Heatcraft Refrigeration Products H-ENGM0806 manual Job Survey, Refrigeration Load Calculations

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Job Survey

The person involved in a heat transfer calculation needs information in order to predict accurately the heat load on a refrigerated structure. The more complete the information, the better the calculation. Good calculations are the first step in assuring adequate refrigeration equipment is selected for the project.

The initial job survey should be as complete as possible and include the following:

Design Ambient Temperature

This is the ambient surrounding the box necessary for the load calculations. Another ambient to be considered on air cooled projects is the one surrounding the condensing unit which will affect equipment selection.

Storage Temperature and Humidity Requirements

Refrigeration equipment by its nature is a dehumidification process. We try to minimize or maximize the drying effect of the equipment by selecting the appropriate Temperature Difference (T.D.) between the saturated suction temperature of the evaporator and the room air. The T.D. selected approximates the desired relative humidity (see page 21).

Dimensions, Insulation, Type of Construction, Exposure

This criterion lends itself to well established, straight forward calculations, but the information while elementary, is often omitted from the initial job survey. Transmission load for 4” Styrofoam is double the transmission load for 4” formed in place urethane.

Infiltration or Air Changed Load

Heat, both sensible and latent, enters an enclosure through door openings whenever the air surrounding the enclosure is warmer than the box temperature. Knowing the location, size and number of the door openings and the temperature to which they are exposed will greatly aid in determining the heat load of the infiltration air.

Product

1.Type - storage requirements

2.Weight

3.Entering temperature

4.Pull down time

Miscellaneous Loads

1.Lights

2.Motors including fan motors, fork lifts, conveyers

3.People

4.Glass doors

Operations

1.Holding cooler or freezer

2.Blast cooling or freezing

3.Preparation, processing or cutting rooms

4.Distribution warehouses

5.Reach-in or walk-in boxes

Unusual Conditions

Electrical Service and Type of Equipment Desired

While not directly affecting refrigeration load calculations,

this is essential in the job survey to select the proper equipment.

Refrigeration Load Calculations

With the initial survey complete, the heat load calculation is separated into the following main sources of heat for a given 24 hour period:

1.Transmission load

2.Air change load

3.Miscellaneous load

4.Product load

Accuracy

Accuracy in calculation is the first step in having a satisfied customer. There are short cuts, based on averages, that may be taken and which must be used when the product load is indefinite or unknown (see Quick Selection Guide on page 41 and the Rapid Load Calculator on page 43). But when all the data necessary to calculate the four main sources of heat gain are available, the complete calculation should be made.

Quick Selection Chart for Small and Medium Coolers and Freezers

The Quick Selection Guide on page 41 may be used for a quick comparison of heat load figured on Bulletins Above32-05 or Below32-05 or to obtain approximate heat loads for small and medium sized boxes. The loads are shown for a 95ºF. outside temperature.

Rapid Load Calculator for Large Coolers and Freezers

The Rapid Load Calculator on page 43 may be used for quick approximations of the heat load in large boxes and for a reasonable comparison of heat loads figured on Bulletins Above32-05 or Below32-05. The Calculator graph on page 43 is based on the following average daily product loadings for coolers and freezers:

 

 

 

Average Daily

Average Daily

Volume-

Product Loads (lbs.)

Product Loads (lbs.)

Cu. Ft.

for Coolers

for Freezers

500

-

3,000

6,200

-

8,000

1,600

-

2,000

3,000

-

4,600

8,000

-

11,000

2,000

-

2,500

4,600

-

8,100

11,000

-

17,000

2,500

-

4,000

8,100

-

12,800

17,000

-

26,000

4,000

-

6,200

12,800

-

16,000

26,000

-

33,000

6,200

-

7,500

16,000

-

20,000

33,000

-

40,000

7,500

-

9,500

20,000

-

28,000

40,000

-

56,000

9,500

-

13,000

28,000

-

40,000

56,000

-

66,000

13,000

-

17,000

40,000

-

60,000

66,000

-

110,000

17,000

-

25,000

60,000

-

80,000

110,000

-

150,000

25,000

-

34,000

80,000

-

up

150,000

-

up

34,000

-

up

 

 

 

 

 

 

 

 

 

1. Transmission Load

Methods of determining the amount of heat flow through walls, floor and ceiling are well established. This heat gain is directly proportional to the Temperature Difference (T.D.) between the two sides of the wall. The type and thickness of insulation used in the wall construction, the outside area of the wall and the T.D. between the two sides of the wall are the three factors that establish the wall load. Tables are provided to simplify the calculations (see Table 1, page 13). Some coolers for above freezing temperatures have been constructed with only a floor slab (no floor insulation). The factors shown in the wall heat gain (Table 1) are based on a concrete floor slab and the T.D. between the local ground temperature and the storage room temperature.

