White-Westinghouse ES100 Before Setting Oven Controls, Element on & Hot Surface Indicator Lights

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Important Safety Instructions

IMPORTANT INSTRUCTIONS FOR USINGYOUR OVEN

Use Care When Opening Oven Door or Warmer Drawer (if equipped)—Stand to the side of the range when opening the door of a hot oven. Let hot air or steam escape before you remove or replace food in the oven.

Keep Oven Vent Ducts Unobstructed. The oven vent is located under the left rear surface element if your model is equipped with coil elements. The oven vent is located below the backguard for models equipped with ceramic-glass cook tops. Touching the surfaces in this area when the oven is operating may cause severe burns. Also, do not place plastic or heat-sensitive items on or near the oven vent. These items could melt or ignite.

Placement of Oven Racks. Always place oven racks in desired location while oven is cool. If rack must be moved while oven is hot use extreme caution. Use potholders and grasp the rack with both hands to reposition. Do not let potholders contact the hot heating elements in the oven. Remove all utensils from the rack before moving.

Do not use the broiler pan without its insert. The broiler pan and its insert allow dripping fat to drain and be kept away from the high heat of the broiler.

Do not cover the broiler insert with aluminum foil. Exposed fat and grease could ignite.

Protective Liners—Do not use aluminum foil to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric shock, or fire.

IMPORTANT INSTRUCTIONS FOR CLEANING YOUR RANGE

Clean the range regularly to keep all parts free of grease that could catch fire. Pay particular attention to the area underneath each surface element. Do not allow grease to accumulate.

Kitchen cleaners and aerosols—Always follow the manufacturer’s recommended directions for use. Be aware that excess residue from cleaners and aerosols may ignite causing damage and injury.

Clean Ventilating Hoods Frequently—Grease should not be allowed to accumulate on the hood or filter. Follow manufacturer’s instructions for cleaning.

FOR CERAMIC-GLASS COOK TOP

MODELS

Do Not Cook on Broken Cook Top—If cook top should break, cleaning solutions and spillovers may penetrate the broken cook top and create a risk of electric shock. Contact a qualified technician immediately.

Clean Cook Top with Caution—If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid a steam burn. Some cleaners can produce noxious fumes if applied to a hot surface.

IMPORTANT SAFETY NOTICE

The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.

Before Setting Oven Controls

Element ON & Hot Surface Indicator Lights

The Ceramic Glass Cooktop range is equipped with two different surface control lights that will glow on your range— the Element ON indicator light and a Hot Surface indicator light.

The Element ON indicator light located on the control panel, will glow when any surface element is turned ON. A quick glance at this light after cooking is an easy check to be sure all surface controls are turned OFF.

The Hot Surface indicator light located on the control panel, will glow as the surface cooking area heats up and will REMAIN ON until the glass cooktop has cooled to a MODERATE level.

Oven Vent Location

For models equipped with ceramic glass cooktops, the oven vent is located under the left rear side of the control panel. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results. DO NOT BLOCK OVEN VENT.

Arranging Oven Racks

ALWAYS ARRANGE OVEN RACKS WHEN THE OVEN IS COOL (PRIOR TO

OPERATING THE OVEN). Always use oven mitts when using the oven.

Removing & Replacing Oven Racks

To remove, pull the rack forward until it stops. Lift up front of rack and slide out. To replace, fit the rack onto the guides on the oven walls. Tilt the front of the rack upward and slide the rack back into place.

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Contents Warranty Back General Care & Cleaning Before You CallSetting Oven Controls Adjusting Oven Temperature Welcome & Congratulations Important Safety InstructionsProduct Registration Important Safety Instructions Before Setting Oven Controls Element on & Hot Surface Indicator LightsOven Vent Location Arranging Oven RacksTo Set the Minute Timer cont’d To Set the Minute TimerOven Control Functions To Set the ClockSetting Surface Controls Changing the Temperature Display ModeSuggested Surface Control Settings Surface Control SettingsTo Set or Change the Temperature for Baking Setting Oven ControlsBroiling Adjusting Your Oven Temperature General Care & Cleaning Oven RacksOven Door StainlessCeramic Glass Cooktop Cleaning & Maintenance Cleaning Recommendations for Ceramic Glass CooktopPlastic or foods with a high sugar content For light to moderate soilCeramic Glass Cooktop Cleaning & Maintenance cont’d Cleaning the Oven BottomCare & Cleaning of Stainless Steel Special Caution for Aluminum Use on the Ceramic CooktopTo Remove Oven Door Removing & Replacing the Oven DoorTo Replace Oven Door Solutions to Common Problems Before You CallPage Page Major Appliance Warranty Information Limited 90 Day Warranty

ES100 specifications

The White-Westinghouse ES100 is a compact yet powerful kitchen appliance designed to enhance the cooking experience for both novice and seasoned chefs. This versatile electric stove features an array of characteristics and technologies that make it stand out in a crowded market of kitchen appliances.

At the heart of the ES100 is its advanced heating technology. The stove utilizes a high-efficiency cooking element that delivers rapid heating and uniform temperature control. This allows users to switch between simmering sauces and searing meats with ease, ensuring that every dish is cooked to perfection. With multiple heat settings, the ES100 caters to a variety of cooking techniques, making it suitable for a wide range of culinary creations.

The ES100 features a user-friendly control panel that enables seamless operation. The intuitive design ensures that users can easily adjust settings, whether they are boiling, sautéing, or even baking. Additionally, the stove includes digital timers and temperature displays, providing precision and eliminating guesswork in the kitchen.

Safety is a priority with the White-Westinghouse ES100. The appliance is equipped with an automatic shut-off feature that activates after a predetermined period of inactivity, reducing the risk of accidents. The stove’s cool-to-touch surfaces further enhance safety, allowing users to handle it without the fear of burns.

In terms of aesthetics, the ES100 boasts a sleek design that can easily blend into any modern kitchen décor. Its stainless steel finish not only adds a touch of elegance but also makes for easy cleaning. The smooth cooktop surface allows for quick wipe-downs and maintenance, ensuring that the appliance remains in pristine condition.

The compact dimensions of the White-Westinghouse ES100 make it an excellent choice for smaller kitchens or those seeking to save space. Despite its size, the stove does not compromise on performance, demonstrating a powerful output that rivals larger models in the market.

In summary, the White-Westinghouse ES100 is a thoughtfully designed electric stove that combines innovative technologies with user-centered features. Its efficient heating, precise controls, and safety enhancements make it a reliable addition to any culinary space. Whether preparing a family meal or experimenting with new recipes, the ES100 empowers users to cook with confidence and style.