Types of cookware

Cookware Tips

Halogen/Radiant Cooktop

The following information will help you choose cookware which will give good performance.

Stainless Steel: recommended

Especially good with a sandwich clad bottom. The sandwich bottom combines the benefits of stainless steel (appearance, durability and stability) with the advantages of aluminum or copper (heat conduction, even heat distribution).

Aluminum: heavy weight recommended Good conductivity. Aluminum residues sometimes appear as scratches on the cooktop, but can be removed if cleaned immediately. Because of its low melting point, thin weight aluminum should not be used.

Copper Bottom: recommended

Good performance, but copper may leave residues which can appear as scratches. The residues can be removed, as long as the cooktop is cleaned immediately.

However, do not let these pots boil dry. Overheated metal can bond to glass cooktops. An overheated copper bottom pot will leave a residue that will permanently stain the cooktop if not removed immediately.

Porcelain Enamel Covered Cast Iron:

Good conductivity. As long as the cookware is covered completely with porcelain enamel, this cookware is recommended. Cast iron retains heat, maximizing energy efficiency, and provides smooth, even heat distribution. Caution is recommended for cast iron cookware that is not completely covered with smooth porcelain enamel, as it may scratch the glass ceramic cooktop.

Glass-ceramic:usable, but not recommended Poor performance. May scratch the surface.

Stoneware: usable, but not recommended

Poor performance. May scratch the surface.

For best results

•Place only dry pans on the surface units. Do not place lids on the surface units, particularly wet lids.

•Do not use woks that have support rings. This type of wok will not heat on glass surface units.

•We recommend that you use only a flat- bottomed wok. They are available at your local retail store. The bottom of the wok should have the same diameter as the surface unit to insure proper contact.

•Some special cooking procedures require specific cookware such as pressure cookers, deep fat fryers, etc. All cookware must have flat bottoms and be the correct size.

Do not place wet pans on the glass cooktop.

Do not use woks with support rings on the glass cooktop.

Use flat-bottomed woks on the glass cooktop.

Halogen/Radiant Cooktop specifications

The GE Monogram Halogen/Radiant Cooktop represents the pinnacle of modern cooking technology, designed for culinary enthusiasts who demand both functionality and elegance in their kitchen. This cooktop merges halogen and radiant cooking systems, offering a versatile and efficient cooking experience.

One of the standout features of the GE Monogram cooktop is its rapid heat-up capability. The halogen elements produce an intense, instant heat that allows for quick cooking, significantly reducing meal preparation time. With a simple turn of the dial, users can rapidly adjust the temperature, making it easier to transition between different cooking methods, whether it's sautéing vegetables or simmering sauces.

The radiant cooking zones are another hallmark of this model. These zones provide even heat distribution and are ideal for a variety of cookware, ensuring that food cooks evenly regardless of its size or shape. The cooktop is designed with multiple cooking zones, including large and small options, allowing for maximum flexibility. Whether using a large pot for boiling pasta or a small skillet for frying an egg, the GE Monogram cooktop accommodates all needs.

Another notable characteristic is the sleek, glass surface that not only enhances the aesthetic appeal of the kitchen but also ensures easy cleanup. The smooth surface prevents spills from becoming baked on, and with a gentle wipe, the cooktop can be restored to its pristine condition. This is a significant advantage for busy households where time is of the essence.

Safety is also a major consideration with the GE Monogram cooktop. It features a hot surface indicator light that remains illuminated to warn users when the surface is still hot after cooking. Additionally, the cooktop comes equipped with a built-in automatic shut-off function, providing peace of mind for those who may forget to turn off the appliance.

Overall, the GE Monogram Halogen/Radiant Cooktop seamlessly blends advanced technology with user-friendly features. Its rapid heating capabilities, versatility in cooking zones, easy-to-clean surface, and safety mechanisms make it an excellent choice for anyone looking to enhance their cooking experience. Perfect for both novice cooks and seasoned chefs, this cooktop stands out as a vital addition to any modern kitchen. Whether hosting a dinner party or preparing a simple family meal, this appliance is designed to meet and exceed expectations in every culinary endeavor.