Program guide
Program | When to use |
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| Pre- | Main | Interim |
| Final | Drying | |||
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| rinse | wash |
| rinse |
| rinse |
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Pots & |
| For normally soiled pots | x |
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| x | x |
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| x | x |
Pans |
| and pans with dried on |
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| food, also for heavily soiled |
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| dishware, use 120% of |
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| normal detergent amount |
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Normal |
| For normally soiled |
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| x | x |
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| x | x |
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| dishware |
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Economy |
| For normally soiled |
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| x | x |
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| x | x |
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| dishware, energy saving |
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| program with a long |
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| soaking time and a low |
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| temperature |
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SaniWash | Extended wash time, |
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| for sanitizing normally |
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| soiled dishware with |
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| dried on food |
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Express |
| "Quick program" for lightly |
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| x | x |
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| x | x |
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| soiled dishware, e.g. party |
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| dishware includes sensor |
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| controlled Glasscare, not |
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| suitable for detergent tabs |
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Rinse & |
| To rinse dishes when a | x |
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Hold |
| complete program is not |
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| needed detergent is not |
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| recommended |
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Usage: |
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Electric: | 0.01 - 1.23 kWh |
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Water: | 1.3 - 5.23 gal (5 - 19 l) |
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