Technical characteristics
Inner dimensions of the oven:
Width: 40.7 cm
Depth: 40 cm
Height: 34 cm
Inner Volume of the Oven:
litri 55
Innder dimensions of the plate warmer:
Width: 43 cm
Depth: 43 cm
Height: 8 cm
ENERGY LABEL
Directive 2002/40/EC on the label of electric ovens Norm EN 50304
Declared energy consumption for Forced convection Class
heating mode: | Fan assisted |
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Voltage and Frequency of Power Supply:
see data plate
This appliance conforms with the following European Economic Community directives:
-73/23/EEC of 19/02/73 (Low Voltage) and subsequent modifications;
-89/336/EEC of 03/05/89 (Electromagnetic Compatibility) and subsequent modifications;
-93/68/EEC of 22/07/93 and subsequent modifications.
Mains frequency and voltage of the electrical
section
Model | Electric section | |
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| Voltage | Power (W) |
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K 601 V.C/G | 240V~ 50/60 Hz | 9700 |
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The cooker with electric ventilated oven
ATray for Catching Overflows
BElectric plates
CControl Panel
DOven Racks
EDripping Pan or Baking Sheet
FAdjustable Feet or Legs
GSelector Knob
HThe green pilot lamp
IElectric plate knob
LThermostat Light
MCooking Control Timer Knob
NVariable grill Knob
A
B 
B
C 
D
LH
Grill
MAX
1/2
MIN
E
FF
N G MI
5