Waterford Appliances Stainless Stell Cooker manual Do’S & Don’Ts, Cleaning

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DO’S & DON’TS

DO’S

*Read the Installation & Operating Manual prior to use.

*Do operate oven(s) empty for at least 30 minutes when using for the first time.

*Do turn off the gas or electrical supply to the cooker if it is not being used for an extended period of time.

*Do ensure that adequate ventilation is provided to the room where the appliance is situated

(Dual Fuel Models only).

*Do ensure that the appliance is correctly configured for use with either Natural Gas or LPG

(Dual Fuel Models Only).

*Do quote the product serial number when reporting any fault with the appliance.

*Do operate the hob rings on setting 1 without a pan for 15 minutes when using for the first time. (Electric Hob Models Only).

*Do remove any spills as they occur.

*Do use pans with totally flat bases and of the same diameter as the hob ring.

*Do clean the gas burner rings on a regular basis.

DON’TS

*Do not place flammable materials in the storage compartment.

*Do not use scouring powders or paste, steel scouring pads or oven cleaners when cleaning the ceramic hob (Electric Hob Model only).

*Do not remove the grill pan without the grill handle.

*Do not operate the grill with the oven door open unless grilling foods with a high water content.

*Do not allow excessive condensation to build up in the oven. In the event of condensation being created, ensure that any condensation is completely dried up after use.

*Do not use any detergents, sponges or abrasive cloths that may damage the coloured surfaces.

*Do not use sharp items to remove stains from the oven door glass.

CLEANING

Note: Always disconnect the electrical supply to the cooker before cleaning.

In order to maintain the appearance of this appli- ance, periodical cleaning is recommended. Wipe away any spills when they occur in order to prevent burnt on deposits which can be difficult to remove.

A. Stainless Steel Surface

Use hot water and soap or non-chlorate detergent, applied with a soft cloth to remove most soiling and polish dry to avoid streaking. For stubborn stains, use a recognised stainless steel cleaner or stainless steel soft wool.

B. Coloured Surfaces

Use hot water applied with a soft cloth. Do not use any detergents, sponges or abrasive cloths that may damage the coloured surface.

C. Ceramic Hob

Refer to Page 16 - Cleaning Section.

D. Gas Hob

The pan supports can be removed and cleaned separately using warm water. The burner flame cap cover and the burner cap on each burner, can also be easily removed and cleaned sepa- rately. The hob is then cleaned as outlined in the paragraph on cleaning stainless steel surfaces above. Ensure that all the parts are thoroughly dried before using the hob.

Note: The burner flame cap covers should be cleaned after use in the event of a spillage and on a regular basis to prevent stain build up.

E. Oven Door Glass

The oven door can be removed for ease of cleaning if required. (See Maintenance Section). The oven door exterior or interior should be cleaned using hot water and washing up detergent. With burned on stains on the glass, a mild paste or cream cleaner should be used with a soft cloth. Never use sharp items to remove stains as they may scratch the glass.

F.Oven

For ease of cleaning, the oven shelves should be removed from the oven. This will allow for the two shelf runners to be removed by loosen ing the runner fixing screw located on the bot- tom of the runner (See Fig.20). The bottom tray of the oven can also be removed up through the oven door opening.

Fig.20

Runner Fixing Screw

All the oven components and oven interior can be cleaned using a recognised oven cleaner or using a well moistened soap-impregnated steel wool pad.

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Contents Stainless Steel Cooker Table of Contents Warming Compartment Oven DoorFirst Use of Electric Ovens Main Gas Tap Dual Fuel Models Only60CM Electric Product FeaturesFeatures 60CM GAS70CM Dual Fuel Digital programmer & timer90CM Double Oven Electric 90CM Dual Fuel 100CM Dual Fuel120CM Dual Fuel Technical InformationTable of Electrical Powers Multifunction Oven Main Oven Standard Cooker Installation Not applicable to ElectricPlinth Installation 90cm Models only Installation Instructions Applicable to ALL Models90cm Models Only Ventilation Product Max Power Rating Min Air Flow Requirement M3/hElectrical Connection GAS Connection Natural GASGAS Connection LPG Converting for LPG USEModels 70cm Dual Fuel 90cm Electric Control Panel LayoutModels 60cm Dual Fuel 60cm Electric Models 120cm Dual FuelStandard Hob Rings OperationExtendible Hob Rings First UseNormal Use CleaningUsing the 8 Function Main Electric Oven Function 1 Oven LightFunction 6 Double Grill Function 3 Static OvenFigFunction 4 Fan Oven Function 5 Central GrillMain Oven Programmer Using the Secondary Electric OvenAutomatic Use Function 3 Bottom Element Only Using the RotisserieFunction 2 Top Element Only Function 4 Grill ElementCooking Guidelines GrillingType of Food Static Oven Fan Oven Oven CookingTiming Temp oC Pastries Static Fan Bread, Scones, Cakes etc Oven OvenDO’S CleaningDO’S & DON’TS DON’TSGreasing GAS Taps MaintenanceOther Maintenance Changing the Oven LampWarranty Manufactured by

Stainless Stell Cooker specifications

Waterford Appliances has carved a niche in the world of culinary tools with its Stainless Steel Cooker, a perfect blend of elegance and functionality. Designed for both home chefs and culinary enthusiasts, this cooker features a robust stainless steel construction that offers durability, easy maintenance, and a sleek, modern aesthetic that complements any kitchen decor.

One of the standout features of the Waterford Stainless Steel Cooker is its multi-functionality. This appliance serves not only as a traditional oven but also includes capabilities for baking, broiling, and even air frying. This versatility allows users to experiment with a wide range of cooking techniques, whether they are preparing a simple family meal or hosting an elaborate dinner party.

Equipped with advanced heating technologies, the Waterford cooker ensures even heat distribution, minimizing cold spots. The incorporation of convection technology circulates hot air throughout the cooking chamber, facilitating faster and more uniform cooking. This is particularly beneficial for baking and roasting, where precise temperature control is crucial for achieving optimal results.

Furthermore, the cooker includes intuitive digital controls that provide ease of use. The LED display is designed for clarity, making it simple to set cooking times and temperatures. Users can also access pre-programmed cooking settings, ensuring perfectly cooked dishes with minimal effort. The addition of a timer function further enhances convenience, allowing users to manage their cooking process efficiently.

Safety is paramount in the design of the Waterford Stainless Steel Cooker. Features like cool-touch handles and automatic shut-off provide peace of mind, ensuring that the cooker remains safe to use even in a busy kitchen environment. Additionally, the removable oven racks and linings simplify the cleaning process, making maintenance a breeze.

In terms of energy efficiency, Waterford has designed this cooker to minimize power consumption while maximizing performance. This focus on sustainability not only benefits the environment but also translates into cost savings for users.

In conclusion, the Waterford Appliances Stainless Steel Cooker stands out as a premium kitchen appliance that combines style, versatility, and cutting-edge technology. Whether you are simmering a sauce, baking bread, or roasting a turkey, this cooker provides the tools needed to enhance your culinary skills, making it an essential addition to any modern kitchen.
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