Rangemaster R9049 manual Cooking Tips, Tips on Cooking with the Timer, General Oven Tips

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3. Cooking Tips

DocNo.030-0001 - Cooking tips

Tips on Cooking with the Timer

If you want to cook more than one dish, choose dishes that require approximately the same cooking time. However, dishes can be ‘slowed down’ slightly by using small containers and covering them with aluminium foil, or ‘speeded up’ slightly by cooking smaller quantities or placing them in larger containers.

Very perishable foods such as pork or fish should be avoided if a long delay period is planned, especially in hot weather.

DO NOT place warm food in the oven to be timed.

DO NOT use a timed oven that is already warm.

DO NOT use the timed oven if the adjoining oven is already warm.

Whole poultry must be thoroughly defrosted before being placed in the oven. Check that meat and poultry are fully cooked before serving.

General Oven Tips

The wire shelves should always be pushed firmly to the back of the oven.

Baking trays with food cooking on them should be placed level with the front edge of the oven’s wire shelves. Other containers should be placed centrally. Keep all trays and containers away from the back of the oven, as overbrowning of the food may occur.

For even browning, the maximum recommended size of a baking tray is 340mm (13½”) by 340mm (13½”).

When the oven is on, do not leave the door open for longer than necessary, otherwise the knobs may get very hot.

•Always leave a ‘fingers width’ between dishes on the same shelf. This allows the heat to circulate freely around them.

•To reduce fat splashing when you add vegetables to hot fat around a roast, dry them thoroughly or brush lightly with cooking oil.

•Where dishes may boil and spill over during cooking, place them on a baking tray.

•The Cook & Clean oven liners (see ‘Cleaning Your Cooker’) work better when fat splashes are avoided. Cover meat when cooking.

•Sufficient heat rises out of the oven while cooking to warm plates in the grill compartment.

•If you want to brown the base of a pastry dish, preheat the baking tray for 15 minutes before placing the dish in the centre of the tray.

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Contents R9049 Contents Personal Safety Installation and MaintenanceCleaning Before You StartKey Oven OverviewFunctions Grill central Fanned oven with base heatFull grill Fan and grill centralClock Adjusting the Beep Volume Oven AccessoriesRemoving the Shelf Refitting the ShelfTips on Cooking with the Timer Cooking TipsGeneral Oven Tips Meat Cooking TableEssential Information Cleaning Your OvenControl Panel and Doors GrillRemoving the Oven Shelf Supports OvenDocNo.054-0001 Troubleshooting BI oven TroubleshootingDear Installer InstallationLocation of the Oven Checking the PartsProvision for Ventilation Positioning the OvenLevelling Customer CareCurrent Operated Earth Leakage Breakers Key to circuit diagram Circuit DiagramDimensions Technical DataConnections RatingsWarranty/After Sales Service DocNo.000-0001 Back cover Rangemaster

R9049 specifications

The Rangemaster R9049 is a standout appliance in the world of cooking, distinguished for its combination of modern technology and classic design. This range cooker is perfect for both amateur cooks and professional chefs, offering an array of features that enhance the cooking experience while delivering exceptional results.

At its core, the Rangemaster R9049 features a dual fuel system, combining gas hobs with an electric oven. This unique configuration allows for precise temperature control on the stovetop, which is critical for achieving perfect results when searing, sautéing, or simmering. The electric oven, on the other hand, ensures even heat distribution, making it ideal for baking, roasting, and more. The inclusion of a multifunction oven adds versatility, allowing chefs to choose from multiple cooking functions to suit their specific culinary needs.

One of the standout characteristics of the R9049 is its spacious capacity. With multiple oven cavities, including a main oven and a secondary oven, users can cook larger meals or multiple dishes at once without sacrificing quality. This is particularly beneficial for larger families or those who enjoy entertaining. The built-in grill also adds another dimension to the cooking experience, enabling users to achieve that sought-after grilled flavor.

The Rangemaster R9049 is designed with safety in mind, featuring a flame failure device that automatically cuts off the gas supply if the flame goes out. This ensures peace of mind while cooking, making it a safe option for families. Additionally, the easy-clean enamel interior makes maintenance a breeze, allowing for quick and efficient cleaning after meals.

Aesthetically, the R9049 doesn't disappoint. With its sleek lines and elegant finishes, it can be a statement piece in any kitchen. Available in a variety of colors and styles, it can complement both traditional and modern kitchen designs.

Moreover, the Rangemaster R9049 is energy-efficient, which aligns with contemporary expectations for sustainability in home appliances. The ovens are designed to provide efficient energy usage, helping reduce electricity bills while being environmentally conscious.

In summary, the Rangemaster R9049 offers a harmonious blend of style, safety, and high performance. With its dual fuel capabilities, spacious ovens, easy-clean features, and beautiful design, it is a significant addition to any kitchen, allowing users to unleash their culinary creativity effortlessly.
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