John Lewis JLBIOS610 Setting meat probe core temperature, There are two temperatures to consider

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1.Setting meat probe core temperature

For switching off the oven when the temperature at the centre of a roast reaches the exact temperature set by you.

There are two temperatures to consider:

–The oven temperature: see Roasting Table

–The core temperature: see Meat Probe Table

1.

Insert meat probe as described before.

 

MEATPROBE is displayed in the text line

 

and the symbol lights up.

 

MEATPROBE

 

60û

2.

Within 5 seconds use or to set the

 

desired core temperature. The display

 

changes to the current core temperature.

OVEN FUNCTIONS

30û

If OVEN FUNCTIONS is already displayed in the text line, before the desired core temperature has been set, then press the SELECTION button, until the symbol flashes and then perform the setting.

The core temperature is displayed from 30°C.

3.Set the oven function and, if necessary, the oven temperature.

A provisional end time will be calculated depending on the quantity of food and the selected oven temperature (at least 120°C) and operating mode. This procedure can amount to approx. 30 minutes and is updated in the display during the cooking process. For the system to work, it is essential that the meat probe is in the meat and in the socket at the start of the cooking process and that it is not removed during the cooking process.

During the calculation phase, the display for the time of day and meat’s core temperature shows a “flashing square”. As soon as the pre-set core temperature is reached, a signal sounds and the appliance switches itself off automatically.

4. Press any button to switch off the signal.

Changing the core temperature at a later time:

Press the SELECTION button repeatedly until the MEATPROBE function flashes and the core temperature set appears in the temperature display. Then change the temperature using the or button.

2.Use the Automatic programmes with the meat probe

1.Switch on the appliance.

2.Insert meat probe. In the text line MEATPROBE is displayed and the symbol flashes.

POULTRY

2,5 KG

12.25

01.40

13

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Contents JLBIOS610 Electrical safety Safety instructionsChild safety During useSources of heat, sparks or naked flames when doing so How to avoid damage to the applianceInformation on acrylamides Contents General overview Description of the applianceOven displays and buttons Door handle Water drawer Symbol status bar IndicatorsElectronic oven controls Menu status barOven accessories Oven featuresOven shelf Baking tray Roasting panSetting the language Before using for the first timeSetting the clock Initial cleaningUsing your appliance Using the ovenHeat indicator Heating Up indicatorInserting the oven shelf, baking tray and roasting pan Inserting the oven shelf Steam cooking functionsInserting the oven shelf and roasting pan together Vigorous SteamInterval Plus Meat probeInterval Steam Inserting the meat probeThere are two temperatures to consider Setting meat probe core temperatureChanging the core temperature at a later time Use the Automatic programmes with the meat probeAutomatic programmes Meat programmes with weight inputRemoving the meat probe Steam RECIPES, Baking Recipes and Roasting RecipesSelecting a recipe Delaying the start timeEnding the cooking time early Other RecipesTo save settings for a known recipe Saving settings for Personal RecipesMemory Menu Calling up settings for your own Personal Recipes Settings MenuOptions Overwriting a memory positionEveryday use of the Settings Menu Heat+Hold Adjusting Settings MenuSwitching on Heat+Hold All oven functions with Duration or Auto Weight Switching on Extra Time MenuExtra Time Menu Pre-heating with the Rapid Heat UP functionRotitherm Clock functions To change Time of DAY Duration and END combinedAccessories Cleaning and careOutside of the appliance Oven interiorTaking out the side rails Side railsReplacing the side rails Oven light Replacing the rear oven light bulb/ cleaning the glass capRemoving the door glass and water collecting channel Oven door glass and water collecting channelUndo the clamping levers a on both door hinges fully Cleaning the door glass and the water collecting channel On the open side of the door trim Something not working ProblemDisposal Advice on cookers with metal frontsPackaging material Old applianceFor UK use only Electrical connectionsSafety information for the installer Installation instructionsImportant! Important Same manufacturerPage Page Page Page Page EEC Technical dataEven if the appliance is under guarantee Repairs after sales serviceSpare parts 0844 871315948113-B-062010

JLBIOS610 specifications

The John Lewis JLBIOS610 is a state-of-the-art integrated dishwasher that combines functionality, efficiency, and a sleek design to suit modern kitchens. Designed with user convenience in mind, the JLBIOS610 is packed with features that make dishwashing effortless and effective.

This model boasts a generous capacity, accommodating up to 13 place settings, making it perfect for families or those who frequently host gatherings. Its adjustable dish racks provide flexibility, allowing homeowners to customize the interior space according to their specific needs. This adaptability means that even large pots or bulky items can find a place within the dishwasher, optimizing every load.

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The JLBIOS610's sleek design and stainless-steel finish add a touch of modern elegance to any kitchen. Its built-in feature allows it to seamlessly integrate with existing cabinetry, ensuring a streamlined look. The control panel is user-friendly, featuring an LED display that provides real-time feedback on the chosen settings and remaining wash time.

In summary, the John Lewis JLBIOS610 integrated dishwasher stands out with its impressive capacity, advanced washing programs, energy efficiency, and stylish design, making it a remarkable choice for anyone seeking reliability and performance in their kitchen.
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