Smeg APC61XVG, APC61BVG manual USE of the Cooking HOB, Lighting of the cooking hob burners

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Instruction for the user

6 USE OF THE COOKING HOB

6.1Lighting of the cooking hob burners

Before lighting the hob burners check that the flame caps are in the correct position and that their burner caps are in place, making sure that the holes A in the flame caps correspond to the spark plugs and thermocouples.

Before lighting the burners lift the glass cover; before lowering the cover, turn off all the burners and wait for them to cool down.

The optional grid B is for use with “woks” (Chinese pans).

To prevent deterioration of the hob we have equipped the cooker with a raised pan stand C to be placed underneath pans more than 26 cm in diameter.

The supplied reduction rest C is also used for small pans.

The drawing next to each knob shows the corresponding burner. The appliance has an electronic lighting device. In the models that’s not fitted with a burner ignition button, simply press and turn the knob anticlockwise to the minimum

flame symbol , until the ring is lit. In the models fitted with a burner ignition button turn the knob A as described earlier, while pressing the button B at the same time. Hold the knob down for a few seconds to allow the thermocouples to heat up. The burner may go out when the knob is released: this is because the thermocouple has not been sufficiently heated. Repeat the operation holding down the knob for a little longer. This operation is not necessary for burners without thermocouples.

For models with thermocouples, if the burner should accidentally go out, a safety device will be activated which stops the gas flow even if the tap is open.

6.2Practical advice for using the cooking hob burners

For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph “6.3/6.4 Diameter of containers”). When water reaches the boiling point, lower the flame so that it doesn’t overflow. To avoid burns or damage to the hob, all recipients or griddle plates must be placed within the perimeter of the cooking hob. All containers have to have a flat and smooth bottom. When using fats or oils, be extremely careful that they don’t overheat and catch fire.

If the flame accidentally goes out, turn off the control knob and wait at least 1 minute before trying to re-light the burner.

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Contents Contents Instructions for Safe and Proper USE IntroductionOUT of the WAY of Children Lower the Glass Cover Slowly and by HandInstallation of the Appliance Instruction for the installerElectrical connection This rating plate must never be removedVentilation requirements Connecting to natural and LPG gasAdaptation to Different Types of GAS Replacement of nozzles on the hobRated Burner Heating Burner and nozzle characteristics tableCapacity Nozzle By-pass Reduced Flowrate G30 G31 100 mmReplacement of the oven burner nozzle Adjustment of the oven burner only for gas oven modelsArrangement of burners on cooking hob Regulation of the primary air on the oven burnerRegulation of the hob burner minimum level for natural gas Final OperationsRegulation of the hob burner minimum level for LPG Regulation of the oven burner minimum levelWall fixing where applicable Mounting the rear top skirtboard where applicablePositioning and levelling of the appliance Description of Front Panel Controls Instruction for the userStatic Electric Oven Control Knob Certain Models only USE of the Cooking HOB Practical advice for using the cooking hob burnersLighting of the cooking hob burners Diameter of containers 60 cm. models Switching on the electric hobBurners Cooling system USE of the OvenUse of the gas oven Electronic spark lightingGrill / Rotisserie Simultaneously Use of the electric grillUse of the gas grill How to use the grillFood Grille on the Shelf Manual lighting of the gas grill burnerGas bottle compartment certain models only Storage compartmentElectronic Programmer only on Equipped Models Clock adjustmentSemiautomatic cooking Automatic cookingSwitching off the alarm Adjusting alarm volumeCancellation of set data End of cookingAnalogue Clock only on Equipped Models Digital Timer Certain Models onlyCleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of cooking hob components Door glass Cleaning of ovenSpark plugs and thermocouples Replacement of light bulb Extraordinary MaintenanceLubrication of the taps and gas oven thermostat Removing the door

APC61XVG, APC61BVG specifications

The Smeg APC61BVG and APC61XVG are part of Smeg's elegantly designed freestanding cookers, combining aesthetics with functionality. Renowned for their Italian craftsmanship, these models stand out not just for their looks but also for their impressive performance and features tailored for both novice and experienced chefs alike.

One of the standout features of the Smeg APC61BVG and APC61XVG is their multifunction oven. With multiple cooking modes, including conventional, fan-assisted, and grill functions, users can choose the best method to cook a variety of dishes. This versatility is further enhanced by the inclusion of a large capacity oven, allowing for the preparation of multiple dishes simultaneously, making it perfect for family gatherings and entertaining.

The ovens are designed with high-efficiency insulation, ensuring optimal heat retention while minimizing energy consumption. This commitment to energy efficiency not only reduces running costs but also enhances cooking performance by promoting even heat distribution. Smeg's innovative fan system ensures that hot air circulates uniformly throughout the oven, effectively eliminating cold spots and leading to perfectly cooked meals every time.

For those who prioritize cleanliness, the APC61BVG and APC61XVG feature easy-clean enamel interiors. This special coating prevents spills and splatters from adhering to the oven walls, making cleaning tasks significantly easier. Additionally, the models are equipped with telescopic shelves, allowing for easy access to dishes without the risk of burns.

Another notable feature of these cookers is the gas hob with durable cast-iron supports. The hob includes powerful burners that provide precise temperature control, making it ideal for a range of cooking techniques, from simmering sauces to boiling pasta. The configuration of the burners allows for flexibility and accommodating different pot sizes.

Safety is also a priority for Smeg, with features such as the flame failure device, which automatically cuts off the gas supply if the flame goes out. This ensures peace of mind during cooking sessions, especially in busy kitchens.

In summary, the Smeg APC61BVG and APC61XVG are more than just stylish additions to any kitchen; they embody a blend of advanced technology, user-friendly features, and safety measures. With their multifunction ovens, energy-efficient designs, and easy-to-clean surfaces, these cookers offer an elevated cooking experience that appeals to a wide range of culinary enthusiasts.
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