LG Electronics MS-207Y(S), MS-267Y(S) owner manual Questions, Answers, Below

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Questions &

Answers

Q What’s wrong when the oven light will not glow?

AThere may be several reasons why the oven light will not glow. Light bulb has blown

Door is not closed

QDoes microwave energy pass through the viewing screen in the door? A No. The holes, or ports, are made to allow light to pass; they do not let

microwave energy through.

QWhy does the beep tone sound when a pad on the Control Panel is touched?

A The beep tone sounds to assure that the setting is being properly entered.

QWill the microwave oven be damaged if it operates empty? A Yes Never run it empty or without the glass tray.

Q Why do eggs sometimes pop?

AWhen baking, frying, or poaching eggs, the yolk may pop due to steam build up inside the yolk membrane. To prevent this, simply pierce the yolk before cooking. Never microwave eggs in the shell.

QWhy is standing time recommended after microwave cooking is over? A After microwave cooking is finished, food keeps on cooking during

standing time. This standing time finishes cooking evenly throughout the food. The amount of standing time depends on the density of the food.

QIs it possible to pop corn in a microwave oven? A Yes, if using one of the two methods described

below

1 Popcorn-popping utensils designed specifically for microwave cooking. 2 Prepackaged commercial microwave popcorn that contains specific

times and power outputs needed for an acceptable final product.

FOLLOW EXACT DIRECTIONS GIVEN BY EACH MANUFACTURER FOR THEIR POPCORN PRODUCT. DO NOT LEAVE THE OVEN UNATTENDED WHILE THE CORN IS BEING POPPED. IF CORN FAILS TO POP AFTER THE SUGGESTED TIMES, DISCONTINUE COOKING. OVERCOOKING COULD RESULT IN THE CORN CATCHING FIRE.

CAUTION

NEVER USE A BROWN PAPER BAG FOR POPPING CORN. NEVER ATTEMPT TO POP LEFTOVER KERNELS.

QWhy doesn’t my oven always cook as fast as the cooking guide says? A Check your cooking guide again to make sure you’ve followed directions

correctly, and to see what might cause variations in cooking time. Cooking guide times and heat settings are suggestions, chosen to help prevent overcooking, the most common problem in getting used to a microwave oven. Variations in the size, shape, weight and dimensions of the food require longer cooking time. Use your own judgement along with the cooking guide suggestions to test food condition, lust as you would do with a conventional cooker.

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Contents Microwave Oven Precautions Be careful when handling the containerContents Very safe applianceMS-267YS InstallingUnpacking Press the Stop button, Turn Dial knob until display shows SettingClock Press Start Clock starts countingChild LockCooking Micro PowerPress Micro twice to select 80% power Melt butter and chocolate Cook less tender cuts of meat LevelAll thawing 40% 320W 360W Press Micro four times to select 40% power Press Micro once to select High powerSet the power and the cooking time for stage2 Turn Dial knob until display shows 3500 StartQuick StartPress Auto Cook AutoCook Press Auto Cook until display shows Ac-2After Cooking, let stand covered with foil for 5 minutes Glass tray Kg ~ 1.0 kgTray Place prepared vegetables into a suitable sized containerFISHtimes DefrostCategory Press DoorBeef 4.0 kgYour oven has a microwave quick defrost setting Meat Oven doorQuick Defrost Beef Minced meat Lamb VealFavorite Press F1 button, FA-1 appears on the displayTimer Cooking Select weight of foodMore Or Less RapidlyHeating or Reheating Guide Safety PrecautionsMicrowave-safe UtensilsFood characteristics Microwave cookingKeep the outside of the oven clean Testing if cookedKeep the inside of the oven clean StirringBelow QuestionsAnswers Power Consumption 1200 Watts MS-207YS MS-267YS Power InputOutside Dimension Output 800 WattsMaff Reheating Cooked Chilled FoodsGuarantee Please complete for your own recordNo 3828W5A2114
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