Rangemaster R9044 Before You Start, Installation and Maintenance, Before First Use, Cleaning

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1. Before You Start...

DocNo.014-0001 - Introduction - BI oven

Thank you for buying a Rangemaster oven. It should give you many years trouble-free cooking if installed and operated correctly. It is important that you read this section before you start, particularly if you have not used an electric oven before.

This appliance is designed for domestic cooking only. Using it for any other purpose could invalidate any warranty or liability claim. In particular, the oven should NOT be used for heating the kitchen

– besides invalidating claims, this wastes fuel and may overheat the control knobs.

Installation and Maintenance

The electrical installation should be in accordance with BS 7671, or with the relevant national and local regulations. Have the installer show you the location of the oven control switch and mark it for easy reference. Only a qualified service engineer should service the oven, and only approved spare parts should be used.

Make sure that the oven is wired in and switched on.

Always allow the oven to cool and then switch it off at the mains before cleaning or carrying out any maintenance work, unless otherwise specified in this guide.

Before First Use

Before using the oven for the first time clean it thoroughly. Switch off the unit at the isolator or mains supply. Remove all packing materials and accessories. Using hot water and a mild detergent, wipe the oven interior and then rinse carefully with a damp cloth. Wash the oven shelves and accessories in a dishwasher or using hot water and a mild detergent and dry thoroughly.

Slide the oven shelves into the oven and close the door. To dispel any manufacturing smells, turn the oven to 200°C and run for an hour.

Before using the grill for the first time you should also turn on the grill and run for 30 minutes with the grill pan in position, pushed fully back, and the grill door open.

Personal Safety

Accessible parts will become hot during use and will retain heat even after you have stopped cooking. Keep babies and children away from the oven.

When the oven is not in use, ensure that the control knobs are in the OFF position.

To minimise the possibility of burns, always be certain that the controls are in the OFF position and that the entire oven is cool before attempting to clean.

Use dry oven gloves when applicable – using damp gloves might result in steam burns when you touch a hot surface. Never operate the oven with wet hands. Do not use a towel or other bulky cloth in place of a glove – it might catch fire if it touches a hot surface.

Always keep combustible wall coverings or curtains, etc., a safe distance away from your oven, and never wear loose-fitting or hanging clothes while using the appliance.

Do not store or use aerosols, or any other potentially combustible or flammable materials, in the vicinity of the oven.

Care should be taken to avoid touching the heating elements inside the main oven.

Whole chickens and large joints of meat should be defrosted thoroughly in the refrigerator. Do not defrost in a warm oven or while the adjoining oven is in operation or still warm.

Cooking high moisture content foods can create a ‘steam burst’ when the oven door is opened. When opening the oven stand well back and allow any steam to disperse.

When the oven is on, DO NOT leave the oven door open for longer than necessary.

Never heat unopened food containers. Pressure build-up may cause the containers to burst and cause injury.

Do not use aluminium foil to cover shelves, linings or the oven roof.

This appliance is heavy, so take care when moving it.

Cleaning

In the interests of hygiene and safety, the oven should be kept clean at all times as a build up in fats and other foodstuffs could result in a fire.

Clean only the parts listed in this guide.

Clean with caution. If a wet sponge or cloth is used to wipe spills on a hot surface, be careful to avoid steam burns. Some cleansers can produce noxious fumes if applied to a hot surface.

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Contents R9044 Contents Before You Start Installation and MaintenancePersonal Safety CleaningKey Oven OverviewFunctions Clock Setting the Time of DaySetting the Minute Counter Setting the Cooking TimeRemoving the Shelf Oven AccessoriesTo Start and then Stop the Oven using the Timer Adjusting the Beep VolumeTips on Cooking with the Timer Cooking TipsGeneral Oven Tips Meat Cooking TableGrill Cleaning Your OvenEssential Information Control Panel and DoorsRemoving the Oven Shelf Supports OvenDocNo.054-0001 Troubleshooting BI oven TroubleshootingChecking the Parts InstallationDear Installer Location of the OvenProvision for Ventilation Positioning the OvenLevelling Customer CareCurrent Operated Earth Leakage Breakers Key to circuit diagram Circuit DiagramRatings Technical DataDimensions ConnectionsWarranty/After Sales Service Page DocNo.000-0001 Back cover Rangemaster

R9044 specifications

The Rangemaster R9044 is a premier choice in the world of kitchen appliances, designed for culinary enthusiasts who demand both style and functionality in their cooking space. This versatile range cooker combines modern technology with traditional craftsmanship, making it an ideal focal point for any contemporary kitchen.

One of the standout features of the Rangemaster R9044 is its dual fuel configuration, which pairs a powerful gas hob with an electric oven. This combination allows users to enjoy the precision of gas cooking, providing immediate heat adjustment, while electric ovens offer even cooking and consistency, crucial for baking. The gas burners come in various sizes, accommodating everything from small pots to large stockpots, ensuring that any meal can be prepared with ease.

The Rangemaster R9044 also boasts a generous cooking capacity, with multiple oven cavities that provide ample space for preparing multiple dishes simultaneously. Users will appreciate the flexibility offered by both the main and secondary ovens, which can be utilized for roasting, baking, and grilling. The multifunction oven feature enhances versatility, allowing for different cooking methods to suit various recipes.

Another key characteristic of the Rangemaster R9044 is its advanced technology. The appliance is equipped with a programmable timer, facilitating precise cooking schedules and helping to prevent overcooking or burning. Additionally, the range includes a stay-clean oven liner that simplifies maintenance and keeps the interior looking pristine.

The stylish design of the Rangemaster R9044 is another aspect that sets it apart. Available in a variety of colors and finishes, including classic cream, bold red, and sleek stainless steel, it can seamlessly blend into various kitchen aesthetics. The elegant chrome controls and eye-catching design elements contribute to its appeal and elevate the look of any kitchen.

Safety features have not been overlooked in the Rangemaster R9044. It includes flame failure devices on the gas burners, ensuring that gas supply is cut off if the flame is extinguished, providing peace of mind during cooking. Overall, the Rangemaster R9044 is a perfect blend of style, safety, and performance, making it a worthy investment for both amateur home cooks and professionals alike.