Smeg Smeg Electric Wall Oven manual Instructions for the user, Function Control Knob, Timer Knob

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FUNCTION CONTROL KNOB

Instructions for the user

FUNCTION CONTROL KNOB

Rotate the knob in either direction to select desired function from the following:

NO FUNCTION SET

UPPER AND LOWER HEATING ELEMENTS

WIDE GRILL ELEMENT

SMALL GRILL ELEMENT

LOWER HEATING

ELEMENT

UPPER AND LOWER HEATING ELEMENTS + FAN-ASSISTED HEATING ELEMENT

LOWER HEATING ELEMENT + FAN-ASSISTED HEATING ELEMENT

DEFROSTING

UPPER AND LOWER HEATING ELEMENTS + VENTILATION

WIDE GRILL ELEMENT + VENTILATION

FAN-ASSISTED HEATING ELEMENT

SMALL GRILL ELEMENT + VENTILATION

LOWER HEATING

ELEMENT +

VENTILATION

TIMER KNOB

Turn the knob clockwise to the desired time setting.

Time is expressed in minutes (maximum 55 minutes).

Adjustment is progressive so that the oven also operates at any intermediate value. The buzzer sounding at the end of the cooking time does not interrupt operation of the oven.

THERMOSTAT INDICATOR LIGHT (ORANGE) When this light comes on, the oven is heating up.

When this light goes out, the preset heating temperature has been reached.

When it flashes at regular intervals, the temperature inside the oven is being kept constantly at the set level.

INDICATOR LIGHT (GREEN)

This light comes on when any of the oven heating elements is receiving power.

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Contents operating and installation instructions SCA706XContents Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USENEVER UNPLUG BY PULLING ON THE CABLE NEVER ATTEMPT TO REPAIR THE APPLIANCEDO NOT REMOVE THIS PLATE FOR ANY REASON Instructions for the installer 2. INSTALLATION2.1 Electrical connection Do not remove this plate for any reason2.2 Installing the oven Instructions for the user 3. DESCRIPTION OF CONTROLS3.1 Front control panel THERMOSTAT CONTROL KNOBFUNCTION CONTROL KNOB TIMER KNOBINDICATOR LIGHT GREEN LIST OF FUNCTIONS 3.2 ANALOGUEELECTRONICCLOCKONSOMEMODELSONLY3.2.1 Setting the time 3.2.2 Timer 3.2.3 Programming 3.2.4 Display brightness reduction 3.3.2 Semi-automaticcooking 3.3 Electronic programmer3.3.1 Clock adjustment 3.3.5 Adjusting the buzzer volume 3.3.7 Timer3.3.3 Automatic cooking 3.3.4 End of cooking3.3.8 Deleting the set data 3.3.9 Modifying the set data4.1 Warnings and general advice 4. USE OF THE OVEN4.2 Cooling system 4.3 Oven light5. AVAILABLE ACCESSORIES Accessories available on request6. COOKING HINTS 6.1 Traditional cooking50 ⎟ 250C 6.2 Fan-assistedcookingFUNCTION SWITCH THERMOSTAT SWITCH 6.3 Grill cooking6.4 Fan-assistedgrilling THERMOSTAT SWITCH IN POSITION 6.5 Delicate cooking6.6 Defrosting 6.7 Rotisserie grilling TRADITIONAL COOKING GRILLING6.8 Recommended cooking table FIRST COURSESFAN-ASSISTEDCOOKING 7. CLEANING AND MAINTENANCE 7.1 Cleaning stainless steelNEVER USE A STEAM JET TO CLEAN THE APPLIANCE 7.1.1 Ordinary Daily Cleaning7.3Self-cleaningliners only on some models 7.4Removing the door7.3.1 Using the self-cleaningliners 7.3.2 Looking after the self-cleaningliners7.4.1 With type 1 mobile levers 7.5Removing the door glazing7.4.2 Removing doors with pins 8. EXTRAORDINARY MAINTENANCE 1 2Only use oven bulbs T 300C 8.1 Replacement of light bulb8.2 Oven door seal 914774261/ A