GE JKP85 Using the lower oven, Before you begin…, How to Set the Oven for Baking or Roasting

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Instructions

Using the lower oven.

To avoid possible burns, place the shelves in the desired position before you turn the oven on.

Safety

Instructions

Before you begin…

The shelves have stop-locks, so that when placed correctly on the supports, they will stop before coming completely out, and will not tilt.

When placing and removing cookware, pull the shelf out to the bump on the shelf support.

To remove a shelf, pull it toward you, tilt the front end up and pull it out.

To replace, place the end of the shelf (stop-locks) on the support, tilt up the front and push the shelf in.

Operating

Seven shelf positions are shown.

Some models have 4 or 6 positions.

How to Set the Oven for Baking or Roasting

Care and Cleaning

 

NOTE: A cooling fan may automatically turn on and off to cool internal parts. This is normal, and the fan may continue to run even after the oven is turned off.

Press the BAKE pad.

Press the number pads to set the desired temperature.

Press the START pad.

Check food for doneness at minimum time on recipe. Cook longer if necessary.

Press the CLEAR/OFF pad when cooking is complete.

 

Shelf Position

Type of Food

27” Oven

30” Oven

Frozen pies

B or C

C or D

(on cookie sheet)

 

 

Angel food cake,

A

B

bundt or pound cakes

 

 

Biscuits, muffins,

B or C

C or D

brownies, cookies,

 

 

cupcakes, layer

 

 

cakes, pies

 

 

Casseroles

B or C

C or D

Troubleshooting Tips

To preheat, set the oven at the correct temperature. The control will beep when the oven is preheated and the display will show your set temperature. This may take approximately 10 minutes.

Preheating and Pan Placement

Preheat the oven if the recipe calls for it. Preheating is necessary for good results when baking cakes, cookies, pastry and breads.

Baking results will be better if baking pans are centered in the oven as much as possible.

Pans should not touch each other or the walls of the oven. If you need to use two shelves, stagger the pans so one is not directly above the other, and leave approximately 11⁄2″ between pans, from the front, back and sides of the wall.

Consumer Support

Cut slits in the foil just like the grid.

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Aluminum Foil

You can use aluminum foil to line the broiler pan and broiler grid. However, you must mold the foil tightly to the grid and cut slits in it just like the grid.

Without the slits, the foil will prevent fat and meat juices from draining into the broiler pan. The juices could become hot enough to catch on fire. If you

do not cut the slits, you are essentially frying, not broiling.

Do not use aluminum foil on the bottom of the oven.

Never entirely cover a shelf with aluminum foil. This will disturb the heat circulation and result in poor baking.

A smaller sheet of foil may be used to catch a spillover by placing it on a lower shelf several inches below the food.

