GE Monogram Halogen/Radiant Cooktop manual How to check pan performance

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Cookware Tips

Halogen/Radiant Cooktop

How to check pan performance

Use of correct cookware can affect the cooking

performance and cleaning of your cooktop. The correct cookware reduces the temperature of the cooktop surface and minimizes the chance of spillovers burning onto the cooktop.

You must use pans with perfectly flat bottoms. Some pans may have curved or rounded bottoms or may be warped. If you are unsure of the flatness of your pans you may do this quick test.

Turn your pan upside down on the countertop, place a ruler flat against the pan surface. The bottom of the pan and the straight edge of the ruler should fit flush against each other all the way across. Turn the ruler a full 360 degrees, checking for any space between the ruler and the bottom of the pan.

Another simple test to determine even heat distribution across the cookware bottom is to put one inch of water in the pan. Bring the water to a boil and observe the location of bubbles as the water starts to boil. Good flat cookware will have an even distribution of bubbles over the bottom surface area of the pan. Bubbles localized in only a portion of the bottom indicate uneven contact of the pan to the surface unit, uneven heat transfer or an unsuitable pan.

Use pans that match the diameter of the surface unit. Cooking performance will not be as good if the cookware is either smaller or larger than the surface unit.

Pans with rounded, curved, ridged or warped

bottoms are not recommended.

Check pans for flat bottoms by

using a straight edge.

Special cautions for glass cooktops

SURFACE COOKING

OFF CENTER

CUTTING

•Never cook directly on the glass. Always use cookware.

•Always place the pan in the center of the surface unit

you are cooking on.

• Do not use the surface as a cutting board.

DRAGGING

DROPPING

•Do not slide cookware across the cooktop because it can scratch

the glass—the glass is scratch resistant, not scratch proof.

•Do not store heavy items above the cooktop. If they drop onto the cooktop, they can cause damage.

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Contents GE Monogram Use and Care Guide Halogen/Radiant Cooktop Contents IntroductionRemove packaging tape Before using your cooktop If you need serviceWrite down the model & serial numbers If you received a damaged cooktop Save time & moneySafety Precautions Safety Precautions Read and follow this Safety Information carefully Not all features are on all models. Appearance may vary Design informationHow to set the controls Halogen/ radiant surface unitsDifference between halogen and radiant surface units Radiant surface unitsUsing the bridge burner Halogen surface unitsTypes of cookware RecommendedHow to check pan performance Special cautions for glass cooktopsWhat is a temperature limiter? Using a pressure canner,Observe the following points in canning Control knobs Cooktop frameNormal cleaning General informationHeavy, burned on soil Special care Before You Call For Service… Save time and moneyTrouble- shooting tips Before You Call For Service… From water or food can be removed with the cleaning creamFor replacement Without being pushedHalogen/Radiant Cooktop Halogen/Radiant Cooktop Registration Ownership Product Consumer Consumer Product Ownership Registration In-Home Repair Service Service Contracts 800Parts and Accessories 800 For Customers With Special Needs… 800.626.2000Warranty Consumer information service

Halogen/Radiant Cooktop specifications

The GE Monogram Halogen/Radiant Cooktop represents the pinnacle of modern cooking technology, designed for culinary enthusiasts who demand both functionality and elegance in their kitchen. This cooktop merges halogen and radiant cooking systems, offering a versatile and efficient cooking experience.

One of the standout features of the GE Monogram cooktop is its rapid heat-up capability. The halogen elements produce an intense, instant heat that allows for quick cooking, significantly reducing meal preparation time. With a simple turn of the dial, users can rapidly adjust the temperature, making it easier to transition between different cooking methods, whether it's sautéing vegetables or simmering sauces.

The radiant cooking zones are another hallmark of this model. These zones provide even heat distribution and are ideal for a variety of cookware, ensuring that food cooks evenly regardless of its size or shape. The cooktop is designed with multiple cooking zones, including large and small options, allowing for maximum flexibility. Whether using a large pot for boiling pasta or a small skillet for frying an egg, the GE Monogram cooktop accommodates all needs.

Another notable characteristic is the sleek, glass surface that not only enhances the aesthetic appeal of the kitchen but also ensures easy cleanup. The smooth surface prevents spills from becoming baked on, and with a gentle wipe, the cooktop can be restored to its pristine condition. This is a significant advantage for busy households where time is of the essence.

Safety is also a major consideration with the GE Monogram cooktop. It features a hot surface indicator light that remains illuminated to warn users when the surface is still hot after cooking. Additionally, the cooktop comes equipped with a built-in automatic shut-off function, providing peace of mind for those who may forget to turn off the appliance.

Overall, the GE Monogram Halogen/Radiant Cooktop seamlessly blends advanced technology with user-friendly features. Its rapid heating capabilities, versatility in cooking zones, easy-to-clean surface, and safety mechanisms make it an excellent choice for anyone looking to enhance their cooking experience. Perfect for both novice cooks and seasoned chefs, this cooktop stands out as a vital addition to any modern kitchen. Whether hosting a dinner party or preparing a simple family meal, this appliance is designed to meet and exceed expectations in every culinary endeavor.
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