition as needed in a busy kitchen environment. Hoshizaki also places a strong emphasis on sanitation, ensuring that the DT-400BAH-OS complies with health codes and standards.

In conclusion, the Hoshizaki DT-400BAH-OS is a reliable undercounter refrigerator that combines durability, efficiency, and advanced technology to meet the demands of commercial kitchens. Whether you're storing ingredients, prepped items, or beverages, this appliance delivers consistent performance and ease of use, making it an indispensable tool for food service professionals.
Top Page Image Contents