GE JBP66, JBP78, JBP65 Using the surface units, Troubleshooting Tips Consumer Support, How to Set

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Using the surface units.

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Throughout this manual, features and appearance may vary from your model.

Safety

At both OFF and HI the control clicks into position. You may hear slight clicking sounds during cooking, indicating the control is maintaining your desired setting.

Be sure you turn the control knob to OFF when you finish cooking.

How to Set

Push the knob in and turn in either direction to the setting you want.

AHOT COOKTOP indicator light will glow when any radiant element is turned on, and will remain on until the surface is cooled to approximately 150°F.

Indicator light will:

come on when the unit is hot to the touch.

stay on even after the unit is turned off.

glow until the unit is cooled to approximately 150°F.

The WM (warm) setting (on some models) on the right REAR surface unit keeps already heated food warm until ready to serve.

Instructions Operating Instructions

Dual Surface Unit Control Knob (on some models)

The right front surface unit has 2 cooking sizes to select from so you can match the size of the unit to the size of the cookware you are using.

To use the small (6 inch) surface unit, push in the SMALL BURNER portion of the switch above the control knob.

To use the large (9 inch) surface unit, push in the LARGE BURNER portion of the switch above the control knob.

Using the Warming Zone (on some models)

Care and Cleaning

WARMER GUIDE

SETTING

FOOD

(Low)

Bread/Pastries

(Medium)

Chocolate/Butter

(Medium)

Sauces, Stews,

 

Cream Soups

(Medium)

Vegetables

(High)

Soups (liquid)

(High)

Tea or Coffee

The Warmer Guide is for reference only and the SETTING that you need will depend on the amount and type of food, the starting temperature of the food, and the length of the holding time.

The WARMING ZONE, located in the back center of the glass surface, will keep hot, cooked food at serving temperature.

Always start with hot food. Do not use to heat cold food. Placing uncooked or cold food on the WARMING ZONE could result in food-borne illness.

Push and turn the control knob to any desired setting.

For best results, all foods on the WARMING ZONE should be covered with a lid or aluminum foil. When warming pastries or breads, the cover should be vented to allow moisture to escape.

Always use potholders or oven mitts when removing food from the WARMING ZONE, as cookware and plates will be hot.

CAUTION: Do not warm food on the WARMING ZONE for more than two hours.

NOTE: The surface warmer will not glow red like the cooking elements.

AHOT surface indicator light will glow when the glass surface is hot and will remain on until the surface is cool enough to touch. Lower settings may not heat the glass surface enough to cause the HOT surface indicator light to come on.

AWARMING ZONE indicator light will glow when the unit is on.

Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to clean.

Use only cookware recommended for top-of-range cooking.

Troubleshooting Tips Consumer Support

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Contents RangesSelf-Cleaning Radiant All ranges can tip and injury could result Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips Consumer SupportConsumer Safety InstructionsRadiant Surface Units Consumer Support TroubleshootingUsing the Warming Zone on some models Using the surface unitsTroubleshooting Tips Consumer Support How to SetDo not slide cookware across Consumer Support TroubleshootingTips Care and Cleaning Temperature LimiterSelecting types of cookware Instructions Care and Cleaning TroubleshootingInstructions Operating Consumer Support Troubleshooting Tips Using the oven controlsCare and Cleaning Using the ovenTroubleshooting Tips Broiling Guide How to Set the Oven for BroilingTo Broil Instructions Using the clock and timerPress the Cook Time ON/OFF pad Using the timed baking and roasting featuresHow to Set an Immediate Start and Automatic Stop How to Set a Delayed Start and Automatic StopOperating Instructions Using the Sabbath FeatureSafety Instructions Cleaning TroubleshootingTo Adjust the Thermostat Adjust the oven thermostat-Do it yourselfType of margarine will affect baking performance Before a Clean Cycle Using the self-cleaning ovenInstructions Operating Instructions After a Clean Cycle How to Delay the Start of CleaningOperating Instructions Care and cleaning of the rangeCare and Cleaning Tips Consumer SupportLift-Off Oven Door Oven vent is located behind the right rear surface unit Painted SurfacesOven Vent Oven ShelvesOven Heating Elements Tips Care and CleaningOven Light Replacement Broiler Pan & GridBurned-On Residue Cleaning the glass cooktopNormal Daily Use Cleaning Instructions Operating InstructionsDamage from Sugary Spills and Melted Plastic Troubleshooting TipsMetal Marks and Scratches Cooktop SealBefore You Call For Service… Food does not bake Oven temperatureOven light does Oven will not workClock flashes Power outageDuring a clean cycle Not unlock Clean light flashesOn when range is not Oven not clean afterClean cycle Clean light is onWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration GE Will Provide GE Electric Range WarrantyWhat GE Will Not Cover Real Life Design Studio Schedule ServiceParts and Accessories Consumer Support GE Appliances Website
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EER3000, JBP70, EER2000, JBP64, JBP65 specifications

The GE JBP series of ranges, including models JBP65, JBP64, JBP66, JBP67, JBP68, and JBP70, are designed to cater to a variety of cooking needs and preferences, offering versatility, convenience, and advanced technology. These ranges are crafted with the modern kitchen in mind, providing features that enhance cooking experiences while ensuring ease of use and safety.

One of the standout features of this series is the use of a smooth, easy-to-clean cooktop surface. The ceramic glass cooktops offer a sleek and modern look, while also allowing for quick cleanup after cooking. With multiple radiant elements, including a powerful high-heat burner, these models offer flexibility for various cooking styles, from simmering soups to searing meats.

The JBP range series is equipped with an advanced self-cleaning oven system, which allows users to maintain clean oven interiors without the hassle of manual scrubbing. This feature operates by using high temperatures to burn away food residues, transforming them into ash that can easily be wiped away. Additionally, the ranges come with a substantial cooking capacity, ensuring ample space for multiple dishes at once.

All models in the JBP series also incorporate the convenience of electronic oven controls, allowing precise temperature settings and programming for timed baking. Some models are equipped with additional features such as a delay bake option, which can be particularly useful for meal planning or preparing meals in advance.

Safety is a priority with features like the oven's automatic shutdown and a control lock, preventing unintended operation. The ranges are designed with durable construction materials that ensure reliability and long-term performance.

Another notable aspect of these GE models is their energy efficiency, helping users save on utility bills while being environmentally conscious. The smooth surface of the cooktop not only enhances aesthetics but also contributes to more efficient heat distribution, leading to faster cooking times.

Overall, the GE JBP series ranges are a fantastic investment for anyone looking to upgrade their kitchen with high-quality appliances that blend performance, style, and convenience. With a range of features designed for modern cooking demands, these models continue to uphold GE's reputation for producing reliable and innovative kitchen appliances. Whether you are an experienced chef or a casual cook, the JBP series provides the tools needed to create delicious meals with ease.