Miele H350-2B operating instructions Fan Broil, Broiling on the rack

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Broiling

Fan Broil

Default temperature . . . . 390°F (200°C)

Hot air from the upper heating element is distributed over the food by the fan. This enables a lower temperature than conventional broiling to be used.

Use this program for:

–steak,

–lamb.

The recommended position is the 5th runner from the bottom.

Always insert the grease filter over the convection fan in the back of the oven when using "Fan Broil".

The roast probe can be used in this program to monitor the meat’s core temperature. Refer to "Using the roast probe" for more information.

Broiling on the rack

^Select a broiling program.

^Adjust the temperature if necessary.

^Preheat the oven until the selected temperature is reached.

^Assemble the roasting pan, anti-splash tray and rack as shown.

^Place the food on the rack.

^Slide the roasting pan assembly into the appropriate runner level.

thin cuts = level 3 or 4 thicker cuts = level 1 or 2

^Enter the time.

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Contents Operating instructions Oven 350-2 B Contents Cleaning and care Electrical connection Installing the ovenImportant Safety Instructions InstallationOven use Important Safety Instructions Disposal of an old oven General notesGuide to the oven Accessories Wire rack Baking TraysNon-tip safety notches Roasting pan and Anti-splash trayGrease filter Roast probe Button Controls Symbol ControlsTo deactivate the Child Safety Lock Child Safety Lock Energy-Conservation featureTo activate the Child Safety Lock Before using for the first time Heat the ovenAt the end of the cooking time Using the ovenInterrupting cooking / turning off the oven Adjusting the default temperature Entering a cooking time Checking, changing and deleting a cooking timeTo check a cooking time To change a cooking timeRapid heat To turn off rapid heatCustomizing a temperature setting Setting the timer To set the timerTo cancel the timer At the end of the timed periodPage Guide to the programs Baking ConvectionIntensiveSurround Top Heat Bottom Heat Roasting Auto Roast SurroundRoasting tips Roasting in a covered pot LRoasting on the rack K Roasting poultryUsing the roast probe Using the roast probeTo adjust the core temperature Time remaining display End of roastingRoasting Recommendations MinBroiling Broil Maxi BroilFan Broil Broiling on the rackBroiling tips Broiling Recommendations Broil / Maxi Broil Fan Broil Runner Temp TimeDefrost Defrost Defrosting tipsCleaning and care Appliance frontStainless steel Stainless steel colored controlsPerfectClean Catalytic liners Catalytic cleaning process To clean at high temperaturesOpen the door fully Cleaning the oven cavity by hand To make cleaning easierRemoving the oven door Removing the runners Removing the back panelRemoving the safety guard Lowering the upper heating element Remove the runnersRefitting the oven door Changing the light bulb Changing the light bulbChanging the light bulb Turning additional features on or off To turn an additional feature on or offFrequently asked questions What if the oven does not heat? Possible fault FixWhat if uneven browning occurs? Possible fault Fix Should a noise be heard after turning the oven off?Frequently asked questions After sales service Optional accessories Installation Instructions Disposal of an old appliance Caring for the environmentDisposal of the packing materials Electrical connection Installing the oven Page Alteration rights reserved

H350-2B specifications

The Miele H350-2B is a modern built-in oven that exemplifies premium engineering and functionality, making it a favorite among culinary enthusiasts and home chefs alike. Miele is renowned for its commitment to quality, and the H350-2B continues this legacy with an array of features and cutting-edge technologies designed to elevate everyday cooking experiences.

One of the standout characteristics of the H350-2B is its sleek design that seamlessly integrates into any kitchen decor. With a variety of finish options available, this oven not only performs at a high level but also adds an aesthetic appeal to the kitchen space. The intuitive control panel features a user-friendly interface, allowing users to navigate through settings with ease.

The oven boasts a generous capacity, providing ample space for multiple dishes. This is particularly beneficial for family gatherings or entertaining guests, allowing for simultaneous cooking of various courses. The H350-2B is equipped with Miele's advanced heating technology, ensuring even and consistent cooking results, regardless of the dish.

One of the key technologies featured in the Miele H350-2B is the PerfectClean enamel, which makes cleaning a breeze. The surfaces are designed to resist soiling, which significantly reduces the effort required to maintain the appliance. Additionally, the oven features an automatic cleaning program, further simplifying the maintenance process.

Miele has also incorporated fan-assisted cooking in the H350-2B, which helps to distribute heat evenly throughout the oven cavity. This ensures that dishes are cooked uniformly, while simultaneously retaining moisture and enhancing flavors. The Smart Preheat feature is another noteworthy addition, allowing the oven to reach the desired temperature quickly and efficiently.

Safety is a paramount concern, and the H350-2B includes features such as a cool-touch door and child lock, providing peace of mind for families with young children. Moreover, energy efficiency is taken into account, making the oven an eco-friendly option without compromising performance.

In conclusion, the Miele H350-2B oven combines aesthetic appeal, user-friendly technology, and innovative features, making it a powerful appliance for any kitchen. With its focus on quality, cooking efficiency, and ease of maintenance, this oven stands out as an exemplary choice for both novice and experienced cooks.