Smeg A11A-6 manual Cooking Hints, Traditional cooking, Hot-air cooking

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Instructions for the user

9.COOKING HINTS

9.1Traditional cooking

FUNCTION SWITCH

THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C

This traditional cooking method, in which heat comes from above and below, is suitable for cooking food on a single level. You have to pre- heat the oven until the set temperature is reached. Place the food in the oven only after the thermostat indicator light has turned off. very fatty meats may be put in when the oven is still cold. Put frozen meat in immediately, without waiting for it to thaw. The only precaution you need to take is to set the temperature about 20°C lower and cooking time about 1/4 longer than you would for fresh meat.

Use high-rim pans to prevent fat splashing and dirtying the sides of the oven.

9.2 Hot-air cooking

FUNCTION SWITCH

THERMOSTAT SELECTOR SWITCH FROM 50° TO 250°C

This system is suitable for cooking on several levels, including different types of food (fish, meat etc.), without the tastes and smells mingling. Air circulation in the oven ensures a uniform distribution of heat. Pre-heating is not necessary.

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Contents Contents Instructions for Safe and Proper USE IntroductionPlate Must not be Removed This rating plate must never be removed Installation of the ApplianceElectrical connection Gas connection Requirements Room ventilation Clearance above and around domestic cookersInstructions for the installer Instruction for wall fixing Adaptation to Different Types of GAS Replacement of nozzles on the hobArrangement of burners on cooking hob Burner and nozzle characteristics tablePositioning and levelling of the appliance Adjustment of minimum for natural gasFinal Operations Regulation of minimum for LPGMounting the rear top upstand Thermostat Knob Description of SymbolsDescription of Controls Front control panelCooking HOB Burner Command Knob Function Switch KnobList of Functions Setting the timeElectronic Analogue Clock on some models only Minute-minder Programming Demo Function Lighting of the cooking hob burners USE of the Cooking HOBDiameter of containers Practical advice for using the cooking hob burnersOven Light USE of the OvenAvailable Accessories Hot-air cooking Function Switch Thermostat Selector Switch from 50 to 250CCooking Hints Traditional cookingMake sure that the oven door is closed during cooking Function Switch Thermostat Switch AT MaximumGrill cooking Defrosting Function Switch Thermostat Switch from 50 to 250CFunction Switch Thermostat Switch in Position Hot-air grillingSpit cooking Function Switch Thermostat Switch from 50 to 200CCleaning of cooking hob components Cleaning and MaintenanceCleaning stainless steel Ignition plugs and thermocouples Cleaning of the ovenDo not USE a Steam JET for Cleaning the Inside of the Oven Burner caps, flame cap crowns and burnersAssembling the self-cleaning liners Self-cleaning linersUsing the self-cleaning liners Looking after the self-cleaning linersReplacement of light bulb Extraordinary MaintenanceBy a specialised technician Removing the doorOven door seal Lubrication of gas taps914773199/ B

A11A-6 specifications

The Smeg A11A-6 is a remarkable appliance that embodies the perfect fusion of style, performance, and advanced technology. Renowned for its distinctive retro design and vibrant colors, the A11A-6 stands out in any kitchen setting, captivating the attention of those who appreciate aesthetics in their culinary space.

One of the standout features of the Smeg A11A-6 is its multifunctional capabilities. This oven comes equipped with a variety of cooking modes, including conventional baking, fan-assisted convection, grilling, and even a pizza function, allowing users to explore diverse cooking techniques. With a spacious interior, the A11A-6 can accommodate multiple dishes simultaneously, making it ideal for family meals or hosting gatherings.

The oven boasts separate cooking zones, enabling users to prepare different dishes at varying temperatures. This feature enhances efficiency, allowing for a seamless cooking experience. Additionally, the oven utilizes an innovative vapor-cleaning function that simplifies maintenance, making it easy to remove grease and food residues by using steam, which is both effective and environmentally friendly.

Energy efficiency is another highlight of the Smeg A11A-6. With its A-class energy rating, users can enjoy powerful cooking performance without a heavy impact on their electricity bills. The oven is designed with thermal insulation that minimizes heat loss, ensuring optimal energy utilization and consistent cooking results.

Safety is paramount in the design of the Smeg A11A-6. It features a cooling fan that prevents the exterior from overheating and a safety lock function for the controls, providing peace of mind, especially in households with children.

For those who value connectivity, the Smeg A11A-6 may include smart technology, allowing users to control and monitor the oven remotely via a smartphone application. This level of convenience allows for preheating the oven or checking cooking progress from anywhere in the home, optimizing the cooking process.

In conclusion, the Smeg A11A-6 is not just an oven; it is a blend of cutting-edge technology, energy efficiency, and stylish design. With its multifunctionality, ease of maintenance, and emphasis on safety, it has become a sought-after appliance that enhances both culinary creativity and kitchen aesthetics. Whether for everyday cooking or special occasions, the Smeg A11A-6 promises to exceed expectations for home chefs of all skill levels.
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