Smeg CE9IMX manual Cooking in the Oven, Description of the selected functions

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Instructions for the User

11. COOKING IN THE OVEN

11.1 Description of the selected functions

ECO:

Using the grill and the bottom heating element is particularly suitable for cooking small quantities of food, as it provides low energy consumption.

STATIC:

As the heat comes from above and below at the same time, this system is particularly suitable for certain types of food. Traditional cooking, also known as static or thermal radiation cooking, is suitable for cooking just one dish at a time. Perfect for all types of roasts, bread, and cakes and in any case particularly suitable for fatty meats such as goose and duck.

GRILL:

The heat coming from the grill element gives perfect grilling results above all for thin and medium thickness meat and in combination with the rotisserie (when present) gives the food an even browning at the end of the cooking. Perfect for sausages, ribs and bacon. This function allows you to grill large quantities of food, particularly meat, evenly.

ROTISSERIE GRILL:

(on some models only)

The rotisserie functions in combination with the grill element to give perfect browning to food.

FAN-ASSISTED STATIC:

The operation of the fan, combined with traditional cooking, ensures uniform cooking even with complex recipes. Perfect for biscuits and cakes, even when simultaneously cooked on several levels.

FAN-ASSISTED GRILL:

The air produced by the fan softens the strong heatwave generated by the grill, giving perfect grilling even to very thick foods. Perfect for large cuts of meat (e.g. shank of pork).

FAN-ASSISTED BOTTOM:

The combination of the fan with only the bottom heating element allows cooking to be completed more rapidly. This system is recommended for sterilising or for finishing off the cooking of foods already well-cooked on the surface, but not inside, which therefore need a little more heat. Perfect for any type of food.

CIRCULAR:

The combination of the fan and the circular element (incorporated in the rear of the oven) allows you to cook different foods on several levels, as long as they need the same temperatures and cooking time. Air circulation ensures instant and uniform distribution of heat. It will be possible, for instance, to cook fish, vegetables and biscuits simultaneously without mixing smells and flavours.

TURBO:

The combination of fan-assisted cooking and traditional cooking allows you to cook different foods on several levels extremely quickly and efficiently.

Perfect for large volumes that call for intense cooking.

THAWING:

Rapid thawing is helped by switching on the fan provided and the top heating element that ensure uniform distribution of low temperature air inside the oven. In certain models this function integrates the proving. The choice to thaw or to prove depends on the temperature selected. Set the temperature to choose the function: thawing (30°C) or proving (40°C).

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Contents Index Precautions for USE Plate Must not be RemovedRecycling Instructions OUR Environment Policy Intended USE Safety PrecautionsNever Attempt to Repair the Appliance Yourself Getting to Know Your Oven General DescriptionAvailable Accessories Before InstallationAccessories available on request Using the Rotisserie ROD when present Description of the Controls on the Front Panel Main Oven Functions Selection Knob PT2 Main Oven Temperature Selection Knob PT1HOB Control Knob Using the Main Oven Setting the current timeFirst use Selecting a functionProgrammed cooking procedures Semiautomatic cookingModifying the data set Automatic cookingModifying the data set during cooking Cooking with selection of a recipeAutomatic cooking with selection of a recipe Making permanent changes to a recipe Table of predefined recipes Secondary menu Cooking in the Oven Description of the selected functionsHints on Using the Accessories Cooking Hints and TipsFirst Courses MeatGrilled Meats SurfUsing the HOB Cooking zonesZone number Zone Diameter Power consumed 145 mm Total power consumed180 mm 260 mmCookware detector signal Operation Activating temperatureResidual heat Cooking hob lock-outThermal protection glass-ceramic hob Keep Warm FunctionCleaning and Maintenance Extraordinary Maintenance Changing the light bulbRemoving the door Removing the door sealWhat to do if Oven display is completely offOven does not heat up Controls do not respondInstalling the Appliance Electrical connectionPositioning and levelling the appliance depending on model

CE9IMX specifications

The Smeg CE9IMX is a standout appliance in the realm of built-in ovens, designed to elevate culinary experiences with its innovative features and sleek aesthetics. This model seamlessly blends style and functionality, making it a preferred choice for modern kitchens.

One of the key features of the Smeg CE9IMX is its capacious 70-liter capacity, which provides ample space for cooking multiple dishes simultaneously. This makes it an excellent option for family gatherings or when entertaining friends. The oven's interior is finished with a smooth enamel coating, ensuring that cleaning is hassle-free and that any spills can be easily wiped away.

Equipped with a variety of cooking functions, the CE9IMX allows users to explore different cooking methods. It boasts traditional cooking modes like static and fan-assisted heating, while also providing advanced options, including grill and pizza settings. The unique Smeg Thermo-ventilation technology promotes even heat distribution, ensuring that dishes are cooked perfectly every time, regardless of their placement within the oven.

The intuitive digital display and electronic controls make operating the CE9IMX straightforward. Users can easily select their desired cooking function, adjust temperatures, and set timers, all at the touch of a button. The inclusion of a built-in meat probe further enhances cooking precision, allowing for perfectly cooked meats and roasts without guesswork.

Safety is also a priority in the design of the CE9IMX. The oven features a triple-glazed door that minimizes heat loss while remaining cool to the touch, reducing the risk of burns. Additionally, the device is built with an automatic switch-off feature, ensuring peace of mind when cooking.

Another highlight of the Smeg CE9IMX is its aesthetic appeal. With a modern stainless steel finish and elegant lines, it adds a touch of sophistication to any kitchen decor. Its compact design allows it to integrate effortlessly into various kitchen layouts, complementing both contemporary and traditional styles.

Furthermore, Smeg's commitment to energy efficiency is evidenced in the CE9IMX, which is rated A+ for energy consumption. This not only benefits the environment but also helps users save on energy costs over time.

In summary, the Smeg CE9IMX is an exceptional built-in oven that combines spaciousness, versatile cooking options, user-friendly technology, safety features, and energy efficiency. Its stylish design makes it an attractive addition to modern kitchens, while its performance ensures delicious results with every use. Whether you're a seasoned chef or a casual cook, this oven is designed to meet your every culinary need.
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