Smeg FP133X, FP132X manual Cleaning and Maintenance

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Instructions for the User

13.CLEANING AND MAINTENANCE

Before carrying out any operations, disconnect the appliance from the electricity supply.

Never use a jet of steam for cleaning the inside of the oven.

13.1 Cleaning stainless steel

To keep stainless steel in good condition, it must be cleaned regularly, after each time the cooker is used, after leaving it to cool down.

13.2 Routine daily cleaning

When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids.

Instructions for use: pour the product onto a damp cloth and wipe over the surface, then rinse thoroughly and dry with a soft cloth or chamois leather.

13.3 Food stains or spills

Never use metal scouring pads or sharp scrapers; they will damage surfaces.

Use ordinary non-abrasive products with the aid of wooden or plastic utensils if necessary. Rinse thoroughly and dry with a soft cloth or chamois leather.

Do not allow spills of foods with high sugar content (e.g. jam) to dry inside the oven. If they dry for too long, they might damage the enamel coating of the inside of the oven.

13.4 Cleaning the oven

To keep the oven in good condition, it must be cleaned regularly, after allowing it to cool down. Remove all removable parts.

For easier cleaning by hand, the door can be removed (see point “14.2 Removing the door” )

13.5 Cleaning the internal door glazing

The internal glass in the door should always be kept thoroughly clean. In case of stubborn dirt, the glass can be removed following the instructions provided in point “14.3 Removing the door glazing”, e and washed separately with a set sponge and ordinary detergent.

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Contents Table of Contents Precautions for USE Nameplate Must Never be RemovedDisposal Instructions OUR Environment Policy Safety Precautions Before Installation GET to Know Your OvenDescription of Front Panel Controls Not ALL Functions are Provided on Some Models Setting the time Electronic Programmer on Some Models onlySemiautomatic cooking Automatic cookingTimer Adjusting the buzzer volumeEnd of cooking Stopping the buzzerElectronic Analogue Clock on Some Models only Minute-minderProgramming Demo FunctionClock and Programmer on Some Models only Using the Oven Precautions and General AdviceCooling fan system all models Inside lightAccessories Available Cooking Advice Conventional cookingHot air cooking Delicate cookingThawing GrillingHot air grilling Function Switch Thermostat Maximum Spit roastingConventional Cooking HOT AIR Cooking Cleaning and Maintenance Pyrolysis automatic oven cleaning Before starting the automatic cleaning cycleSetting the cleaning cycle with electronic programmer Setting the cleaning cycle with programmer+clockSetting the cleaning cycle with electronic analogue clock Function Selector Knob Cleaning Cycle DurationExtraordinary Maintenance Removing doors with pinsChanging the light bulb Removing the doorRemoving the door glazing Nameplate must never be removed Installing the ApplianceElectrical connection Positioning the oven

FP132X, FP133X specifications

The Smeg FP133X and FP132X are two standout models in the premium kitchen appliance segment, renowned for their sophisticated design and advanced functionalities. Smeg, an Italian brand famous for its retro-style aesthetics, combines culinary expertise with modern technology, creating appliances that are as effective as they are attractive.

Starting with their physical characteristics, both models boast a sleek stainless steel body that adds elegance to any kitchen. The FP133X comes with a generous capacity, allowing users to prepare large meals while the FP132X is designed to be slightly more compact, catering to those who might have space constraints without compromising on functionality. The exterior not only looks good but is also designed to be durable and easy to clean.

In terms of technology, the Smeg FP133X and FP132X are equipped with powerful motors and advanced blending systems. They feature multiple speed settings and pulse functions, which allow complete control over food processing, whether you need to chop vegetables or whip cream. The blades are crafted from high-quality stainless steel, ensuring longevity and efficient operation.

Both models come with a variety of attachments for different cooking tasks. Users can expect to find a range of accessories, including a shredding disk for grating cheese and vegetables, a slicing disk, and a dough blade for preparing bread and pastry. This versatility is a significant selling point, making these machines suitable for various recipes and culinary techniques.

Energy efficiency is another key characteristic of the Smeg FP133X and FP132X. These models are designed with energy-saving features, which not only reduce electricity consumption but also make them environmentally friendly choices for modern kitchens. Additionally, Smeg prioritizes safety, incorporating features such as a safety lock that prevents the appliance from operating unless the lid is securely in place.

User-friendly operation is ensured through intuitive controls and clear indicators. The wide feed chute minimizes preparation time by allowing larger pieces of food to be processed without the need for pre-cutting.

In conclusion, the Smeg FP133X and FP132X are not only aesthetic delights but also powerful, versatile kitchen appliances that embody efficiency, innovation, and style. Whether for the ambitious home cook or the casual chef, these food processors promise to elevate culinary experiences with their robust features and elegant design.
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