GE JRP28 owner manual Adjust the oven thermostat-Do it yourself

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Adjust the oven thermostat—Do it yourself!

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You may find that your new oven cooks differently than the one it replaced. Use your new oven for a few weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven. These thermometers may vary 20–40 degrees.

NOTE: This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be retained in memory after a power failure.

To Adjust the Oven Thermostat (on the upper oven)

Safety Instructions

Touch the BAKE and BROIL HI/LO pads at the same time for 3 seconds until the display shows SF.

Touch the BAKE pad. A two digit number shows in the display.

The oven temperature can be adjusted up to (+) 35°F hotter or (-) 35°F cooler. Touch the + pad to increase the temperature in 1 degree increments. Touch the

pad to decrease the temperature in 1 degree increments.

When you have made the adjustment, touch the START pad to go back to the time of day display. Use your oven as you would normally.

Operating Instructions Care

To Adjust the Oven Thermostat (on the lower oven)

and

Turn the disk counterclockwise to

Pull the OVEN knob off the shaft, look at the back of the knob and note the current setting before making any adjustment. The knob is factory set with the top screw directly under the pointer.

Pull off the OVEN knob.

You will hear and feel the notches as you turn the knob. Each notch changes temperature about 10° Fahrenheit.

Tighten the screws.

Return the OVEN knob to the oven.

Cleaning

increase the oven temperature.

Turn the disk clockwise to decrease the oven temperature.

Loosen both screws on back of the knob.

Hold both parts of the knob as shown in the illustration of the back of the OVEN knob and turn so the lower screw moves in the desired direction.

Re-check oven performance before making any additional adjustments.

Troubleshooting Tips

The type of margarine will affect baking performance!

Most recipes for baking have been developed using high fat products such as butter or margarine (80% fat). If you decrease the fat, the recipe may not give the same results as with a higher fat product.

Recipe failure can result if cakes, pies, pastries, cookies or candies are made with low fat spreads. The lower the fat content of a spread product, the more noticeable these differences become.

Federal standards require products labeled “margarine” to contain at least 80% fat by weight. Low fat spreads, on the other hand, contain less fat and more water. The high moisture content of these spreads affect the texture and flavor of baked goods. For best results with your old favorite recipes, use margarine, butter or stick spreads containing

Consumer Support

at least 70% vegetable oil.

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Contents Model # Serial # Write the model and serial numbers hereConsumer Support Troubleshooting Tips Care and Cleaning Operating Instructions Safety InstructionsGe.com Troubleshooting Tips Operating InstructionsConsumer Support Support Using the oven controlsInstructions Using the ovenTroubleshooting Tips InstructionsBroiling Guide How to Set the Oven for BroilingSafety Instructions OperatingCleaning Using the clock and timerHow to Set a Delayed Start and Automatic Stop Using the timed baking and roasting featuresCleaning Troubleshooting Tips Consumer Support How to Set an Immediate Start and Automatic StopSpecial features of your oven control Safety InstructionsOperating Instructions Hour, 24 Hour or Clock Black-Out SafetyCare and Cleaning Troubleshooting Tips Consumer Support Tones at the End of a Timed CycleConsumer Support Troubleshooting Tips Care and Cleaning Cook and HoldChanging the Speed of the + or Pads How to Set Sabbath Feature for Regular Baking/Roasting Safety InstructionsHow to Exit the Sabbath Feature Using the Sabbath featureType of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfTo Adjust the Oven Thermostat on the upper oven To Adjust the Oven Thermostat on the lower ovenHow to Set the Oven for Cleaning Using the self-cleaning ovenOperating Instructions Safety Before a Clean CycleInstructions Operating Instructions Care Cleaning Troubleshooting Tips Consumer SupportAfter a Clean Cycle How to Delay the Start of CleaningHow to Remove Protective Shipping Film and Packaging Tape Care and cleaning of the ovenCleaning Operating Troubleshooting Tips CareBroiler Pan & Grid Oven ShelvesOven Light Bulb Consumer Support Troubleshooting TipsNon-Self-Clean Oven Interior on the lower oven Oven Heating ElementsPainted Surfaces Operating Instructions CareControl Panel Control KnobProblem Possible Causes What To Do Before you call for service…Hot or too cold See the Using the self-cleaning oven sectionDuring clean cycle Open after a Clean cycleDisplay goes blank Power outageA number Or letter flashWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration What GE Will Not Cover GE Built-In Electric Oven WarrantySafety Instructions Operating GE Will ReplaceReal Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website

JRP28 specifications

The GE JRP28 is a cutting-edge refrigerator model that combines innovative technology with a sleek design to enhance the user experience in modern kitchens. This appliance is part of General Electric's extensive line of home appliances, known for their reliability and performance.

One of the standout features of the GE JRP28 is its Energy Star certification, which signifies its commitment to energy efficiency. This refrigerator utilizes advanced cooling technology to keep food fresh while consuming less energy, contributing to lower utility bills. Its adaptive defrost feature intelligently manages defrost cycles based on usage patterns, ensuring optimal performance without unnecessary energy consumption.

The exterior design of the GE JRP28 is visually appealing and functional. It typically comes with a stainless steel finish that not only adds a touch of elegance to the kitchen but is also easy to clean. The refrigerator features a counter-depth design, allowing it to fit seamlessly with standard cabinetry and providing a built-in look without the need for extensive renovations.

Inside, the GE JRP28 is designed with user convenience in mind. The spacious interior is equipped with adjustable shelves, allowing users to customize the storage space according to their needs. The shelving is made from durable glass that can support heavy items while remaining easy to wipe clean. Additionally, the refrigerator includes humidity-controlled crisper drawers that help extend the life of produce by maintaining optimal humidity levels.

The GE JRP28 also incorporates advanced temperature management systems. The built-in digital temperature controls allow users to easily set and monitor temperatures for different compartments, ensuring that food stays fresh for longer periods. An interior LED lighting system illuminates the refrigerator, making it easy to locate items even in dim lighting.

For those who prioritize connectivity, the GE JRP28 often features Wi-Fi connectivity, enabling users to monitor and adjust settings remotely via a smartphone app. This technology enhances convenience and ensures that users can manage their refrigerator wherever they are.

In conclusion, the GE JRP28 is a modern refrigerator that merges style with functionality. With its energy-efficient performance, spacious, customizable interior, advanced cooling technologies, and smart features, it stands out as an excellent choice for anyone looking to upgrade their kitchen appliances. This model exemplifies GE's dedication to innovation and quality in home refrigeration solutions.