Smeg APC61BVG, APC61XVG manual Use of the electric grill, Grill / Rotisserie Simultaneously

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Instruction for the user

7.4Use of the electric grill

7.4.1Using the grill in cookers with electric oven

For short cooking procedures, such as the final crisping of meat which is already cooked, select the

static grill function and turn the thermostat knob to the maximum temperature. The fan grill function (certain models only) allows actual cooking procedures to be carried out, thanks to the fan function which ensures that the heat penetrates into the food. For this cooking mode, select the fan grill

function and turn the thermostat knob to the ideal cooking temperature (never set at more than 200° C).

7.4.2Using the grill in gas cookers

To activate this function, the oven burner must first be switched off by turning the relative knob back to the position; the switch must then be turned to .

CAUTION: IT IS NOT POSSIBLE TO OPERATE THE GAS OVEN AND THE

GRILL / ROTISSERIE SIMULTANEOUSLY.

7.4.3Operation of the grill + rotisserie

Both the static and the fan grill functions can be used for cooking in combination with the rotisserie. Fit

the spit rod into the rotisserie bushing, select the or or fan grill function and turn the thermostat knob to the temperature of choice (never set at more than 200° C).

7.4.4Using the rotisserie in cookers with maxi oven

Fit the supporting frame onto the second runner up from the bottom so that the seat to take the rod projects outside the oven. Place the rod as shown in the diagram (1) and push the frame into the oven until the end of the rod reaches the hole in the rotisserie motor. Now push the rotisserie rod to the left until it reaches the position shown in the diagram (2). To activate

this function, turn the switch to ( ).

 

These operations must be carried out with

 

the oven switched off and cold.

 

When cooking is over, use the tool provided to

 

extract the rod from the hole (3) and remove the 1

2

frame (4) to bring the rotisserie rod out of the

 

oven cavity.

 

3

4

7.4.5Using the rotisserie in cookers with standard ovens

Place the rotisserie frame “B” on the second runners up from the bottom and insert the rod “A” in the hole in the back of the oven.

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Contents Contents Introduction Instructions for Safe and Proper USELower the Glass Cover Slowly and by Hand OUT of the WAY of ChildrenInstruction for the installer Installation of the ApplianceElectrical connection This rating plate must never be removedConnecting to natural and LPG gas Ventilation requirementsReplacement of nozzles on the hob Adaptation to Different Types of GASBurner and nozzle characteristics table Rated Burner HeatingCapacity Nozzle By-pass Reduced Flowrate G30 G31 100 mmAdjustment of the oven burner only for gas oven models Replacement of the oven burner nozzleArrangement of burners on cooking hob Regulation of the primary air on the oven burnerFinal Operations Regulation of the hob burner minimum level for natural gasRegulation of the hob burner minimum level for LPG Regulation of the oven burner minimum levelWall fixing where applicable Mounting the rear top skirtboard where applicablePositioning and levelling of the appliance Instruction for the user Description of Front Panel ControlsStatic Electric Oven Control Knob Certain Models only USE of the Cooking HOB Practical advice for using the cooking hob burnersLighting of the cooking hob burners Diameter of containers 60 cm. models Switching on the electric hobBurners USE of the Oven Cooling systemUse of the gas oven Electronic spark lightingUse of the electric grill Grill / Rotisserie SimultaneouslyHow to use the grill Use of the gas grillFood Grille on the Shelf Manual lighting of the gas grill burnerStorage compartment Gas bottle compartment certain models onlyClock adjustment Electronic Programmer only on Equipped ModelsSemiautomatic cooking Automatic cookingAdjusting alarm volume Switching off the alarmCancellation of set data End of cookingDigital Timer Certain Models only Analogue Clock only on Equipped ModelsCleaning stainless steel and enamelled versions Cleaning and MaintenanceCleaning of cooking hob components Door glass Cleaning of ovenSpark plugs and thermocouples Extraordinary Maintenance Replacement of light bulbLubrication of the taps and gas oven thermostat Removing the door

APC61XVG, APC61BVG specifications

The Smeg APC61BVG and APC61XVG are part of Smeg's elegantly designed freestanding cookers, combining aesthetics with functionality. Renowned for their Italian craftsmanship, these models stand out not just for their looks but also for their impressive performance and features tailored for both novice and experienced chefs alike.

One of the standout features of the Smeg APC61BVG and APC61XVG is their multifunction oven. With multiple cooking modes, including conventional, fan-assisted, and grill functions, users can choose the best method to cook a variety of dishes. This versatility is further enhanced by the inclusion of a large capacity oven, allowing for the preparation of multiple dishes simultaneously, making it perfect for family gatherings and entertaining.

The ovens are designed with high-efficiency insulation, ensuring optimal heat retention while minimizing energy consumption. This commitment to energy efficiency not only reduces running costs but also enhances cooking performance by promoting even heat distribution. Smeg's innovative fan system ensures that hot air circulates uniformly throughout the oven, effectively eliminating cold spots and leading to perfectly cooked meals every time.

For those who prioritize cleanliness, the APC61BVG and APC61XVG feature easy-clean enamel interiors. This special coating prevents spills and splatters from adhering to the oven walls, making cleaning tasks significantly easier. Additionally, the models are equipped with telescopic shelves, allowing for easy access to dishes without the risk of burns.

Another notable feature of these cookers is the gas hob with durable cast-iron supports. The hob includes powerful burners that provide precise temperature control, making it ideal for a range of cooking techniques, from simmering sauces to boiling pasta. The configuration of the burners allows for flexibility and accommodating different pot sizes.

Safety is also a priority for Smeg, with features such as the flame failure device, which automatically cuts off the gas supply if the flame goes out. This ensures peace of mind during cooking sessions, especially in busy kitchens.

In summary, the Smeg APC61BVG and APC61XVG are more than just stylish additions to any kitchen; they embody a blend of advanced technology, user-friendly features, and safety measures. With their multifunction ovens, energy-efficient designs, and easy-to-clean surfaces, these cookers offer an elevated cooking experience that appeals to a wide range of culinary enthusiasts.
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