GE 49-8027, JVM131H, 164D2092P020 warranty Defrosti~ Guide, Wultry

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Defrosti~ Guide

1.Food packaged in all-paper or plastic packages maybe defrosted without unwrapping. If food is foil wrapped, remove foil and place food in cooking dish for defrosting.

2.Afier first half of defrosting time, unwrap ~ackage and check food. firn food over, if ne~essa~; break ~part o; separate food if possible. On very large foods like turkey, some shielding of thin wing or leg areas may be necessary.

3.Be sure large meats are completely defrosted (or, on roasts allow extra microwaving time). ~rkeys may be placed under running water until giblets can be removed.

4.When defrosted. food should be cool but softened in all areas. If still slightly icy,’retum to microwave oven very briefly, or let stand a few minutes.

 

First Half Swond Half

 

Food

Mine, Min. ~me, Min.

 

Commenti

 

 

 

 

Meat [Power hvel: Defrost (3)]

Bacon

Franks (1-lb.)

Ground: beef & pork (l-lb.)

(2-lbs.)

(5-lbs.)

Roast: beef & pork

Spareribs, pork (1 pkg.)

Steaks, chops & cutlets; beef, lamb, pork & veal

Sausage, bulk (1-lb. tray) (1-lb. roll)

Sausage, link (1 to lfi-lbs.)

Sausage, patties (12-oz. pkg.)

3% to 4

4 to 5

4

6

12

4 to 5 per lb.

5 to 6 per lb.

2 to 4 per lb.

2 to 4M per lb.

2%

2

2

1

1

none

4 to 6

6 to 8

12 to 14

4 to 5 per lb.

5 to 6 per lb.

2 to 4 per lb.

2 to 4% per lb.

2% to 4%

3 to 4

1Y2 to 2%

1 to 2

Place unopened package in oven. Rotate package 1/4 turn after half time. Let stand for 5 minutes.

Place unopened package in oven. Microwave just until franks can be separated.

~rn over after first 4 minutes.

~rn meat over after first half of time. Scrape off softened meat after second half of time. Set aside. Breakup remaining block, microwave 5 to 6 minutes more.

~rn meat after first half of time. Scrape off softened meat after second half of time. Set aside. Microwave 11 to 12 minutes more. Scrape and set aside. Break up remaining block and microwave 3 to 5 minutes mores.

Place unwrapped roast in oven. After half of time turn roast over. Defrost for second half of time. Let stand for 30 minutes.

Place wrapped package in oven. firn over after first half of time. Afier second half of time, separate pieces with table knife. Let stand to complete defrosting.

Place wrapped package in oven. ~rn over after first half of time. After second half of time, separate pieces with table knife, let stand to complete defrosting.

~rn over after first 2Y2 minutes.

~rn over after first half of time. Let stand 5 minutes.

Rotate package 1/4 turn after half of time. Let stand for 5 minutes.

No turn needed.

Wultry

Chicken, broiler-fryer, Cut Up (2~2 to 3 %-lbs.)

Whole (2% to 3%-lbs.)

Cornish hen

DucNing

~rkey

7 to 8

7 to 8

9 to 11

9 to 11

4 to 6 per lb.

4 to 5 per lb.

2 to 3 per lb.

2 to 3 per lb.

4% t. 5% ~r lb. 4% to 5% perlb.

Place wrapped chicken in oven. After half of time, unwrap and turn over. After second half of time, separate pieces and place in cooking dish. Microwave 2 to 4 minutes more, if necessary. Let stand a few minutes to finish defrosting.

Place wrapped chicken in oven. After half of time, unwrap and turn over chicken. Shield warm areas with foil. Run cool water in cavity until giblets can be removed.

Place wrapped package in oven breast side up. ~rn package over after first half of time.

Place wrappd duc~ing in oven. After first half of time, unwrap and turn over into cooking dish. Shield warm areas with foil. Run cool water in cavity until giblets can be removed.

Place unwrapped turkey breast side down. After first half of time, remove wrapper and shield warm areas with foil. ~rn turkey breast side up for second half of time. Run cool water into cavity until giblets and neck can be removed. Let soak in cool water for 1 to 2 hours or refrigerate overnight to complete defrosting.

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Contents SpacemakermMicwwe Oven Before you request service Help us help youSave time and money Microwaving ~psPossible Exposure to Excessive Microwave Energy Do Not Operate the ovenMSmUC~ONS Thermometer-~ not44Eotiable cooking pouA= ~ ~U~ HWD Have it tiled and properlyFeatures of Your Microwave Oven Cooting Complete ReminderConformance with Amca Bulletin No At 0.10 WG Vert 237 Her Vert HerWhen You Plug in the Oven Your Touch Control WnelPage How to Use the Minute/Second ~mer UsiW the ~me Cook II Feature How to Use Auto StirtCooKng by ~me How b Change Wwer bvelDefrosti~ by ~me How to Change ~wer hvelDefrosti~ ~ps How to Clean the Imide Care and CleaningHow to Clean the Ou@ide Microwave Adapting Cooting Techniques for MicrowavingHow to Adapt Conventional Recipes for Microwaving Atipting Your Favorite RecipesFavorite Stuffed Rppers Conventional MethodHeating or Reheating Guide AppetizersPlate of Uftovers Meats and Main DishesSoups VegetablesSauces Bakery FoodsDefrosti~ Guide WultryBreads, Cakes ~uitFi~t Half Second Half Food Time, Min. Time, Min CommentsConvenience Food Guide Appetizers & Snack~ & Cheese Hsh & ShellfishPasta, Rice FoodContier Cover Power hvel & ~me Commen@Poultry Meak BeefRoas@ PorkLamb Food Contier Cover Power Uvel & ~me CommenbVeal Poultry BreaFoodContier Cover Power ~vel & ~rne Commen@ ~s and Cheese~h and Seafood CheeseVegehbles Contiiner Cover Power hvel & Time Commenk Food Contiiner Cover Power bvel & Time CommenhVegetables Gmvies & SaucesFood Contiiner Cover Power hvel & Time Commenk CerealCakes and Desser@ CantiesCakes Contier CoverMicrowave Utemil/Cookware Guide Efiamt Feature To clean grease filter, soakCharcoal filter Rewable Grease HltersLight Bulb Replacement Oven Li@t Replacement Cmtip L@t RephcementControlpanel I Doornotsecurely closed Questiom? ~ Use This Roblem SolverThese thin~ are normal with your microwave oven If You Need Service Warranty