Fisher & Paykel OR61 manual Baking chart, Grilling chart

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14

Cooking charts

Baking chart

 

FAN FORCED

 

 

BAKE

 

 

 

Food

Shelf

Temp (oC)

Time

Shelf

Temp (oC)

Time

 

 

 

(min)

 

 

(min)

Baked foods

 

 

 

 

 

 

 

 

Light fruit cake

4

135 - 155

90

-120

4

150

90

- 120

Banana cake

4

160 - 170

60

- 65

4

160 - 170

55

- 60

Biscuits

2-3

175 - 180

0 - 12

2

175 - 180

10

- 12

Scones

2

210 - 220

10

- 15

2

225

10

- 15

Slices

3

160 - 175

20

- 25

3

160 - 180

20

- 25

Meringues

2-3

100 - 120

55

- 65

3

100 - 120

60

- 70

Sponge

4

165 - 185

20

- 30

3

170 - 190

20

- 30

Chicken - whole (per 500g)

4

175 - 180

30

- 35

4

180

30

- 35

Custard tart - pastry case

4

170 - 190

14

- 16

4

180 - 200

14

- 48

Custard tart - filling

4

170 then

6 - 8

 

170 then

6 - 8 then

then 30

4

150

150

30

- 35

 

 

- 35

 

 

 

 

 

 

 

 

Grilling chart

Food

Toast

Sausages (well done)*

Chicken (whole)

GRILL

Shelf

1

2

Temp (oC)

Hi

Hi

Time (min)

50 - 60 secs/side

10 - 15

FAN GRILL

Shelf Temp (oC)

4175 - 180

Time (min)

30 - 35 per

500 g

*When grilling thicker items such as sausages, turn often to ensure even browning.

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Contents User guide Page Contents Installing your cooker Installation instructionsAnti-tip brackets About your new cooker IntroductionFirst use Safety and warnings Hot Surface HazardRinger timer model Clocks and timersAnalogue clock models Timer in operation Setting the clock Illuminated symbolsElectronic clock models Buttons Setting the timer volume Automatic cooking Automatic cooking with the analogue clockWhen automatic stop cooking finishes Automatic stop cooking with the analogue clockAutomatic cooking with the electronic clock To set the oven for automatic stop cookingUsing the oven ControlsShelf positions Warmer drawer some models onlyCooking functions Fan cookingECO Grill Cooking charts Grill FAN GrillBaking chart Grilling chartRoasting chart Food Temp oC Minutes per Internal 500 gCooking tips BakingGrilling RoastingCeramic glass cooktop Using the cooktopRadiant cooktop Choosing the right cookware Care and cleaning Cleaning the oven doorCleaning the oven lamp cover Cleaning the oven cavityReplacing the fuse in the side-mounted power outlets Cleaning the radiant cooktopRemoving and replacing the oven lamp Brown on top Problem Possible cause What to do Baking tooBaking too brown on bottom Troubleshooting Problem Possible cause What to do Cakes haveCracked thick CrustProblem Possible cause What to do Baking taking Too long to cookCentre Oven notWarranty and service Before you call for service or assistanceProduct details ModelPage Part No a
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OR61 specifications

The Fisher & Paykel OR61 is a versatile and innovative cooking appliance that combines advanced technology with user-friendly features to elevate the culinary experience in any kitchen. This impressive range cooker is designed to cater to both amateur cooks and seasoned chefs alike, making it an ideal addition to a modern home.

One of the standout features of the OR61 is its dual-fuel capability, which combines the precision of a gas cooktop with the consistent performance of an electric oven. This dual-fuel design allows users to harness the benefits of both cooking methods, offering optimal temperature control and superior cooking results. Whether simmering sauces or baking delicate pastries, the OR61 is engineered to meet diverse cooking needs.

The cooktop features six powerful gas burners, including a dual-wok burner that can deliver high heat for stir-frying and other Asian cooking styles. Each burner comes with easy-to-use, ergonomic controls and has a flame-failure safety device, ensuring that the gas supply automatically shuts off if the flame goes out. This enhances safety while providing peace of mind during cooking.

Equipped with a spacious and well-lit oven, the OR61 offers generous capacity, allowing for multiple dishes to be cooked simultaneously. The oven features a self-cleaning function, which utilizes high temperatures to burn off food residues, making maintenance a breeze. Additionally, the oven is fitted with a range of cooking modes, including bake, broil, and convection, ensuring even heat distribution for perfectly cooked meals every time.

The OR61 also boasts cutting-edge technologies such as the ActiveVent system, which optimizes moisture levels in the oven for better baking results, and AeroTech technology, providing consistent temperatures and even heat circulation throughout the oven cavity. These features are particularly beneficial for baking, ensuring that cakes rise beautifully and bread develops the perfect crust.

In terms of design, the Fisher & Paykel OR61 showcases a sleek and modern aesthetic, available in multiple finishes to seamlessly blend with any kitchen décor. Its professional-style handles and user-friendly interface further enhance its appeal, making it not just a functional appliance but also a stylish centerpiece.

Overall, the Fisher & Paykel OR61 is an exceptional choice for culinary enthusiasts seeking a high-quality, feature-rich cooking experience. Its combination of innovative technology, safety features, and elegant design makes it a standout appliance for contemporary kitchens.