Miele HS60CSX1, HS60CSW1, HS60CSRW1, HS60CSRX1, HS90CSX1, HS60CIW1, HS60CIX1, HS60CSRM1 Contents

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Contents

Safety and warnings

1

Installation instructions

2

Getting started quickly

6

Cleaning and maintenance

7

Manufacturer’s warranty

8

Customer care

9

Important!

SAVE THESE INSTRUCTIONS

The models shown in this user guide may not be available in all markets and are subject to change at any time. For current details about model and specification availability in your country, please visit our local website listed on the back cover or contact your local Fisher & Paykel dealer.

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Contents Installation instructions and user guide Contents Safety and warnings Electrical Shock HazardAccessories Installation instructionsContents of packaging Typical equipment requiredHeight of rangehood Ducting optionsDucted installation Preparing the rangehood for installationRecirculated installation Mounting the rangehoodMounting to cabinetry sides Fixing holesControl panel features Getting started quicklyAluminium filter Cleaning and maintenanceGeneral maintenance Charcoal filterFisher & Paykel undertakes to Manufacturer’s warrantyThis warranty does not Cover Australia if you need assistance Customer careNew Zealand if you need assistance Product DetailsPart No G

HS60CSRM1, HS60CIX1, HS60CIW1, HS90CSX1, HS60CSRX1 specifications

The Miele HS series is renowned for its innovative design and cutting-edge technology, particularly exemplified in models such as the HS60CIW1, HS90CSX1, HS60CSRM1, HS60CSRW1, and HS60CIX1. These built-in steam ovens redefine culinary possibilities, offering a blend of practicality and sophistication for kitchen enthusiasts.

The HS60CIW1 model stands out with its intuitive controls and sleek design. Its built-in water reservoir allows for continuous steam cooking without the need for plumbing. The easy-to-use interface simplifies operations, making it accessible for both novice cooks and seasoned chefs alike. The oven can reach a maximum temperature of 100°C, making it ideal for gentle cooking and retaining the nutrients in food.

On the other hand, the HS90CSX1 is designed for versatility, featuring multiple cooking modes. This model boasts an integrated fan system that ensures even heat distribution, allowing for precise cooking results. The HS90CSX1 includes Miele’s unique PerfectCook technology, which eliminates the guesswork by monitoring the cooking temperature and automatically adjusting cooking times.

The HS60CSRM1 is particularly notable for its remarkable energy efficiency. With a focus on sustainability, this model consumes less energy while delivering exceptional cooking performance. Additionally, the HS60CSRM1 features a self-cleaning function that saves time and effort, making it easier to maintain.

The HS60CSRW1 includes aspects that enhance user-friendliness, such as the spacious interior capable of accommodating larger pots and pans. It also incorporates advanced safety features, ensuring peace of mind during operation. Users can also benefit from pre-programmed recipes, making it simple to try new dishes without the complexities of traditional cooking.

Meanwhile, the HS60CIX1 takes usability a step further with its sophisticated touch controls and high-resolution display. Users can navigate various cooking modes effortlessly, while the oven's compact design makes it suitable for both spacious and smaller kitchens.

All these Miele HS models share common characteristics like durable construction, superior heating technology for precise cooking, and a sleek appearance that blends seamlessly into modern kitchen decor. With their distinct features, the HS series elevates home cooking and showcases Miele's commitment to quality and innovation. Whether you're preparing a simple meal or an elaborate feast, these steam ovens bring professional-grade cooking right into your home.