Programme
A03 A 04
Food
Vegetables
Weight (Kg)
200 - 1500
200 - 1500
Time (min)
3 - 18
2,6 - 14
Standing time (min)
Turn
Turn
Important Notes:
•Always use dishes for use in the microwave oven and a lid or cover to avoid loss of liquids.
•Stir or mix the foods several times during heating, especially when the oven emits a beep and the display is flashing as follows: .
•The time required to heat the food will depend on its initial temperature. Food taken straight from the fridge will take longer to heat up than food that is at room temperature. If the food temperature is not suitable, select a greater or lesser weight next time you heat up the food.
•After heating, stir the food or shake the container and then leave the food to stand for some time to allow the temperature to become uniform throughout the food.
Warning! After heating the container may be very hot. Although microwaves do not heat up most containers, these may heat up through heat transmission from food.
1.Select the Automatic function F2 with the Function selection keys.
2.Select the Program with Parameter selection keys. The Duration and Clock symbols and the display start blinking.
3.Set the program with the '+' and
4.Press the Confirmation key to validate the program. The display and symbols stop blinking.
5.Select the Weight with Parameter selection keys. The Weight symbol and display start blinking.
6.Set the weight with the '+' and
7.Press the Confirmation key to validate the weight. The display and symbol stop blinking.
8.Start the cooking process by pressing the
Start key.
The following table shows the Automatic Function F2 programmes, indicating weight intervals, and defrosting and standing times (in order to ensure the food is of a uniform temperature).
Automatic function F2 (cooking)
Use this function to cook fresh food
Programme
B 01
Food
Potatoes
Weight (Kg)
200 - 1000
Time (min)
4 - 17
Standing time (min)
Turn
18