Programme
C01 C 02 C 03
Food
Pizza
Deep frozen food
Frozen potato dishes
Weight (Kg)
300 - 550
400 - 1000
200 - 450
Time (min)
3 - 9
8 - 14
10 - 12
Standing time (min)
Preheat the baking pan
Turn
Turn 1x
Important Notes: | Preparation instructions: |
•Always use dishes for use in the microwave oven and a lid or cover to avoid loss of liquids.
•Stir or mix the foods several times during heating, especially when the oven emits a beep and the display is flashing as follows .
Warning! After heating the container may be very hot. Although microwaves do not heat up most containers, these may heat up through heat transmission from food.
•Frozen pizza – Use
•
•Frozen potato dishes, frozen – Chips, potato croquettes and fried potatoes must be suitable for preparation in the oven.
Hints and tips
Microwave
Warning! Read the section 'Important safety information' before cooking with your microwave.
Follow these recommendations when cooking with your microwave:
•Before heating or cooking foods with peel or skin (e.g. apples, tomatoes, potatoes, sausages) prick them so that they do not burst. Cut the food up before starting to prepare it.
•Before using a container or dish make sure that it is suitable for microwave use (see the section on types of ovenware).
•When cooking food with very little moisture (e.g. defrosting bread, making popcorn, etc.) evaporation is very quick. The oven then works as if it was empty and the food may burn. The oven and the container may be damaged in such a situation. You should therefore set just the cooking time necessary and you must keep a close eye on the cooking process.
•It is not possible to heat large quantities of oil (frying) in the microwave.
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