Rangemaster RG60 manual Installation satisfactorily, Hood manufacturer’s instructions

You will also need the following tools:

1. Electric drill

2. Jigsaw

3. Steel tape measure

4. Cross head screwdriver

5. Pencil

6. Adjustable spanner

7. Sharp knife

Checking the Parts

Check that the appliance is in a good condition after having removed the packaging. In case of doubt, do not use the appliance and contact the retailer.

The hob also has 2 pan supports

Never leave the packaging materials (cardboard, plastic bags, polystyrene foam, etc.) within children’s reach since they could become potential sources of danger.

Positioning the Hob

The hob should be fitted into a work surface, which is at least 600mm deep. In position, it has a maximum thickness of 50mm from the top of the work surface. The cut-out dimensions are shown in (Fig.5-1)and the minimum clearances in (Fig.5-2). The minimum recommended distances from the hob to nearby surfaces are shown in (Fig.5-3).

INSTALLATION

Check the appliance is electrically safe and gas sound when you have finished.

Fig.5-1	You will need the following equipment to complete the hob
	installation satisfactorily:

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ArtNo 316-0012 RG60 gas dimensions

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•Gas Pressure tester

•Flexible gas hose

•Multimeter

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Fig.5-2

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ArtNo.316-0011 60cm hob clearances Gas

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Fig.5-3

Fig.5-4

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���	*Any hob hood should be installed in accordance with the
	hood manufacturer’s instructions.
	Surfaces of furniture and walls at the sides and rear of the hob
���	should be heat, splash and steam resistant. Certain types of

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vinyl or laminate kitchen furniture are particularly prone to

heat damage and discolouration.

We cannot accept responsibility for damage caused by normal use of the hob to any material that de-laminates or discolours at temperatures less than 65°C above room temperature.

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�����For safety reasons curtains must not be fitted immediately behind the hotplate.

��� Conversion to LP

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If the appliance is to be converted to LP gas do the conversion at this point. See the conversion section of these instructions.

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