OPERATION PROCEDURE
This section includes useful information about oven operation.
1 Plug power supply cord into 240V AC 50Hz power outlet.
2 After placing the food in a suitable container, open the oven door and put it on the metal tray. The metal tray and roller guide must always be in place during cooking.
3 Close the door. Make sure that it is firmly closed.
4 The oven door can be opened at any time during operation by pushing the door open button. The oven will automatically shut off. To restart the oven, close the door and then touch the START button.
5 The oven automatically cooks on full power unless set to a lower power level.
6 The display will show “0” when the oven is plugged in.
WATTAGE OUTPUT CHART
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The display returns to "0" or present time. when the cooking time ends.
When the STOP/CLEAR button is touched during the oven operation, the oven stops cooking and all information retained. To erase all information(except the present time), touch the STOP/CLEAR button once more.
If the oven door is opened during the oven operation, all information is retained.
If the START button is touched and the oven does not operate, check the area between the door and door seal for obstructions and make sure the door is closed securely. The oven will not start cooking until the door is completely closed or the program has been reset.
Make sure the oven is properly installed and plugged into the electrical outlet.
•The
Touch the Power button | Power level (Indicator) | Approximate Percentage of Power |
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once | High | 100% |
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twice | 80% | |
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3 times | Mid | 60% |
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4 times | 40% | |
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5 times | Low | 20% |
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