DESCRIPTION OF THE APPLIANCE
o u i | X |
| ||||||
|
|
|
|
|
|
| B | r |
|
|
|
|
|
|
|
| |
|
|
|
|
|
|
|
|
|
A X |
| q | |
X | C |
|
|
|
|
|
q
e
t
Xc
zw Xb
Xa
A)Refrigerator Compartment (for storing fresh food)
1.Shelves (partially adjustable in height)
2.Fruit and vegetables drawers
3.Inside of the door with (if available):
a.Adjustable containers
b.Door box - top
c.Door box - bottom
4.
5.Defrost water
6.Rating plate
B)Freezer Compartment (if available)
(with the 3or Ásymbol, for freezing and/or storing fresh and frozen food, storing
7.Freezer rack (not shown in the drawing, if available).
8.Freezing section
9.Ice cube trays
C)Control unit
14