Smeg CS15-5 manual Cleaning the inside of the oven, Self-cleaning panels, Door glass

User Instructions

9.2.4Lighters and thermocouples

In order to ensure that they function properly (for models equipped with them), the lighters and thermocouples must always be thoroughly clean. Check them frequently and clean them with a damp cloth if necessary. Any dry residues must be removed using a piece of wood or a needle.

9.3Cleaning the inside of the oven

To keep the oven in good condition, it must be cleaned regularly having been left to cool. Remove all moveable parts.

Clean the oven racks using hot water and non-abrasive detergents, rinse and dry.

9.4Self-cleaning panels

The main oven is equipped with continually self-cleaning enamel panels.

These panels enable the oven to be cleaned more easily and ensure that it continues to function well over time.

9.4.1Using self-cleaning panels

In order to keep the inside of the oven clean and free of food residues and disagreeable odours on an ongoing basis, you are advised to periodically turn on the appliance with nothing inside at a temperature of at least 200°C for 30 to 60 minutes, to enable the self-cleaning panels to oxidise the residues; these must then be removed with a damp sponge once the oven has cooled down.

9.4.2Maintaining self-cleaning panels

To clean the panels, you are advised not to use abrasive creams and normal detergents. Simply use a damp sponge so that the characteristics of the enamel which covers the panels are not affected.

9.4.3Demounting self-cleaning panels

1.Remove the oven accessories;

2.Remove the lateral racks (fig. 1);

3.Remove the lateral panels “F” and “G” (fig. 2);

4.Take out rear panel “A”, having unscrewed the threaded bolt “C” (fig. 2);

5.Remount the panels and return them to their initial state.

1) 2)

9.5Door glass

You are advised to keep this clean at all times. Use paper towels, or if there is a persistent residue, wash with a damp sponge and a normal detergent.

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