Smeg S399XPZ6 manual Installation, Electrical connection, This label must never be removed

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Instructions for the installer

2.INSTALLATION

2.1Electrical connection

Check that mains voltage and power cable ratings are as per the indications provided on the label attached to the oven door frame.

This label must never be removed.

It is obligatory for the electrical system to be grounded according to the methods required by safety rules.

If a plug and socket connection is being used make sure that the plug and socket are compatible. Avoid use of adapters and shunts as these could cause overheating and risk of burns.

If a fixed connection is being used fit power line with an omnipolar circuit breaker with a contact opening gap equal to or greater than 3 mm in an easily accessible position in proximity to the oven.

For operation on 220-240V∼: use an H05RR-F /H05RN-F /H05V2V2-F type three-core cable (3 x 1.5 mm2).

The cable end to be connected to the appliance must be provided with an ground wire (yellow-green) at least 20 mm longer.

The manufacturer declines all responsibility for damage to persons or things caused by non-observance of the above prescriptions or by interference with any part of the appliance.

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Contents Contents Introduction Instructions for Safe and Proper USEPlate Must not be Removed Electrical connection InstallationThis label must never be removed Mounting the oven Instructions for the installer Front control panel Description of ControlsThermostat Knob Function Switch Knob Timer Knob Certain Models only Pilot Light GreenClock + timer with end of cooking certain models only Electronic Analogue Clock on some models only Setting the timeList of Functions Minute-minder Programming Demo Function USE of the Oven Cooling system on some models only Oven lightUsing the Pizza Function Precautions for using the pizza plateEnergy saving Available Accessories Function Switch Thermostat Switch Cooking HintsTraditional cooking Hot-air cookingGrill cooking Hot-air grillingKeep the oven door closed during cooking 220Traditional Cooking Recommended cooking tableHOT-AIR Cooking Cleaning and Maintenance Cleaning stainless steelCleaning of the oven without self-cleaning panels Ordinary Daily CleaningDo not USE a Steam JET for Cleaning the Inside of the Oven Self-cleaning liners Using the self-cleaning linersLooking after the self-cleaning liners Assembling the self-cleaning linersRemoving the door Removing doors with pinsRemoving doors with mobile hinges Removing the door glazing Diagram below, the 2 panes of glass have been removed Replacement of light bulb Extraordinary MaintenanceOven door seal