Smeg S399XPZ6 manual Removing the door glazing

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Instructions for the user

8.4 Removing the door glazing

They should always be kept thoroughly clean. For easier cleaning, the door glazing can be fully removed by proceeding as described below. After opening the door and locking it in place as described in point “8.3 Removing the door”, remove the two panes of glass. They are all removed in two stages: first extract the pane from the guide "A" (see detail) by sliding it towards you and lifting it slightly, then also free it from the guide "B".

If the door should close during these operations, simply relock one of the hinges as described in point “8.3 Removing the door”. The panes of glass can now be washed separately.

Use absorbent kitchen roll; remove stubborn dirt with a damp sponge and ordinary detergent.

Warning: before removing the panes of glass, make sure that the door has been locked in open position as described in point "8.3 Removing the door ". This operation might have to be repeated during the removal process if the door is accidentally freed.

After cleaning reassemble the internal glasses following the given inctructions in reverse order.

DANGER: do not use the product without glasses: the door surface will overheat

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Contents Contents Introduction Instructions for Safe and Proper USEPlate Must not be Removed Electrical connection InstallationThis label must never be removed Mounting the oven Instructions for the installer Front control panel Description of ControlsThermostat Knob Function Switch Knob Timer Knob Certain Models only Pilot Light GreenClock + timer with end of cooking certain models only Electronic Analogue Clock on some models only Setting the timeList of Functions Minute-minder Programming Demo Function USE of the Oven Cooling system on some models only Oven lightUsing the Pizza Function Precautions for using the pizza plateEnergy saving Available Accessories Function Switch Thermostat Switch Cooking HintsTraditional cooking Hot-air cookingGrill cooking Hot-air grillingKeep the oven door closed during cooking 220Traditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steelCleaning of the oven without self-cleaning panels Ordinary Daily Cleaning Do not USE a Steam JET for Cleaning the Inside of the Oven Self-cleaning liners Using the self-cleaning linersLooking after the self-cleaning liners Assembling the self-cleaning linersRemoving the door Removing doors with pinsRemoving doors with mobile hinges Removing the door glazing Diagram below, the 2 panes of glass have been removed Replacement of light bulb Extraordinary MaintenanceOven door seal