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Contents Engineering Manual Table of Contents ForwardWall heat loads Insulated block K factors TablesOpenings and infiltration Job Survey Refrigeration Load CalculationsSafety Factor Air Change LoadProduct Load Daily figureTemperature above 32ºF 20-22 hr Hourly Heat LoadLoad Calculation Forms 50ºF. rooms and higher with coilExample 35ºF Convenience Store Cooler With Glass Doors Example 35ºF Beef Cooler Inches Type Ceiling Walls Floor Example -20ºF Ice Cream Hardening Freezer Example -10ºF Beef Freezer Gallons of ice cream @ Overrun Appendix Tables Wall Heat LoadsEffective K Factor in Block Thickness of Insulation Allowance for Sun EffectVolume For long storage multiply the above values byStorage Room 40ºF .4ºC 50ºF ºCStorage requirements and properties of perishable products Not based on maintaining nutritional valueMaple Sugar Heat of Respiration Approx BTU / LB. / 24 Hrs Storage Temperature Degree F ProductºF. Other Heat gain due to operation of battery operated lift truck BTU / 24 HRHeat equivalent of electric motors Heat equivalent of OccupancyBanana Ripening Room Banana Rooms Refrigeration RequirementsRapid load selection for back bars Refrigeration requirements for hardening ice creamSummer outside air and ground temperature design conditions DesignDry Bulb Temp State CityTemperature Difference Product Safety/Capacity ControlRefrigeration Equipment Selection Equipment BalanceDerating Factors Type of Operation/Air FlowRecommended Air Changes/Hour Effects of Altitude on Air Cooled EquipmentGeneral Guidelines Left Large cooler or freezer Right Unit Cooler Recommended Coil ReplacementLeft Cooler or freezer with glass display doors Right Line Sizing Recommended Line Sizes for R-134a+30˚F 150 200 100Expansion Valve 21/8Equivalent Lengths Recommended Line Sizes for R-22100 150 200 Receiver to 200 100Recommended Line Sizes for R-404A and R-507 Recommended Line Sizes for R-404A and R-507 30˚F 40˚FEquivalent Feet of Pipe Due to Valve and Fitting Friction Recommended Remote Condenser Line Sizes 134a R507 & R-404A Liquid Line NetRefrigerant Fahrenheit Celsius Temperature Conversion Chart CelsiusFahrenheit Celsius FahrenheitSingle Phase Loads Ohm’s Law for direct current Conversion Factors constantAir Coils = WattsEnglish Conversion Factors & Data English to Metric Conversion FactorsUse of the Psychrometric Chart DefinitionsSR/lb dry air 7000Appendix Charts Atmospheric PressureAt other altitude Courtesy of Ashrae Reproduced by permissionCourtesy of Ashrae Reproduced by permission Glossary of Refrigeration Terms Dimension Quick Selection GuideBtuh Load +35 Room +30 Room FloorTips for Quick Selection Guide Rapid Load Calculator for Large Coolers and Freezers Heatcraft Refrigeration Products LLC

H-ENGM0408, H-ENGM0806 specifications

Heatcraft Refrigeration Products offers a diverse range of commercial refrigeration solutions designed to meet various operational needs. Among their notable offerings are the H-ENGM0806 and H-ENGM0408 models, which stand out for their efficiency and innovative features.

The H-ENGM0806 model boasts a robust construction and high-performance capabilities, making it ideal for large-scale refrigeration requirements. This model is engineered with an advanced compressor that provides powerful cooling while maintaining energy efficiency. The unit operates at low sound levels, making it suitable for environments where noise reduction is essential, such as restaurants and grocery stores. Additionally, the H-ENGM0806 incorporates a reliable fan system designed to ensure optimal air circulation, promoting even cooling throughout the refrigerated space.

Meanwhile, the H-ENGM0408 model is designed for medium-sized applications that require flexibility without compromising on performance. This unit features a compact design, making it an excellent choice for businesses with limited space. Its energy-efficient compressor reduces operational costs, and its user-friendly digital controls allow for easy temperature adjustments and monitoring. The H-ENGM0408 is engineered to operate in various ambient conditions, ensuring reliability and consistent performance regardless of the environment.

Both models feature a state-of-the-art microprocessor control system that allows for precise temperature management. These systems not only optimize performance but also enhance the longevity of the refrigeration units. The H-ENGM0806 and H-ENGM0408 come with a robust evaporator coil design, facilitating rapid cooling and reducing the downtime associated with equipment maintenance.

In terms of durability, both products are constructed with high-quality materials resistant to corrosion and wear, making them suitable for demanding commercial environments. Additionally, they comply with industry standards and regulations, ensuring safety and reliability in operation.

In conclusion, Heatcraft's H-ENGM0806 and H-ENGM0408 models combine efficiency, flexibility, and advanced technology to provide reliable refrigeration solutions. Their thoughtful design and robust features make them ideal choices for businesses looking to maintain optimal temperature control while minimizing energy consumption and operational costs.