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Contents Cooking Center Write the model and serial numbers here Model # Serial #Arcing Cleaning Operating InstructionsMicrowave Terms and Definitions Safety Instructions Operating Instructions Important Safety NoticeSafety Precautions Cook Meat and Poultry THOROUGHLY… Microwave Oven To reduce the risk of fire in the oven cavityMICROWAVE-SAFE Cookware Super Heated Water Troubleshooting Tips Consumer SupportArcing ALL These Things are Normal with Your Microwave SELF-CLEANING Lower Oven Using the microwave oven controls Does not turn on microwave energy Instructions Care and Cleaning TroubleshootingSafety Instructions Here are some examples of uses for various power levels Changing the microwave power levelTo change the power level… Time Cook Using the timed microwave featuresTroubleshooting Tips Express CookVegetable Amount Time Comments AsparagusFood Time Comments Time DefrostDefrosting Guide Defrosting TipsPopcorn Using the microwave sensor cooking featuresSensor Cooking Reheat How to Change the Automatic SettingsPotato Using the microwave convenience cooking features Consumer Support TroubleshootingConversion Guide Using the microwave auto featureAuto Defrost Clock Using the other microwave featuresDelay Start Display On/OffChild Lock-Out Safety Instructions OperatingKitchen Timer ReminderUsing the lower oven controls Lower Oven Control, Clock and Timer Features and Settings TroubleshootingFahrenheit or Centigrade Temperature Selection Special features of your lower oven controlCare and Cleaning Hour Shut-OffInstructions Operating Instructions Care and CleaningTroubleshooting Tips Consumer Support Tones at the End of a Timed CyclePreheating and Pan Placement Using the lower ovenHow to Set the Oven for Baking or Roasting Before you begin…HI Broil How to Set the Oven for BroilingBroiling Guide To Reset the Timer Using the lower oven clock and timerTo Set the Timer To Cancel the TimerHow to Set a Delayed Start and Automatic Stop Using the lower oven Timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop Safety InstructionsType of margarine will affect baking performance Adjust the lower oven thermostat-Do it yourselfTo Adjust the Thermostat How to Set the Oven for Cleaning Using the self-cleaning lower ovenBefore a Clean Cycle After a Clean Cycle How to Delay the Start of CleaningMicrowave Oven Care and cleaning of the cooking centerHow to Remove Packaging Tape Lift-Off Oven Door on some models Instructions SafetyTroubleshooting Tips Care and Cleaning Operating Broiler Pan & Grid lower oven Oven Shelves lower ovenLower Oven Heating Elements Control PanelBefore You Call For Service… Problem Possible Causes What To DoLetter flash Signals after enteringDelay start Lower oven displayNot open after a Clean cycle Not cleanClean cycle After a clean cyclePage Consumer Support Troubleshooting Tips Care and Cleaning We’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Built-In Microwave Cooking Center WarrantyGE Will Replace Warrantor General Electric Company. Louisville, KYConsumer Support GE Appliances Website Schedule ServiceParts and Accessories Real Life Design Studio
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JTP85, JKP85 specifications

The GE JKP85 and JTP85, part of General Electric's premium lineup of cooking appliances, epitomize modern kitchen innovation and user-friendly functionality. These ranges have garnered attention for their combination of aesthetic appeal, powerful cooking capabilities, and advanced features designed to enhance the cooking experience.

At the core of the JKP85 and JTP85 are their dual-fuel capabilities, allowing users the flexibility to cook with both gas and electric options. This integration empowers chefs to enjoy the responsive heat control of gas burners alongside the precise temperature management of electric ovens. This versatility is particularly appreciated by serious home cooks and those who appreciate the unique characteristics of each cooking method.

One of the standout features of these models is their powerful induction cooktop technology. Induction cooking provides rapid heating and efficient energy use as it directly transfers heat to the cookware, resulting in faster meal preparation with increased safety benefits. The smooth surface is also easy to clean, making maintenance a breeze.

The JKP85 and JTP85 range offers an array of advanced cooking modes, including convection cooking, which circulates hot air around the food for more even baking results. Convection is especially useful for baking pastries and bread, allowing for perfectly browned edges and moist interiors.

User convenience is further enhanced by the inclusion of smart technology. These ranges can integrate with smart home systems, allowing users to control and monitor cooking processes from their smartphones. Whether it's preheating the oven on the way home or adjusting cooking times remotely, this feature provides a new level of flexibility in meal preparation.

Safety is paramount in the design of the JKP85 and JTP85. These models are equipped with features such as automatic shut-off, which prevents the stove from overheating, and lockable controls to keep settings secure, particularly in homes with young children.

In terms of design, the GE JKP85 and JTP85 showcase a sleek, modern aesthetic with stainless steel finishes that complement any kitchen décor. Their ergonomic handles and intuitive control knobs provide both functionality and style, appealing to the tastes of contemporary homeowners.

Overall, the GE JKP85 and JTP85 are distinguished by their exceptional blend of technology, versatility, and design, making them ideal choices for anyone looking to elevate their culinary adventures while enjoying the benefits of modern cooking appliances. With features geared towards both efficiency and ease of use, these ranges are a testament to GE's commitment to innovation in home cooking.
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