Miele 09 855 050 installation instructions User safety

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IMPORTANT SAFETY INSTRUCTIONS

User safety

￿Danger of burns!

The Combi Steam Oven becomes hot during use.

You can get burned by the heating elements, oven interior, cooked food, accessories and hot steam.

Protect your hands with oven mitts or potholders when using the appliance. Use only dry, heat resistant potholders. Moist or damp potholders used on hot surfaces can result in steam burns.

￿Do not heat unopened food

containers. Pressure can build up causing an explosion that will damage the cooking compartment. There is also a danger of personal injury and scalding.

￿Use care when opening the door - let hot air or steam escape before removing or replacing food.

￿Do not store items on the appliance when not in use. Items could melt or catch fire from residual heat or if the appliance is turned on inadvertently.

￿Flammable materials should not be stored in an oven or near surface units.

￿You could hurt yourself on the open door of the Combi Steam Oven or stumble over it.

Do not leave the door open unnecessarily.

￿Wear proper apparel - Loose-fitting or hanging garments should never be worn while using the appliance.

￿Do not leave the appliance unattended when cooking with oil or grease. These items may ignite if overheated. Danger of burns.

￿Once hot grease or oil have ignited, do not use water to extinguish the fire! Smother the fire, for example, by using a lid or a fire extinguisher.

￿Never use the oven for warming or heating the room.

￿Keep the oven vent ducts open.

￿Excessive cooking times result in the drying out and possibly spontaneous combustion of the food. Maintain the recommended cooking times.

￿Some foods dry out quickly and can ignite due to the high grill temperatures. Never use broil modes for baking rolls or bread and for drying flowers or herbs. Use the "Convection Bake" or "Surround" modes.

￿Leave the oven door closed when food in the oven interior starts to smoke so as to smother any flames. Cancel the operation by turning the Combi Steam Oven off and unplugging the power cord. Open the door only after the smoke has dissipated.

￿Be careful when using alcoholic beverages like rum, whiskey, wine etc. for baking or roasting. The alcohol evaporates at high temperatures but may in rare circumstances combust on the hot heating elements.

