Grill
IMPORTANT: When using the grill, the oven door must be left open. Position the deflector (B) between the control panel and deflector (A), to prevent the cooker knobs from overheating.
(A)
(B)
TO USE THE GRILL
1.Fit the deflector (B) as above.
2.Open the grill door and remove the grill pan.
3.Remove the heat shield from the rear of the shelf for maximum grilling area.
4.Place the shelf in the appropriate position.
5.Press the ignition button and then push in and turn the control knob to the large flame symbol. Continue to push in the control knob for at least a further 3 seconds after the gas has lit, to allow time for the safety device to operate. If the burner extinguishes when the control knob is released, repeat the procedure ensuring the control knob is fully depressed and allowing more time for the safety device to operate.
6.Slide the grill pan along the shelf towards the rear of the grill compartment until it stops.
7.Turn the control knob to reduce the heat input. Only turn the control knob between the large flame symbol and the small flame symbol when adjusting the setting.
8.To turn off, turn the control knob
NOTE: The grill cannot be used at the same time as the top oven.
If for any reason the grill burner has not lit after 15 seconds, turn the control knob to the off position, leave the grill door open and wait for at least a minute before attempting to light the burner again.
An odour may be noticed when first using the grill – this should cease after a short period of use.
DO NOT use the grill with the door closed.
DO NOT cover the grill pan or grid with aluminium foil as this can hold fat, intensify the heat and create a fire hazard.
RELIGHTING THE BURNER
In the event of the burner flames being accidentally extinguished, turn off the burner control and do not attempt to
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