Grindmaster P200E, RAPS200E instruction manual Operation, Start

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Operation

CAUTION: HOT LIQUID HAZARD

WATER USED FOR BREWING COFFEE IS VERY HOT. USE CAUTION WHEN BREWING, POURING, OR TRANSPORTING COFFEE. ACCIDENTAL SPILLS MAY RESULT IN SEVERE BURNS.

1)Place an empty, warm Shuttle under the brew head. Turn on the warmer once a Shuttle is

in place, or place an empty 1.9L to 3.0L airpot under the brewing head. Choose one size airpot to minimize risk of brewing too large of volume in smaller container.

2)Remove the brew basket and line it with a paper filter. Paper size is 13 x 5 (Filter # BB1.5WP).

3)Place ground coffee in the filter basket. Your coffee supplier can help you select the right amount of coffee and grind. Coffee brewing experts recommend between 6.5 and 8 ounces of coffee per gallon of water for most applications. A full Shuttle is 1.5 gallons.

4)Slide the basket into the brewer, making sure the spout lines up with the top of the Shuttle or Airpot.

5)Check that the correct batch size is selected. Check the “READY” light. If lit, press

START.

6)Brew time is about 5 minutes for Shuttles and 4 minutes for 3.0L Airpots. After the brew, allow the coffee to drip for 1 to 2 minutes.

CAUTION: HOT LIQUID HAZARD

COFFEE BASKET CONTAINS VERY HOT WATER UNTIL THE DRIP IS COMPLETED. EARLY REMOVAL OF A DRIPPING BASKET COULD RESULT IN BURNS.

7)Dump the grounds from the basket and rinse for the next brew. Coffee is ready to serve.

8)The Shuttle may be placed on remote warming stations. Use caution when moving a full Shuttle or Airpot.

P200/RAPS200 Brewers

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Contents Water Hook-up Set-Up/PositionPage Start-up Electric hook-upP200/RAPS200 Brewers Operation StartAdjustments Brew Volume AdjustmentCleaning Thermostat AdjustmentAfter Each Brew Every DayUrn cleaners that have been used successfully Weekly or Bi-Weekly, Depending on Use P200 OnlyTo Drain The Water Tank ServiceTo Remove The Heater Troubleshooting Filling, Heating, and Brewing Heating Problems Troubleshooting Filling, Heating, and Brewing con’tProblem Possible Cause Service Check Remedy Brewing Problems Problem Possible Cause Service Check Remedy Brew volume tooBrew volume erratic Large or too smallExploded View for the P200-E Exploded View for the P200 G version only Exploded View for the RAPS200-E Exploded View for the RAPS200 G version only Rough-In Drawing for the P200-E Rough-In Drawing for the RAPS200-E Wiring Diagram for P200-E/RAPS200-E Page Warranty Grindmaster Corporation

RAPS200E, P200E specifications

The Grindmaster RAPS200E and P200E are exceptional grinding machines designed to meet the demands of the coffee and food industry. With a focus on precision and durability, both models are engineered to deliver superior grinding performance, making them essential tools for cafes, restaurants, and food service operations.

One of the standout features of the RAPS200E and P200E is their high-quality grinding technology. These grinders utilize advanced burr grinding mechanisms that ensure a consistent grind size, a crucial factor for achieving optimal flavor extraction in coffee brewing. The burrs are constructed from premium materials, providing longevity and minimal heat generation during grinding to preserve the integrity and flavor of the beans.

Both models are equipped with a user-friendly digital control panel that allows operators to easily adjust grind settings. The intuitive interface enables users to select different grind sizes suited for various brewing methods, from espresso to drip coffee. This flexibility caters to a diverse range of preferences, enhancing the customer experience.

Another notable characteristic of the RAPS200E and P200E is their robust build quality. These grinders are designed for heavy-duty use, featuring sturdy construction that can withstand the rigors of a busy commercial environment. The components are crafted with precision, reducing maintenance needs and prolonging the lifespan of the equipment.

In terms of technology, both models incorporate innovative features such as automatic dosing. This ensures that the right amount of coffee grounds is dispensed each time, significantly reducing waste and enhancing consistency. Additionally, the RAPS200E includes a grinding timer, allowing operators to customize the grinding duration based on specific recipes or preferences.

The Grindmaster RAPS200E and P200E also prioritize safety and ease of use. They come with safety interlocks that prevent operation when the hopper is removed or improperly assembled. This not only protects users but also ensures that maintenance can be performed safely and efficiently.

Furthermore, the ergonomic design of these grinders enhances user comfort. They are compact and aesthetically pleasing, making them suitable for any workspace. The low noise operation is an added benefit, ensuring a pleasant atmosphere in busy café settings.

In conclusion, the Grindmaster RAPS200E and P200E are exemplary coffee grinders that combine performance, reliability, and user-centric design. Their cutting-edge features and technologies make them indispensable for any establishment committed to delivering high-quality coffee and food experiences. With these grinders, baristas and chefs can trust that they are equipped with the best tools for their craft, ensuring customer satisfaction and operational efficiency.
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