Alto-Shaam EC2SYS-96 Butting KIT, GAU GE, in Terior AMB Ient Temp, Pane L KIT, Counter T OP

Page 2

 

53-1/2" (1358mm)

 

53-1/2" (1358mm)

 

43-3/4" (1111mm)

 

43-3/4" (1111mm)

 

 

 

37-11/16" (956mm)

13-9/16"

)mm 812 1("48

7832"-/ mm606)(

 

(344mm)

 

 

EC2 Profile

41-7/8" (1063mm)

 

 

10-11/16"

 

 

(270mm)

 

 

 

 

EC2SYS Profile

96" (2438mm)

)mm 812 1(

 

"84

CUTTING BOARD IN “DOWN” POSITION

CUTTING BOARD IN “DOWN” POSITION

 

ELECTRICAL

 

CORD

 

6-3/4"

 

(172mm)

EC2SYS-96

IN STALLAT ION REQUI

REM ENTS

Display case must be installed level. The display case must

not be installed in any area where it may be affected by steam,

grease, dripping water, high temperatures, or any other

severely adverse conditions.

 

 

Do not install a heated display case near a cold air source such

as a freezer, air conditioning vents, or in any area where

outside air fluctuation can affect performance.

 

 

 

 

 

WEIGH T

 

 

 

 

 

 

 

MODEL

 

NET

SHIP

EC2-96

769 lb (349 kg)

894 lb (406 kg)

EC2SYS-96

864 lb (392 kg)

989 lb (449 kg)

EC2-96/PL/PR

769 lb (349 kg)

894 lb (406 kg)

EC2SYS-96/PL/PR

864 lb (392 kg)

989 lb (449 kg)

CRATED DIMENSIO NS (EST .):

H X W X D

 

EC2-96: 45" x 85" x 55" (1143mm x 2159mm x 1397mm) EC2SYS-96: 60" x 108" x 66" (1524mm x 2743mm x 1676mm)

EC2-96 SERIES

EC2SYS-96 SERIES

HEAT ED DISPLA Y SYSTEMS

 

 

 

 

 

 

DIM ENS IONS

(H X W X D)

 

 

 

 

EXTERIOR, COUNTER-TOP MOD EL WITH LEGS:

 

 

37-11/16" x 96" x 53-1 /2" (9 956mm x 2438mm x 1358mm)

EXTERIOR, WITH BASE:

 

 

 

 

 

48" x 96" x 53-1 /2" (1 219mm x 2438mm x 135 8mm)

WELL DIMENSIONS

(W X L X D):

 

 

 

 

27-3 /16" x 93-5/ 16" x 4-1/2" (69 0mm x 2370mm x 114mm)

 

 

 

 

 

 

 

ELECT RIC AL

PHASE CYCL E/HZ

 

kW

 

 

VOLTAGE

AMP S

 

 

120/208-240 (UL)

1

50/60

24.0

5.2

NEMA L14-30P

at 208

1

50/60

24.0

5.2

at 240

1

50/60

24.0

5.2

30A, 2 50V

PLUG

230 (CE)

1

50/60

24.3

5.6

BARE END, NO PLUG

230

1

50/60

24.7

5.7

 

PA N CO NFIGUR AT IO N*

 

 

 

 

QTY.

 

PAN SIZE

DIMENS IONS

 

 

 

 

FULL-SIZE & ONE -THIRD **:

 

12"

X 20" X 2-1 /2"

(GN 1/1)

 

7

 

 

 

 

 

 

HALF-SIZE & ONE -THIRD **:

 

12"

X 6" X 2-1/ 2"

(GN 1/3)

 

7

 

 

 

12"

X 10" X 2-1 /2"

(GN 1/2)

 

14

 

 

FULL -SIZE SHEET PANS :

 

12"

X 6" X 2-1/ 2"

(GN 1/3)

 

7

 

 

 

18"

X 26" X 1"

 

 

4

 

 

MAX. CAPACITY /VOLUME:

 

112 lbs (5 1 kg)

 

 

 

 

* Pans are not inc luded wi

 

70 qts (84 L)

 

 

 

 

th d ispla y case .

 

 

 

 

** Will al so a ccept 4" (100mm ) d eep pans.

 

 

 

 

 

 

 

 

 

 

 

 

 

SPE CI FI CA TI ONS

 

 

 

 

 

 

Fourteen (14) overhead lights in three (3) light zones.

 

 

 

Three (3) base heat zones with three (3) adjustable thermostats with

 

 

a range of 1 through 10, and three (3) heat-on indicator lights .

 

 

 

Four (4) tinted, reflective, tempered glass sliding doors on

 

 

 

 

operator side.

