Miele KM5600, KM5617 installation instructions

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Warning and Safety instructions

￿When using an electrical appliance, e.g. a hand-held food blender, near the appliance, ensure that the cable of the electrical appliance cannot come into contact with the hot appliance. The insulation on the cable could become damaged, giving rise to an electric shock hazard.

￿Spray canisters, aerosols and other inflammable substances should not be stored in a drawer under the hob.

Cutlery inserts must be heat-resistant.

￿If the appliance is installed behind a kitchen furniture door, it may only be used with the furniture door open.

Only close the door when the appliance is switched off and the residual heat indicators have gone out.

Miele cannot be held liable for damage caused by non-compliance with these Warning and Safety instructions.

￿Always ensure that food is sufficiently cooked or reheated. Some foods may contain micro-organisms which are only destroyed by thorough cooking at a sufficiently high temperature for long enough. Therefore, when cooking or reheating food such as poultry, it is particularly important that the food is completely cooked through. If in doubt, select a longer cooking or reheating time.

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Contents Operating and installation instructions Ceramic hobs Contents Cleaning and care Guide to the appliance ModelsGuide to the appliance Control panels Sensors for Indicator lampsTimer display Cooking zone displaysCooking zones Zone Rating in watts for 230Correct application Safety with children Technical safety Correct use Page Page Disposal of your old appliance Caring for the environmentDisposal of the packing material Before using for the first time Before using for the first timeCleaning for the first time Double circle zone How the cooking zones workSingle circle zone Operation How the hob is operatedSwitching on a cooking zone, setting a power level Switching onTo switch the hob on Altering the power levelPower level range Cooking process Power levels Standard ExtendedDeactivating Auto heat-upActivating Cooking setting Minutes and seconds approx Heat-up timeTo switch on To switch offSwitching off the hob Switching off and residual heat indicatorsSwitching off a cooking zone Residual heat indicatorsLess suitable Suitable pansMost suitable Not suitableTips on saving energy To set the minute minder time TimerMinute minder To change the minute minder timeTo switch a cooking zone off automatically To use both timer functions at the same time To change the automatic switch-off timeSafety features Safety lock / System lockHobs with single circle zones only Activating Hobs with a double circle/extended zone ActivatingSafety switch-off if the sensors are covered Safety switch-offSafety switch-off with an over-long cooking time Control panel Overheating protectionCooking zones Cleaning and care To avoid damaging the surface of your appliance, do not useCleaning and care Additional functions ResetTo activate the reset function To save settings To call up programming modeTo set a programme / status setting To not save settingsProgramme Status Setting Switched on Problem solving guideProblem Possible cause Remedy Hob or cooking Zones cannot beZones switches on Problem Possible cause Remedy After the hob isSwitched on d appears Front left cookingHeat indicators are Problem Possible cause Remedy Hob switches offFunction is switched Contents of the panAll other fault CodesTo test the power level To test the power level Cloth microfibre cloth Optional accessoriesCeramic and stainless steel hob cleaner 250 ml Safety instructions for installation Safety distance above an interim shelf Safety distance above the hobSafety distances to the sides and back of the hob Flush-fitted hobs Hob with frame or bevelled edges Hob with frame or bevelled edges Seal between the hob and the worktopBuilding-in dimensions Building-in dimensions Installation Worktops made of woodGranite and marble worktops Installing the hob Electrical connection Important U.KWiring diagram After sales service, data plate Page Alteration rights reserved Nr 570 840

KM5617, KM5600 specifications

The Miele KM 5600 and KM 5617 are innovative induction cooktops that exemplify the brand's commitment to quality and advanced cooking technology, designed to enhance the modern kitchen experience. Both models showcase Miele’s dedication to precision, efficiency, and user convenience, making them excellent choices for home chefs and cooking enthusiasts.

One of the standout features of the KM 5600 and KM 5617 is the induction cooking technology. Induction cooking works by using magnetic fields to directly heat pots and pans, providing rapid and consistent cooking results. This method is not only faster than traditional electric or gas cooking but also offers improved energy efficiency. With the ability to heat up pans in seconds, users can boil water or cook a meal in less time, making it ideal for busy kitchens.

The KM 5600 features a sleek, minimalist design that fits seamlessly into any kitchen aesthetic. It boasts four cooking zones, allowing for multiple dishes to be prepared simultaneously. Each cooking zone is equipped with Miele’s powerful induction technology, which provides precise temperature control. The model also includes a TwinBooster feature, which allows for two cooking zones to combine their power for larger pots or extremely high heat settings, making it perfect for tasks that require an extra energy boost.

Meanwhile, the KM 5617 model offers additional functionalities such as a five-zone configuration, providing even more flexibility for cooking. With features like SensorTouch controls, users can easily adjust temperatures and settings with just a light touch, ensuring a user-friendly cooking experience. The automatic heat-up function is another highlight, enabling rapid preheating to quickly reach boiling temperatures before reverting to the desired cooking level.

Safety is a crucial aspect of both models, with features such as overheating protection and automatic shut-off when no cookware is detected. Moreover, the simple-to-clean surface allows for easy maintenance after cooking, as spills are less likely to burn onto the cooktop.

In conclusion, the Miele KM 5600 and KM 5617 induction cooktops bring together cutting-edge technology and superior craftsmanship. With their combination of efficiency, flexibility, and safety features, these models not only meet but exceed the demands of modern cooking, making them an ideal choice for anyone looking to upgrade their kitchen.
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