GE JRP28 Instructions Operating, How to Set the Oven for Broiling, Broiling Guide, Safety

Page 7

ge.com

Safety

Leave the door open to the broil stop position. The door stays open by itself, yet the proper temperature is maintained in the oven.

How to Set the Oven for Broiling

Place the meat or fish on the broiler grid in the broiler pan.

Follow suggested shelf positions in

the Broiling Guide.

If your oven is connected to 208 volts, rare steaks may be broiled by preheating the broiler and positioning the oven shelf one position higher.

Touch the BROIL HI/LO pad once for

HI Broil.

To change to LO Broil, touch the BROIL HI/LO pad again.

Touch the START pad.

When broiling is finished, touch the CLEAR/OFF pad.

NOTE: The lower oven is controlled with a knob. To set the oven for broiling turn the knob to BROIL. Turn the knob to OFF when broiling is complete.

Instructions Operating

Broiling Guide

 

Quantity and/

Shelf

First Side

Second Side

 

Food

or Thickness

Position

Time (min.)

Time (min.)

Comments

 

 

 

 

 

 

Ground Beef

1 lb. (4 patties)

C

10

7

Space evenly. Up

Well Done

1/2 to 3/4thick

 

 

 

to 8 patties take

 

 

 

 

 

about the same

 

 

 

 

 

time.

Beef Steaks

1thick

 

 

 

 

Rare

C

6

5

Steaks less than

Medium

1 to 112 lbs.

C

8

6

1thick cook

Well Done

 

C

12

11

through before

 

112thick

 

 

 

browning.

Rare

C

10

7–8

Pan frying is

Medium

2 to 212 lbs.

C

15

14–16

recommended.

Well Done

 

C

25

20–25

Slash fat.

Chicken

1 whole

A

35

10–15

Reduce time about

 

2 to 212 lbs.,

 

 

 

5 to 10 minutes

 

split lengthwise

 

 

 

per side for cut-up

 

 

 

 

 

chicken. Brush

 

 

 

 

 

each side with

 

 

 

 

 

melted butter.

 

 

 

 

 

Broil skin-side-

 

 

 

 

 

down first.

Lobster Tails

2–4

B

13–16

Do not

Cut through back of

 

6 to 8 oz. each

 

 

turn over.

shell. Spread open.

 

 

 

 

 

Brush with melted

 

 

 

 

 

butter before

 

 

 

 

 

broiling and after

 

 

 

 

 

half of broiling

 

 

 

 

 

time.

Fish Fillets

1/4 to 1/2thick

C

5

5

Handle and turn

 

 

 

 

 

very carefully.

 

 

 

 

 

Brush with lemon

 

 

 

 

 

butter before and

 

 

 

 

 

during cooking, if

 

 

 

 

 

desired. Preheat

 

 

 

 

 

broiler to increase

 

 

 

 

 

browning.

Ham Slices

1thick

B

8

8

Increase time 5 to

(precooked)

 

 

 

 

10 minutes per

 

 

 

 

 

side for 112thick

 

 

 

 

 

or home-cured ham.

Pork Chops

2 (1/2thick)

C

10

10

Slash fat.

Well Done

2 (1thick) about 1 lb.

B

13

13

 

Lamb Chops

2 (1thick) about 10

 

 

 

 

Medium

C

10

9

Slash fat.

Well Done

to 12 oz.

C

12

10

 

Medium

2 (112thick) about 1 lb.

C

14

12

7

Well Done

 

B

17

12–14

Instructions Care and Cleaning Troubleshooting Tips Consumer Support

Image 7
Contents Model # Serial # Write the model and serial numbers hereConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety InstructionsGe.com Operating Instructions Troubleshooting TipsConsumer Support Support Using the oven controlsInstructions Using the ovenTroubleshooting Tips InstructionsBroiling Guide How to Set the Oven for BroilingSafety Instructions OperatingCleaning Using the clock and timerHow to Set a Delayed Start and Automatic Stop Using the timed baking and roasting featuresCleaning Troubleshooting Tips Consumer Support How to Set an Immediate Start and Automatic StopSafety Instructions Special features of your oven controlOperating Instructions Hour, 24 Hour or Clock Black-Out SafetyCare and Cleaning Troubleshooting Tips Consumer Support Tones at the End of a Timed CycleCook and Hold Consumer Support Troubleshooting Tips Care and CleaningChanging the Speed of the + or Pads How to Set Sabbath Feature for Regular Baking/Roasting Safety InstructionsHow to Exit the Sabbath Feature Using the Sabbath featureType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfTo Adjust the Oven Thermostat on the upper oven To Adjust the Oven Thermostat on the lower ovenHow to Set the Oven for Cleaning Using the self-cleaning ovenOperating Instructions Safety Before a Clean CycleInstructions Operating Instructions Care Cleaning Troubleshooting Tips Consumer SupportAfter a Clean Cycle How to Delay the Start of CleaningHow to Remove Protective Shipping Film and Packaging Tape Care and cleaning of the ovenCleaning Operating Troubleshooting Tips CareBroiler Pan & Grid Oven ShelvesOven Light Bulb Consumer Support Troubleshooting TipsNon-Self-Clean Oven Interior on the lower oven Oven Heating ElementsPainted Surfaces Operating Instructions CareControl Panel Control KnobProblem Possible Causes What To Do Before you call for service…Hot or too cold See the Using the self-cleaning oven sectionDuring clean cycle Open after a Clean cycleDisplay goes blank Power outageA number Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Built-In Electric Oven WarrantySafety Instructions Operating GE Will ReplaceReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

JRP28 specifications

The GE JRP28 is a cutting-edge refrigerator model that combines innovative technology with a sleek design to enhance the user experience in modern kitchens. This appliance is part of General Electric's extensive line of home appliances, known for their reliability and performance.

One of the standout features of the GE JRP28 is its Energy Star certification, which signifies its commitment to energy efficiency. This refrigerator utilizes advanced cooling technology to keep food fresh while consuming less energy, contributing to lower utility bills. Its adaptive defrost feature intelligently manages defrost cycles based on usage patterns, ensuring optimal performance without unnecessary energy consumption.

The exterior design of the GE JRP28 is visually appealing and functional. It typically comes with a stainless steel finish that not only adds a touch of elegance to the kitchen but is also easy to clean. The refrigerator features a counter-depth design, allowing it to fit seamlessly with standard cabinetry and providing a built-in look without the need for extensive renovations.

Inside, the GE JRP28 is designed with user convenience in mind. The spacious interior is equipped with adjustable shelves, allowing users to customize the storage space according to their needs. The shelving is made from durable glass that can support heavy items while remaining easy to wipe clean. Additionally, the refrigerator includes humidity-controlled crisper drawers that help extend the life of produce by maintaining optimal humidity levels.

The GE JRP28 also incorporates advanced temperature management systems. The built-in digital temperature controls allow users to easily set and monitor temperatures for different compartments, ensuring that food stays fresh for longer periods. An interior LED lighting system illuminates the refrigerator, making it easy to locate items even in dim lighting.

For those who prioritize connectivity, the GE JRP28 often features Wi-Fi connectivity, enabling users to monitor and adjust settings remotely via a smartphone app. This technology enhances convenience and ensures that users can manage their refrigerator wherever they are.

In conclusion, the GE JRP28 is a modern refrigerator that merges style with functionality. With its energy-efficient performance, spacious, customizable interior, advanced cooling technologies, and smart features, it stands out as an excellent choice for anyone looking to upgrade their kitchen appliances. This model exemplifies GE's dedication to innovation and quality in home refrigeration solutions.