 

 

 

 

 

 

Two (2) 10" x 36" (254mm x 914mm) operator-side work shelves.

 

Self-serve models EC2-96/PL and EC2-96/PR have a self -serve

 

 

pan insert 21-5/8" x 26-7/16" x 2" (549mm x 672mm x 51mm)

 

 

and includes one (1) Wire Pan Grid.

 

 

 

OPTIONS & ACCE

SSORIES

 

■ BUTTING KIT

CON TACT FACTORY

■ GAU GE, IN TERIOR AMB IENT TEMP.

GU-33384

■ GLA SS, NON-GLARE, FR ONT (2 REQUIRED)

GL-2 4256

■ GLASS, TEMPERED END PANE, BRONZE KIT

5008528

■ INDE PEN DENT ELECT RICAL OUTL ET

5001781

PANE L KIT, COUNTER T OP

5004696

BRUSHED STAINLESS

STEEL

CUSTOM COLOR

 

5004702

 

 

 

 

PANEL KIT, SYST EM

5004699

 

 

BRUSHED STAINLESS STEEL

 

CUSTOM COLOR

5004705

 

■ PLATFORM SCALE

55265

 

SHEET PAN DI VIDE R B AR PACKAGE

5002805

 

FULL-SERVICE CASES

 

SELF-SERVICE LEFT-SIDE OR RIGHT-SIDE OF CASES

5002806

 

■ TEMPERATURE PROBE

5004918

 

■ THERMOSTAT GUARD COVER PLATE

5007660

 

■ WORK SHELF WITH GRAVY LANE

5005638

 

 

 

 

W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.

 

PHONE: 262.251.3800

800.558.8744

U.S.A./CANADA

FAX : 262.251.7067

800.329.8744 U.S.A. ONLY

78B - 03 /0 8

 

 

www.alto-shaam.com

P RI NTED IN U . S . A .

D UE TO O NG OI NG P RODU C T D EV ELOPMENT , S PE CI FIC ATI ONS A RE SU B JECT

TO C HAN G E WI TH O UT NO TIC E .

Image 2
Contents Decorator Base Factory Installed OptionsHOT Disp LAY Case SELF-SER Vice HO T DI SplayGAU GE, in Terior AMB Ient Temp Temperature ProbeButting KIT GLA SS, NON-GLARE, FR ONT 2 Required
Related manuals
Manual 33 pages 5.01 Kb

EC2-96, EC2SYS-96 specifications

The Alto-Shaam EC2SYS-96 and EC2-96 food holding cabinets are revolutionizing the food service industry with their advanced technology and innovative features. Designed for restaurants, catering services, and food service operations, these commercial-grade cabinets ensure that food is held at optimal temperatures while retaining its quality and flavor.

One of the standout features of the Alto-Shaam EC2SYS-96 and EC2-96 is their patented Halo Heat technology. This technology provides uniform heat distribution with minimal humidity, allowing food to be held at serving temperatures without drying out. Halo Heat is particularly beneficial for delicate items like baked goods, proteins, and vegetables, ensuring they maintain their texture and appearance.

The EC2SYS-96 model boasts a cabinet capacity that can accommodate up to six full-size food pans, ideal for large-scale operations. Its sleek design includes a glass front door, which provides visibility of the food items inside while ensuring energy efficiency. The EC2-96, while similar in capacity, may offer different configurations specifically tailored to unique kitchen workflows.

Both models feature intuitive digital controls that allow for precise temperature adjustments and monitoring. This ensures that food safety standards are constantly met, while also giving chefs the flexibility to tailor the holding environment based on menu requirements. With a temperature range of 60°F to 200°F, operators can hold a variety of foods without fear of overcooking or compromising quality.

Energy efficiency is another crucial characteristic of the EC2SYS-96 and EC2-96. These units are designed to consume minimal energy while providing optimal heat retention, which is a significant consideration for budget-conscious establishments. Their quiet operation further enhances the kitchen environment, making them suitable even for open kitchens or front-of-house applications.

Safety features are integrated into the design, including a ventilated cooling system that prevents overheating and a removable water pan for easy cleaning. The durable construction with stainless steel interiors and exteriors ensures longevity and ease of maintenance.

In summary, the Alto-Shaam EC2SYS-96 and EC2-96 food holding cabinets stand out with their innovative Halo Heat technology, impressive capacity, energy efficiency, and user-friendly controls. These features collectively contribute to maintaining food quality, enhancing operational efficiency, and ensuring the highest standards in food safety and service. For food service operations seeking reliable and effective holding solutions, these models pose an unparalleled choice.