Smeg SNZ91MFA, SNZ90MFX, SNZ91MFX manual USE of the HOB, Lighting of the hob burners, Burners

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Instructions for the user

7. USE OF THE HOB

7.1 Lighting of the hob burners

Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples.

The optional grid B is for use with “woks” (Chinese pans).

To prevent deterioration of the hob we have equipped the cooker with a raised pan stand C to be placed underneath pans more than 26 cm in diameter.

The supplied reduction rest C is used also for small pans.

The drawing next to each knob shows the corresponding burner. The appliance has an electronic lighting device. Simply press and turn the knob anticlockwise

to the minimum flame symbol , until the flame is lit. Hold the knob down for a few seconds to allow the thermocouples to heat up. The burner may go out when the knob is released: this is because the thermocouple has not been sufficiently heated. Repeat the operation holding down the knob a little longer. This operation is not necessary for burners without thermocouples.

For models with thermocouples, should the burner accidentally go out, a safety device will be activated which stops the gas flow even if the tap is open.

7.2 Practical advice for using the hob burners

For better use of the burners and lower gas consumption, use covered vessel that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “ 7.3 Diameter of the vessels to be used on each burner”). When water reaches the boiling point, lower the flame so that it doesn’t overflow. To avoid burns or damage to the hob, all vessels or griddle plates must be placed within the perimeter of the hob. All vessels must have a flat and smooth bottom. When using fats or oils, be extremely careful that they don’t overheat and catch fire.

If the flame accidentally goes out, turn off the control knob and wait at least 1 minute before trying to re- light the burner.

7.3 Diameter of the vessels to be used on each burner

BURNERS

Ø MIN. AND MAX. (IN

 

 

CM.)

1.

Auxiliary

12 - 14

2.

Semirapid

16 - 24

3.

Rapid

18 - 26

4. WOK

18 - 26

8

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Contents Contents Instructions for Proper USE Plate Must not be RemovedDisposal Instructions OUR Environment Policy Safety Precaution Intended USE of the ApplianceWAY of Children Know Your Cooker Before First USELighting of the hob burners Practical advice for using the hob burnersUSE of the HOB Diameter of the vessels to be used on each burnerMain Oven Thermostat Knob HOB Burner Command KnobFront Control Panel Variable Grill KnobVariable Grill Indicator Light RED Main Oven Control KnobUSE of the Oven Cooling systemUse of the electric grill Storage compartment Food Grille on the ShelfAvailable Accessories Semiautomatic cooking Clock adjustmentElectronic Programmer Automatic cookingCancellation of set data Adjusting alarm volumeSwitching off the alarm Minute CounterOrdinary daily cleaning Cleaning and MaintenanceCleaning stainless steel Cleaning of the hob componentsCleaning of oven Door glassLubrication of the taps Extraordinary MaintenanceReplacement of light bulb Removing the doorProblems and Causes Preventive maintenanceInstallation of the Appliance Electrical connectionGas connection Room ventilationClearance above and around domestic cookers RequirementsReplacement of nozzles on the hob Adaptation to Different Types of GASBurner and nozzle characteristics table Arrangement of the burners on the hobNominal GAS TURN-DOWN GAS Injector Consumption Mounting the rear top skirtboard where applicable Final OperationsRegulation of the hob burner minimum level for natural gas

SNZ91MFX, SNZ90MFX, SNZ91MFA specifications

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