Tappan 316000189 Oven Cleaning, Porcelain Enamel Oven and Broiler Drawer

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Oven Cleaning

Follow these cleaning precautions:

Allow the oven to cool before cleaning.

Wear rubber gloves when cleaning the appliance manually.

REMOVE SPILLOVERS AND HEAVY SOILING AS SOON AS POSSIBLE. REGULAR CLEANINGS WILL REDUCE THE NUMBER OF MAJOR CLEANINGS LATER.

Ammonia must be rinsed before operating the oven. Provide adequate ventilation.

DO NOT line the oven walls, bottom, racks or any other part of the appliance with aluminum foil. Doing so will destroy heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven).

Porcelain Enamel Oven and Broiler Drawer

Porcelain has a smooth finish and is a type of glass fused to metal. Oven cleaners can be used on all interior oven surfaces.

General Cleaning

Remove soils using hot, soapy water. Do not allow food spills with a high sugar or acid content (such as milk, tomatoes, saukerkraut, fruit juices or pie filling) to remain on the surface as they may cause a dull spot even after cleaning.

To Remove Heavy Soil

1.Allow a dish of ammonia to sit in the oven overnight or for several hours with the oven door closed. Clean softened spots using hot, soapy water. Rinse well with water and a clean cloth.

2.If soil remains, use a soap-filled scouring pad or a nonabrasive cleaner. If necessary, use an oven cleaner following manufacturer's instructions. DO NOT mix ammonia with other cleaners.

3.Clean any soil from the oven frame, the door liner outside the oven door gasket and the small area at the front center of the oven bottom. Clean with hot, soapy water. Rinse well using clean water and a cloth.

Adhere to the following precautions when using oven cleaners:

1.DO NOT spray on the electrical controls or switches because it could cause a short circuit and result in sparking or fire.

2.DO NOT allow a film from the cleaner to build up on the temperature sensing bulb; it could cause the oven to heat improperly. (The bulb is located in the rear of the oven.) Carefully wipe the bulb clean after each oven cleaning, being careful not to move the bulb. A change in its position could affect how the oven bakes. Avoid bending the bulb and capillary tube.

3.DO NOT spray any cleaner on the oven door trim or gasket, broiler drawer glides, handles or any exterior surfaces of the range, plastic or painted surfaces. The cleaner can damage these surfaces.

To Clean the Oven Bottom

The oven bottom in porcelain enamel oven models can be removed for cleaning. See "To Remove and Replace Oven Bottom" under General Cleaning.

Clean using hot, soapy water, a mild abrasive cleanser, a soap-filled abrasive pad or oven cleaner following manufacturer's instructions.

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Contents GAS Range Register Your Product Product RegistrationVersión en español Version françaiseStepping, leaning or sitting on the doors or Important Safety InstructionsContinuous cleaning surfaces. Continuous cleaning surfaces Do Not Use Oven Cleaners on the oven liner or anyGrounding Instructions Electric ignition models onlyTo Set the Minute Timer Setting the Clock and Minute TimerMinute Timer mode To Set the ClockSetting Surface AdjustmentsFlame Size Proper BurnerBefore Setting Oven Controls Arranging Oven RacksOven Vent Location Setting Oven Controls BakeBroil Oven Cleaning To Clean the Oven BottomPorcelain Enamel Oven and Broiler Drawer Continuous Cleaning Oven some models Adhere to the following cleaning precautionsIf difficult soils occur To Clean the Cooktop General CleaningCleaning Various Parts of Your Range To Remove and Replace Oven Door Changing Oven LightTo Remove and Replace Oven Bottom To Change the Oven Light some modelsAvoid Service Checklist Entire appliance does not operate Oven smokes excessively during broilingPoor baking results Tappan Range Warranty