Defrost Button Set, Up Arrow Down Arrow | Beverage-Air Refrigerator

e. Temperature Control, Defrost System and Condensate Disposal:

All H series are equipped with an electronic control. This control is located on right hand side of the cabinet above the door. The control has four buttons as shown in the picture below.

Freezers are shipped from the factory with control set at -3 °F and refrigerators are shipped with control set 34 °F. To change the temp. control setting, press and hold the Set button for 3 seconds. The set value will be displayed and °F will start blinking. Use the Up and Down arrow buttons to change the set point. Push the Set button again to exit.

Freezers are provided with an electric defrost heater actuated by the electronic control. The controls initiates a defrost cycle every 8 hours. For efficient operation, the defrost cycle is temperature and time terminated. Defrost can be manually initiated by pressing and holding the Defrost button for 3 seconds or longer. The control displays dF during the defrost cycle.

Refrigerators do not have a defrost cycles. However, defrosting occurs automatically with each cycle of the compressor. All cabinets are equipped with an automatic overhead condensate disposal system. No outside drain hook up is necessary.

Defrost

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Set

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3. MAINTENANCE

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a. Cleaning Cabinet Exterior: Cabinets should be cleaned with a solution of mild soap and water. Do not use caustic soap or abrasive cleaners, since these might damage the cabinet finish. If stainless steel surfaces become discolored, scrub by rubbing only in direction of the finish grain. The anodized aluminum interior and exterior should be cleaned with mild soap and water. Do not use steel wool.

b. Cleaning Interior Surfaces: The inside of the cabinet is coated with baked-on vinyl or stainless steel. To clean, use mild soapy water and cloth, or sponge.

c. Condenser: For efficient operation, it is recommended that the condenser coil and fans be cleaned every 4 to 6 months. Remove grille for access. Vacuum clean front surface of coil thoroughly or direct forced air through condenser from the rear. If necessary, use a stiff bristled brush to loosen dirt.

d. Condensate Evaporation Pan: The condensate evaporation pan (See Fig. 4) must be cleaned periodically to prevent foul odors and to operate efficiently. Vacuum clean if dry or sponge clean with soapy water.

4. SERVICING

All Beverage-Air products are inspected and performance tested at the factory before crating to insure years of satisfactory operation. However, in time. minor servicing will be necessary to maintain or restore peak performance of the cabinet in particular applications. Problems usually encountered and their corrections are as follows.

Problem: High temperature.

Correction: (1) Inside air duct might be blocked with product. Be sure space between shelves, in center of cabinet, is open for proper air

circulation, (2) Very high usage, or door left open, can raise temperature. Give cabinet time to pull back down. (3) Cabinet might be in defrost cycle; check

timer box for position of cam. (4) Condenser could be clogged with dirt, cutting down air flow. Check and clean, if dirty.

Problem: Doors will not close properly.

Correction: (1) Door hinges, particularly on bottom, can get dry and caked with dirt, Etc. Clean, if needed, and lubricate wear surfaces lightly. (2) If

cabinet has been moved, it might not be level. Relevel. if needed.

In case additional service is required, a qualified service agency or the factory should be contacted. When calling for service at the factory, be

prepared to give serial and model numbers of the cabinet to insure prompt attention.

Refrigerator specifications

Beverage-Air is a well-regarded name in the refrigeration industry, known for providing reliable solutions tailored for commercial use. Their refrigerators are specifically designed to meet the rigorous needs of food service establishments, convenience stores, and retail environments. One of the standout features of Beverage-Air refrigerators is their energy efficiency. Many models are ENERGY STAR certified, which means they use less energy while still delivering top-notch refrigeration performance. This not only helps businesses reduce their carbon footprint but also results in substantial savings on energy bills.

In terms of capacity, Beverage-Air offers a diverse range of units, from compact countertop models to spacious upright refrigerators. This versatility allows businesses to select the right size for their specific requirements, ensuring optimal organization and easy access to beverages and perishables. Additionally, the adjustable shelving in these refrigerators enhances storage flexibility, accommodating various sizes and types of products.

Beverage-Air refrigerators are built with user-friendly controls that allow for easy temperature management. Many models include digital temperature displays and intuitive interfaces, simplifying the process of monitoring and adjusting settings. This feature is crucial for maintaining food safety standards, as it ensures consistent temperatures that prevent spoilage.

Durability is another key characteristic of Beverage-Air refrigerators. Constructed with high-quality materials, such as stainless steel exteriors and heavy-duty interiors, these units are designed to withstand the rigors of daily commercial use. The design not only provides a professional appearance but also facilitates thorough cleaning, promoting better hygiene practices in food service environments.

Technologically, Beverage-Air incorporates advanced cooling systems that ensure rapid temperature recovery, making their refrigerators efficient during peak usage times. Many models feature environmentally friendly refrigerants, aligning with modern sustainability initiatives. Moreover, options like glass door configurations enhance visibility, allowing customers to easily view product selections, further promoting sales.

In summary, Beverage-Air refrigerators offer a robust combination of energy efficiency, flexibility, durability, and advanced technology. Their dedication to quality and innovation positions them as a leader in the commercial refrigeration market, providing businesses with reliable solutions that enhance operational efficiency and customer satisfaction. Whether for beverages, dairy, or other perishables, Beverage-Air continues to be a trusted choice for establishments looking to optimize their refrigeration needs.