Smeg SE995XT-7, SE995XT-5 manual Rotisserie Cooking

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Instructions for the User

ROTISSERIE COOKING

Prepare the rotisserie rod with the food, tightening the screws A of the prongs. Fit the frame B into the holes provided in the sides of the tray. Remove the handle D and position the rotisserie rod so that the pulley E is still in the guides on the frame B. Push the frame B fully in until the tip of the rotisserie rod enters the hole C on the rear wall of the oven. If necessary, pour a little water into the frame support tray to prevent smoking.

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Contents Table of Contents Precautions for Use Precautions for USEDisposal instructions Disposal Instructions OUR Environment PolicySafety precautions Safety PrecautionsInstructions for the User GET to Know Your OvenBefore Installation Cleaning and MaintenanceDescription of Front Panel Controls Function Selector KnobThermostat Knob Using the Oven Precautions and General AdviceCooling fan system Inside lightsTo save energy Using the Pizza FunctionPrecautions for using the pizza plate Using the Toast Function Precautions for use of the toaster Setting the time Electronic ProgrammerAutomatic cooking 10.4 TimerSemiautomatic cooking Adjusting the buzzer volume End of cookingStopping the buzzer Deleting the data setAccessories Available Optional accessories Cooking Tables Conventional CookingHOT AIR Cooking Rotisserie Cooking Cleaning and Maintenance Cleaning stainless steelRoutine daily cleaning Food stains or spillsCleaning the oven Cleaning the oven with self-cleaning liners Using the self-cleaning linersCleaning the pizza plate Cleaning the toasterCleaning the door glazing Extraordinary Maintenance Changing the light bulbsRemoving the door Removing the gasketRemoving the door glazing Electrical connection Instructions for the InstallerInstalling the Appliance Positioning the oven