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Contents Operating and Installation Instructions Combi Steam Oven Page Contents Contents Steam Cooking Vegetables Roast probe Baking Broiling Using the MasterChef programs Frequently asked questions Important Safety Instructions Children Technical safety User safety Important Safety Instructions Accessories Cleaning and CareFront view Guide to the applianceGuide to the appliance Universal tray Included accessoriesWire oven rack DGGGrease filter Roast probeButton Function Functional descriptionControl panel Sensor buttons Touch display Entering letters Selecting, setting or calling up a menuEntering numbers using the numeric keypad ScrollingGrease filter Control panelWater container Condensate containerMoisture Temperature / Core TemperatureRoast probe Cooking durationNoise Steam cooking Preheating phaseSteam reduction Keeping warmInterior lighting Set the date Before using for the first timeBasic settings Setting the language and countryTime of day display Water container and condensate container Cleaning for the first timeSetting the water hardness level Accessories / Oven interiorHeating the appliance Setting the correct boiling point for waterModes / Programs / Menus Convection Broil Operating Modes BrowningMaxi Broil BroilReheat SettingsMaintenance Descaling Soak Drying Rinse Special Modes DefrostFilling the water container Selecting a modeSetting the temperature Quick GuideRinse Setting a cooking durationSetting the moisture level End of cooking timeAfter use Interrupting operation Changing a settingOperation During operationInsufficient water Saving settingsReheat Steam cookingDefrost Cooking stage Convection Bake / Surround Combi SteamCooking stage Operation Create a Favorite FavoritesCreate program Edit a programDelete a Favorite Changing a FavoriteAdding entries MyMieleSorting entries Editing MyMieleDeleting entries Change Setting the Start time / Finish timeAdditional functions Start time / Finish timeDelete Timer / AlarmTimer AlarmAdditional functions Deactivate System lockSensor lock Advantages of cooking with steam General notes when cooking with SteamUsing your own pans Suitable cooking utensilsShelf level Your own recipes Cooking time durationCooking with liquid Frozen vegetables Steam CookingVegetables Fresh vegetablesDuration in minutes Minutes DurationSteam Cooking Preparation MeatFresh FrozenMeat Temperature Duration F / C Minutes Sausage products Duration in minutes Sausage212F 100C Temperature 185F- 194F 85C 90CFish Cooking duration Temperature Duration F / C Minutes Shellfish Temperature Duration MinutesMussels Ratio Duration RiceDry pasta, covered with water PastaDry pasta Fresh Duration in minutesDumplings Grain Peas LegumesPre-soaked BeansLentils Not pre-soakedEggs Tip FruitMenu Cooking Manual Example Moisture Special ModesReheating Cooking utensilsMeat and poultry Food Temperature Moisture Duration F / CVegetables Side dishesExceptions Before and after defrostingTips Minutes Fruit Bread / Bread Rolls F / C Time Minutes MeatPoultry PastryGlass jars Filling volumeCanning Fruit and VegetablesProcedure Juicing Menu Cooking Dehydrate Food Temperature Duration F / C HoursPizza Possible reasons for unsatisfactory results Making YogurtTip Dissolving Gelatin ProofingMelting Chocolate Food Duration in minutes Skinning Fruits and VegetablesBlanching Preserving ApplesRendering Fat Sweating OnionsSanitizing Cookware Decrystallize honey Heating Damp TowelsMaking Jam Sabbath Program Roast probe Important notes on use Application options101 Roast 103 Poultry Roasting tableRoast 106 107 108 Baking Parchment paper Baking pansFrozen products Sponge Baking table113 114 Broiling Miscellaneous Broiling chartUsing the MasterChef programs Continue cooking SearchGourmet cooking programs Miele MasterChef GourmetGourmet Turkey Miele MasterChef Gourmet RecipesGourmet Chicken Gourmet Salmon Gourmet Baby Back RibsGourmet Beef Tenderloin Settings Safety Menu item Available settings LanguageVolume Default TemperaturesShowroom Program Menu item Available settings Start ScreenFactory Default Water HardnessCleaning and Care To better maintain your appliance avoid the following Appliance frontUniversal Tray, Wire Oven Rack, Shelf Runners Drain filter After Roasting, Broiling or Baking After a program using steamOven interior Door seal PerfectClean131 Maintenance 133 After descaling Removing the door Oven doorRefitting the door Problem Possible cause and remedy Frequently asked questions138 Frequently asked questions 140 141 Manually closing the control panel Manually opening the control panelCooking pans Optional accessories144 DGD 1/2 DGD 1/3DGA Rack for Cooking Pans OtherHBD Gourmet Casserole DishHUB 5000-XL Gourmet casserole lidDescaling Tablets 6 tablets Cleaning and care productsCeramic and Stainless Steel Cleaner 250 ml Installation Instructions Save These Instructions Dimension details of the appliance front Installation referenceControl panel swivel range Wall cabinet installation Appliance and installation dimensionsCut-outs for venting the Combi Steam Oven Undercounter installation 156 Installation in combination with an oven 158 Installation in combination with ESW 160 Installing the appliance Electrical connection MieleCare After sales serviceCopyrights and Licenses Disposal of an old appliance Caring for our environmentDisposal of packing material 166 167 DGC 6700 / DGC En US, CA Nr 855 050

09 855 050 specifications

The Miele 09 855 050 is a premium built-in coffee machine specifically engineered for coffee lovers who desire convenience, versatility, and top-notch brewing capabilities. This model stands out with its sleek design and intuitive interface, making it an attractive addition to any kitchen.

One of the main features of the Miele 09 855 050 is its ability to prepare a variety of coffee beverages. From classic espresso to creamy cappuccinos, this machine caters to different tastes and preferences. Its OneTouch feature allows users to prepare their favorite drinks at the touch of a button, enhancing the convenience of home brewing. Additionally, the machine is equipped with a double-shot function, which delivers a stronger coffee flavor by using two coffee grounds, perfect for those who enjoy a robust brew.

Miele’s advanced technologies set this coffee machine apart in the market. The patented Miele Thermoboost technology ensures optimal brewing temperatures. This technology preheats water to the ideal temperature quickly, resulting in a flavorful and aromatic cup of coffee. The machine also features a unique grinding system with a built-in grinder that uses high-quality ceramic burrs. This guarantees consistent coffee grounds while preserving the essential oils and aroma of the coffee.

Moreover, the Miele 09 855 050 emphasizes ease of maintenance. Its automatic cleaning system takes the hassle out of upkeep, ensuring the machine remains hygienic and in top working condition. The included cleaning tablets provide perfect results, maintaining both the machine's appearance and functionality. The handy water tank is removable, making refills simple and user-friendly.

Another characteristic worth noting is the coffee machine’s customizable settings. Users can adjust coffee strength, temperature, and milk froth consistency, ensuring a personalized coffee experience every time. The energy-efficient design, including an Eco mode, allows it to consume less electricity during standby, making it an environmentally friendly choice.

In summary, the Miele 09 855 050 offers an impressive range of features and technologies. It combines aesthetic elegance with high functionality, making it an ideal choice for anyone looking to elevate their coffee experience at home. With its user-centered design, advanced brewing technologies, and ease of maintenance, the Miele 09 855 050 truly redefines the art of coffee preparation.
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